All Crops — Crop residues in North Macedonia

North Macedonia: All Crops — Crop residues was 0.168 kt in 2050. ▬ Flat

Latest (2050)
0.168 kt
World rank
119th
of 183 countries
All-time high
0.177 kt
in 1995
All-time low
0.112 kt
in 2017
Years of data
34
1992–2050

All Crops — Crop residues in North Macedonia, 1992–2050

00.050.10.150.21992202120501992: 0.156 kt1993: 0.127 kt1994: 0.162 kt1995: 0.177 kt1996: 0.138 kt1997: 0.151 kt1998: 0.163 kt1999: 0.157 kt2000: 0.143 kt2001: 0.123 kt2002: 0.138 kt2003: 0.12 kt2004: 0.166 kt2005: 0.157 kt2006: 0.146 kt2007: 0.119 kt2008: 0.149 kt2009: 0.147 kt2010: 0.132 kt2011: 0.135 kt2012: 0.115 kt2013: 0.137 kt2014: 0.15 kt2015: 0.118 kt2016: 0.153 kt2017: 0.112 kt2018: 0.139 kt2019: 0.135 kt2020: 0.138 kt2021: 0.135 kt2022: 0.13 kt2023: 0.126 kt2030: 0.164 kt2050: 0.168 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in North Macedonia stood at 0.168 kt.

Over the whole period, all crops — crop residues in North Macedonia peaked at 0.177 kt in 1995 and was at its lowest, 0.112 kt, in 2017.

North Macedonia ranks 119th of 183 countries on this measure, in the middle of the range.

All Crops — Crop residues in North Macedonia, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in North Macedonia, 1992 to 2050.
Year kt Change
1992 0.1556 kt
1993 0.1272 kt -18.3%
1994 0.1617 kt +27.1%
1995 0.177 kt +9.5%
1996 0.1378 kt -22.1%
1997 0.1509 kt +9.5%
1998 0.1626 kt +7.8%
1999 0.1569 kt -3.5%
2000 0.1433 kt -8.7%
2001 0.1227 kt -14.4%
2002 0.1383 kt +12.7%
2003 0.1204 kt -12.9%
2004 0.1656 kt +37.5%
2005 0.1569 kt -5.3%
2006 0.1465 kt -6.6%
2007 0.1188 kt -18.9%
2008 0.1488 kt +25.3%
2009 0.1466 kt -1.5%
2010 0.1319 kt -10.0%
2011 0.135 kt +2.4%
2012 0.1151 kt -14.7%
2013 0.1365 kt +18.6%
2014 0.15 kt +9.9%
2015 0.1184 kt -21.1%
2016 0.1531 kt +29.3%
2017 0.112 kt -26.8%
2018 0.1391 kt +24.2%
2019 0.1347 kt -3.2%
2020 0.1379 kt +2.4%
2021 0.1352 kt -2.0%
2022 0.1299 kt -3.9%
2023 0.1261 kt -2.9%
2030 0.1638 kt +29.9%
2050 0.168 kt +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1537 kt 0.1272 kt 0.177 kt 8
2000s 0.1408 kt 0.1188 kt 0.1656 kt 10
2010s 0.1326 kt 0.112 kt 0.1531 kt 10
2020s 0.1323 kt 0.1261 kt 0.1379 kt 4
2030s 0.1638 kt 0.1638 kt 0.1638 kt 1
2050s 0.168 kt 0.168 kt 0.168 kt 1

Countries ranked near North Macedonia

  1. 116 Tajikistan 0.2516 kt compare
  2. 117 New Zealand 0.2499 kt compare
  3. 118 Estonia 0.1975 kt compare
  4. 120 Guyana 0.1619 kt compare
  5. 121 Panama 0.1553 kt compare
  6. 122 Georgia 0.1515 kt compare

See the full ranking of 236 places →

More climate change data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is all crops — crop residues in North Macedonia?
All crops — crop residues in North Macedonia was 0.168 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in North Macedonia?
The highest recorded value was 0.177 kt in 1995.
What is the lowest all crops — crop residues recorded in North Macedonia?
The lowest recorded value was 0.112 kt in 2017.
How does North Macedonia rank for all crops — crop residues?
North Macedonia ranks 119th out of 183 countries with data for 2050.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/north-macedonia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).