All Crops — Crop residues in Malaysia

Malaysia: All Crops — Crop residues was 0.6259 kt in 2050. ▲ Rising

Latest (2050)
0.6259 kt
World rank
83rd
of 183 countries
All-time high
0.6259 kt
in 2050
All-time low
0.289 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Malaysia, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Malaysia recorded 0.6259 kt for all crops — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Malaysia peaked at 0.6259 kt in 2050 and was at its lowest, 0.289 kt, in 1961.

Malaysia ranks 83rd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Malaysia, year by year

Annual values for All Crops — Crop residues (Direct emissions N2O) in Malaysia, 1961 to 2050.
Year kt Change
1961 0.289 kt
1962 0.3017 kt +4.4%
1963 0.3132 kt +3.8%
1964 0.3039 kt -3.0%
1965 0.3292 kt +8.3%
1966 0.323 kt -1.9%
1967 0.328 kt +1.5%
1968 0.375 kt +14.3%
1969 0.4015 kt +7.1%
1970 0.4186 kt +4.3%
1971 0.4434 kt +5.9%
1972 0.4558 kt +2.8%
1973 0.4688 kt +2.9%
1974 0.4805 kt +2.5%
1975 0.4707 kt -2.0%
1976 0.4669 kt -0.8%
1977 0.4508 kt -3.4%
1978 0.3594 kt -20.3%
1979 0.4779 kt +33.0%
1980 0.4654 kt -2.6%
1981 0.4607 kt -1.0%
1982 0.4355 kt -5.5%
1983 0.4143 kt -4.9%
1984 0.3821 kt -7.8%
1985 0.4129 kt +8.1%
1986 0.4085 kt -1.1%
1987 0.4004 kt -2.0%
1988 0.413 kt +3.1%
1989 0.4168 kt +0.9%
1990 0.4391 kt +5.4%
1991 0.4396 kt +0.1%
1992 0.4469 kt +1.7%
1993 0.4642 kt +3.9%
1994 0.47 kt +1.2%
1995 0.4608 kt -2.0%
1996 0.4769 kt +3.5%
1997 0.4654 kt -2.4%
1998 0.439 kt -5.7%
1999 0.4557 kt +3.8%
2000 0.4703 kt +3.2%
2001 0.4571 kt -2.8%
2002 0.4711 kt +3.1%
2003 0.4763 kt +1.1%
2004 0.4798 kt +0.7%
2005 0.4846 kt +1.0%
2006 0.4598 kt -5.1%
2007 0.4911 kt +6.8%
2008 0.4834 kt -1.6%
2009 0.5082 kt +5.1%
2010 0.5034 kt -0.9%
2011 0.5199 kt +3.3%
2012 0.5218 kt +0.4%
2013 0.5185 kt -0.6%
2014 0.5307 kt +2.4%
2015 0.5382 kt +1.4%
2016 0.5401 kt +0.4%
2017 0.5186 kt -4.0%
2018 0.5313 kt +2.4%
2019 0.4881 kt -8.1%
2020 0.4803 kt -1.6%
2021 0.4917 kt +2.4%
2022 0.4693 kt -4.6%
2023 0.4483 kt -4.5%
2030 0.5644 kt +25.9%
2050 0.6259 kt +10.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3294 kt 0.289 kt 0.4015 kt 9
1970s 0.4493 kt 0.3594 kt 0.4805 kt 10
1980s 0.421 kt 0.3821 kt 0.4654 kt 10
1990s 0.4558 kt 0.439 kt 0.4769 kt 10
2000s 0.4782 kt 0.4571 kt 0.5082 kt 10
2010s 0.5211 kt 0.4881 kt 0.5401 kt 10
2020s 0.4724 kt 0.4483 kt 0.4917 kt 4
2030s 0.5644 kt 0.5644 kt 0.5644 kt 1
2050s 0.6259 kt 0.6259 kt 0.6259 kt 1

Countries ranked near Malaysia

  1. 80 Angola 0.7246 kt compare
  2. 81 Benin 0.6943 kt compare
  3. 82 Slovakia 0.6458 kt compare
  4. 84 Belgium 0.6143 kt compare
  5. 85 Croatia 0.5893 kt compare
  6. 86 Tunisia 0.5853 kt compare

See the full ranking of 236 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is all crops — crop residues in Malaysia?
All crops — crop residues in Malaysia was 0.6259 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Malaysia?
The highest recorded value was 0.6259 kt in 2050.
What is the lowest all crops — crop residues recorded in Malaysia?
The lowest recorded value was 0.289 kt in 1961.
How does Malaysia rank for all crops — crop residues?
Malaysia ranks 83rd out of 183 countries with data for 2050.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/malaysia/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).