All Crops — Crop residues in Estonia
Estonia: All Crops — Crop residues was 0.1975 kt in 2050. ▲ Rising
All Crops — Crop residues in Estonia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Estonia recorded 0.1975 kt for all crops — crop residues in 2050.
Over the whole period, all crops — crop residues in Estonia peaked at 0.3744 kt in 2020 and was at its lowest, 0.1294 kt, in 1999.
That places Estonia 118th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
All Crops — Crop residues in Estonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1916 kt | — |
| 1993 | 0.2229 kt | +16.3% |
| 1994 | 0.1591 kt | -28.6% |
| 1995 | 0.1547 kt | -2.8% |
| 1996 | 0.1707 kt | +10.3% |
| 1997 | 0.1764 kt | +3.3% |
| 1998 | 0.1632 kt | -7.5% |
| 1999 | 0.1294 kt | -20.7% |
| 2000 | 0.1889 kt | +46.0% |
| 2001 | 0.151 kt | -20.1% |
| 2002 | 0.1377 kt | -8.8% |
| 2003 | 0.1363 kt | -1.0% |
| 2004 | 0.1542 kt | +13.1% |
| 2005 | 0.1884 kt | +22.2% |
| 2006 | 0.1596 kt | -15.3% |
| 2007 | 0.2128 kt | +33.3% |
| 2008 | 0.2081 kt | -2.2% |
| 2009 | 0.2115 kt | +1.6% |
| 2010 | 0.1719 kt | -18.7% |
| 2011 | 0.1916 kt | +11.5% |
| 2012 | 0.2346 kt | +22.4% |
| 2013 | 0.2342 kt | -0.2% |
| 2014 | 0.2877 kt | +22.8% |
| 2015 | 0.3577 kt | +24.3% |
| 2016 | 0.2339 kt | -34.6% |
| 2017 | 0.3114 kt | +33.1% |
| 2018 | 0.2257 kt | -27.5% |
| 2019 | 0.371 kt | +64.4% |
| 2020 | 0.3744 kt | +0.9% |
| 2021 | 0.3028 kt | -19.1% |
| 2022 | 0.3528 kt | +16.5% |
| 2023 | 0.2826 kt | -19.9% |
| 2030 | 0.2013 kt | -28.8% |
| 2050 | 0.1975 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.171 kt | 0.1294 kt | 0.2229 kt | 8 |
| 2000s | 0.1749 kt | 0.1363 kt | 0.2128 kt | 10 |
| 2010s | 0.262 kt | 0.1719 kt | 0.371 kt | 10 |
| 2020s | 0.3281 kt | 0.2826 kt | 0.3744 kt | 4 |
| 2030s | 0.2013 kt | 0.2013 kt | 0.2013 kt | 1 |
| 2050s | 0.1975 kt | 0.1975 kt | 0.1975 kt | 1 |
Countries ranked near Estonia
- 115 Portugal 0.2572 kt compare
- 116 Tajikistan 0.2516 kt compare
- 117 New Zealand 0.2499 kt compare
- 119 North Macedonia 0.168 kt compare
- 120 Guyana 0.1619 kt compare
- 121 Panama 0.1553 kt compare
More climate change data for Estonia
- Emissions from livestock — Emissions (CO2eq) 871.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 170.85 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 700.96 kt (2050)
- Emissions from livestock — Emissions 0.6447 kt (2050)
- Emissions from livestock — Emissions 25.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 178.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 175.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.79 kt (2050)
- Emissions from crops — Emissions 0.6624 kt (2050)
- Emissions from crops — Emissions 0.0995 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Estonia?
- All crops — crop residues in Estonia was 0.1975 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Estonia?
- The highest recorded value was 0.3744 kt in 2020.
- What is the lowest all crops — crop residues recorded in Estonia?
- The lowest recorded value was 0.1294 kt in 1999.
- How does Estonia rank for all crops — crop residues?
- Estonia ranks 118th out of 183 countries with data for 2050.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).