All Crops — Crop residues (Direct emissions N2O) — UNFCCC in Croatia
Croatia: All Crops — Crop residues (Direct emissions N2O) — UNFCCC was 0.6248 kt in 2020. ▲ Rising
All Crops — Crop residues (Direct emissions N2O) — UNFCCC in Croatia, 1992–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 0.6248 kt for all crops — crop residues (direct emissions n2o) — unfccc in 2020.
Compared with earlier readings it is up 8.1% on the previous year and up 30.5% over ten years.
Over the whole period, all crops — crop residues (direct emissions n2o) — unfccc in Croatia peaked at 0.6282 kt in 2008 and was at its lowest, 0.3714 kt, in 2003.
That places Croatia 30th out of 41 countries with data for 2020, putting it in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.457 kt | 0.3777 kt | 0.544 kt | 8 |
| 2000s | 0.483 kt | 0.3714 kt | 0.6282 kt | 10 |
| 2010s | 0.527 kt | 0.4771 kt | 0.6028 kt | 10 |
| 2020s | 0.6248 kt | 0.6248 kt | 0.6248 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is all crops — crop residues (direct emissions n2o) — unfccc in Croatia?
- All crops — crop residues (direct emissions n2o) — unfccc in Croatia was 0.6248 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues (direct emissions n2o) — unfccc recorded in Croatia?
- The highest recorded value was 0.6282 kt in 2008.
- What is the lowest all crops — crop residues (direct emissions n2o) — unfccc recorded in Croatia?
- The lowest recorded value was 0.3714 kt in 2003.
- How does Croatia rank for all crops — crop residues (direct emissions n2o) — unfccc?
- Croatia ranks 30th out of 41 countries with data for 2020.
- Is all crops — crop residues (direct emissions n2o) — unfccc rising or falling in Croatia?
- Over the last ten years it is up 30.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).