All Crops — Crop residues in Lebanon

Lebanon: All Crops — Crop residues was 0.0805 kt in 2050. ▲ Rising

Latest (2050)
0.0805 kt
World rank
132nd
of 183 countries
All-time high
0.0805 kt
in 2050
All-time low
0.0108 kt
in 1984
Years of data
65
1961–2050

All Crops — Crop residues in Lebanon, 1961–2050

0.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Lebanon stood at 0.0805 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Lebanon peaked at 0.0805 kt in 2050 and was at its lowest, 0.0108 kt, in 1984.

Lebanon ranks 132nd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Lebanon, year by year

Annual values for All Crops — Crop residues (Direct emissions N2O) in Lebanon, 1961 to 2050.
Year kt Change
1961 0.0259 kt
1962 0.0277 kt +6.9%
1963 0.0231 kt -16.6%
1964 0.025 kt +8.2%
1965 0.0232 kt -7.2%
1966 0.0266 kt +14.7%
1967 0.0256 kt -3.8%
1968 0.0213 kt -16.8%
1969 0.0162 kt -23.9%
1970 0.0182 kt +12.3%
1971 0.0183 kt +0.5%
1972 0.023 kt +25.7%
1973 0.0208 kt -9.6%
1974 0.026 kt +25.0%
1975 0.021 kt -19.2%
1976 0.0155 kt -26.2%
1977 0.0168 kt +8.4%
1978 0.0171 kt +1.8%
1979 0.0164 kt -4.1%
1980 0.0119 kt -27.4%
1981 0.0123 kt +3.4%
1982 0.0122 kt -0.8%
1983 0.0116 kt -4.9%
1984 0.0108 kt -6.9%
1985 0.015 kt +38.9%
1986 0.018 kt +20.0%
1987 0.0227 kt +26.1%
1988 0.0235 kt +3.5%
1989 0.0255 kt +8.5%
1990 0.0253 kt -0.8%
1991 0.0268 kt +5.9%
1992 0.028 kt +4.5%
1993 0.026 kt -7.1%
1994 0.0268 kt +3.1%
1995 0.031 kt +15.7%
1996 0.0302 kt -2.6%
1997 0.0287 kt -5.0%
1998 0.0317 kt +10.5%
1999 0.0296 kt -6.6%
2000 0.0342 kt +15.5%
2001 0.0392 kt +14.6%
2002 0.0411 kt +4.8%
2003 0.0433 kt +5.4%
2004 0.0482 kt +11.3%
2005 0.051 kt +5.8%
2006 0.0518 kt +1.6%
2007 0.047 kt -9.3%
2008 0.0512 kt +8.9%
2009 0.043 kt -16.0%
2010 0.0307 kt -28.6%
2011 0.0407 kt +32.6%
2012 0.0469 kt +15.2%
2013 0.0481 kt +2.6%
2014 0.0486 kt +1.0%
2015 0.0513 kt +5.6%
2016 0.054 kt +5.3%
2017 0.0518 kt -4.1%
2018 0.0516 kt -0.4%
2019 0.0499 kt -3.3%
2020 0.0531 kt +6.4%
2021 0.0467 kt -12.1%
2022 0.0467 kt +0.0%
2023 0.0461 kt -1.3%
2030 0.067 kt +45.3%
2050 0.0805 kt +20.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0238 kt 0.0162 kt 0.0277 kt 9
1970s 0.0193 kt 0.0155 kt 0.026 kt 10
1980s 0.0163 kt 0.0108 kt 0.0255 kt 10
1990s 0.0284 kt 0.0253 kt 0.0317 kt 10
2000s 0.045 kt 0.0342 kt 0.0518 kt 10
2010s 0.0474 kt 0.0307 kt 0.054 kt 10
2020s 0.0481 kt 0.0461 kt 0.0531 kt 4
2030s 0.067 kt 0.067 kt 0.067 kt 1
2050s 0.0805 kt 0.0805 kt 0.0805 kt 1

Countries ranked near Lebanon

  1. 129 Mauritania 0.0962 kt compare
  2. 130 Libya 0.0934 kt compare
  3. 131 Israel 0.0849 kt compare
  4. 133 Bhutan 0.0747 kt compare
  5. 134 Costa Rica 0.074 kt compare
  6. 135 Namibia 0.0696 kt compare

See the full ranking of 236 places →

More climate change data for Lebanon

All data for Lebanon →

Frequently asked questions

What is all crops — crop residues in Lebanon?
All crops — crop residues in Lebanon was 0.0805 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Lebanon?
The highest recorded value was 0.0805 kt in 2050.
What is the lowest all crops — crop residues recorded in Lebanon?
The lowest recorded value was 0.0108 kt in 1984.
How does Lebanon rank for all crops — crop residues?
Lebanon ranks 132nd out of 183 countries with data for 2050.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/lebanon/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).