All Crops — Crop residues in Germany
Germany: All Crops — Crop residues was 8.62 kt in 2050. ▲ Rising
All Crops — Crop residues in Germany, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — crop residues in Germany stood at 8.62 kt.
Over the whole period, all crops — crop residues in Germany peaked at 8.98 kt in 2014 and was at its lowest, 4.07 kt, in 1961.
That places Germany 18th out of 183 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Germany, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4.07 kt | — |
| 1962 | 4.75 kt | +16.8% |
| 1963 | 4.76 kt | +0.3% |
| 1964 | 4.92 kt | +3.4% |
| 1965 | 4.57 kt | -7.1% |
| 1966 | 4.58 kt | +0.2% |
| 1967 | 5.36 kt | +17.1% |
| 1968 | 5.54 kt | +3.3% |
| 1969 | 5.22 kt | -5.8% |
| 1970 | 5.06 kt | -3.0% |
| 1971 | 5.76 kt | +13.7% |
| 1972 | 5.81 kt | +1.0% |
| 1973 | 5.97 kt | +2.8% |
| 1974 | 6.45 kt | +8.0% |
| 1975 | 5.96 kt | -7.7% |
| 1976 | 5.57 kt | -6.5% |
| 1977 | 6.11 kt | +9.7% |
| 1978 | 6.66 kt | +9.0% |
| 1979 | 6.35 kt | -4.7% |
| 1980 | 6.44 kt | +1.5% |
| 1981 | 6.3 kt | -2.3% |
| 1982 | 6.65 kt | +5.6% |
| 1983 | 6.48 kt | -2.6% |
| 1984 | 7.33 kt | +13.2% |
| 1985 | 7.27 kt | -0.9% |
| 1986 | 7.2 kt | -1.0% |
| 1987 | 6.85 kt | -4.8% |
| 1988 | 7.19 kt | +5.0% |
| 1989 | 7.11 kt | -1.0% |
| 1990 | 7.12 kt | +0.1% |
| 1991 | 7.19 kt | +1.0% |
| 1992 | 6.44 kt | -10.5% |
| 1993 | 6.46 kt | +0.3% |
| 1994 | 6.56 kt | +1.6% |
| 1995 | 7.1 kt | +8.2% |
| 1996 | 7.45 kt | +4.9% |
| 1997 | 7.9 kt | +6.1% |
| 1998 | 7.75 kt | -1.9% |
| 1999 | 7.76 kt | +0.1% |
| 2000 | 7.92 kt | +2.1% |
| 2001 | 8.51 kt | +7.4% |
| 2002 | 7.49 kt | -11.9% |
| 2003 | 6.92 kt | -7.6% |
| 2004 | 8.82 kt | +27.5% |
| 2005 | 8.04 kt | -8.8% |
| 2006 | 7.7 kt | -4.3% |
| 2007 | 7.22 kt | -6.2% |
| 2008 | 8.77 kt | +21.4% |
| 2009 | 8.68 kt | -1.0% |
| 2010 | 7.78 kt | -10.4% |
| 2011 | 7.41 kt | -4.7% |
| 2012 | 7.85 kt | +5.9% |
| 2013 | 8.27 kt | +5.4% |
| 2014 | 8.98 kt | +8.5% |
| 2015 | 8.55 kt | -4.8% |
| 2016 | 7.97 kt | -6.8% |
| 2017 | 8.02 kt | +0.6% |
| 2018 | 6.77 kt | -15.6% |
| 2019 | 7.85 kt | +16.0% |
| 2020 | 7.66 kt | -2.4% |
| 2021 | 7.49 kt | -2.2% |
| 2022 | 7.72 kt | +3.2% |
| 2023 | 7.55 kt | -2.3% |
| 2030 | 8.63 kt | +14.4% |
| 2050 | 8.62 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.86 kt | 4.07 kt | 5.54 kt | 9 |
| 1970s | 5.97 kt | 5.06 kt | 6.66 kt | 10 |
| 1980s | 6.88 kt | 6.3 kt | 7.33 kt | 10 |
| 1990s | 7.17 kt | 6.44 kt | 7.9 kt | 10 |
| 2000s | 8.01 kt | 6.92 kt | 8.82 kt | 10 |
| 2010s | 7.94 kt | 6.77 kt | 8.98 kt | 10 |
| 2020s | 7.6 kt | 7.49 kt | 7.72 kt | 4 |
| 2030s | 8.63 kt | 8.63 kt | 8.63 kt | 1 |
| 2050s | 8.62 kt | 8.62 kt | 8.62 kt | 1 |
Countries ranked near Germany
More climate change data for Germany
- Emissions from livestock — Emissions (CO2eq) 43,971 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,073 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,898 kt (2050)
- Emissions from livestock — Emissions 34.24 kt (2050)
- Emissions from livestock — Emissions 1,246 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,350 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,227 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 122.64 kt (2050)
- Emissions from crops — Emissions 46.14 kt (2050)
- Emissions from crops — Emissions 4.38 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Germany?
- All crops — crop residues in Germany was 8.62 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Germany?
- The highest recorded value was 8.98 kt in 2014.
- What is the lowest all crops — crop residues recorded in Germany?
- The lowest recorded value was 4.07 kt in 1961.
- How does Germany rank for all crops — crop residues?
- Germany ranks 18th out of 183 countries with data for 2050.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).