All Crops — Crop residues in Guyana
Guyana: All Crops — Crop residues was 0.1619 kt in 2050. ▲ Rising
All Crops — Crop residues in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — crop residues in Guyana stood at 0.1619 kt.
Over the whole period, all crops — crop residues in Guyana peaked at 0.2288 kt in 2015 and was at its lowest, 0.0427 kt, in 1990.
That places Guyana 120th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0714 kt | — |
| 1962 | 0.0696 kt | -2.5% |
| 1963 | 0.0542 kt | -22.1% |
| 1964 | 0.0995 kt | +83.6% |
| 1965 | 0.0808 kt | -18.8% |
| 1966 | 0.0924 kt | +14.4% |
| 1967 | 0.0764 kt | -17.3% |
| 1968 | 0.0688 kt | -9.9% |
| 1969 | 0.0704 kt | +2.3% |
| 1970 | 0.0724 kt | +2.8% |
| 1971 | 0.0655 kt | -9.5% |
| 1972 | 0.0537 kt | -18.0% |
| 1973 | 0.06 kt | +11.7% |
| 1974 | 0.0849 kt | +41.5% |
| 1975 | 0.0939 kt | +10.6% |
| 1976 | 0.062 kt | -34.0% |
| 1977 | 0.1036 kt | +67.1% |
| 1978 | 0.0882 kt | -14.9% |
| 1979 | 0.0693 kt | -21.4% |
| 1980 | 0.0772 kt | +11.4% |
| 1981 | 0.0737 kt | -4.5% |
| 1982 | 0.0803 kt | +9.0% |
| 1983 | 0.0647 kt | -19.4% |
| 1984 | 0.081 kt | +25.2% |
| 1985 | 0.067 kt | -17.3% |
| 1986 | 0.0723 kt | +7.9% |
| 1987 | 0.0644 kt | -10.9% |
| 1988 | 0.0616 kt | -4.3% |
| 1989 | 0.0616 kt | +0.0% |
| 1990 | 0.0427 kt | -30.7% |
| 1991 | 0.0657 kt | +53.9% |
| 1992 | 0.0733 kt | +11.6% |
| 1993 | 0.0881 kt | +20.2% |
| 1994 | 0.0944 kt | +7.2% |
| 1995 | 0.128 kt | +35.6% |
| 1996 | 0.1315 kt | +2.7% |
| 1997 | 0.1385 kt | +5.3% |
| 1998 | 0.1261 kt | -9.0% |
| 1999 | 0.1385 kt | +9.8% |
| 2000 | 0.1104 kt | -20.3% |
| 2001 | 0.1201 kt | +8.8% |
| 2002 | 0.1061 kt | -11.7% |
| 2003 | 0.1298 kt | +22.3% |
| 2004 | 0.1184 kt | -8.8% |
| 2005 | 0.1027 kt | -13.3% |
| 2006 | 0.1086 kt | +5.7% |
| 2007 | 0.1088 kt | +0.2% |
| 2008 | 0.1205 kt | +10.8% |
| 2009 | 0.1294 kt | +7.4% |
| 2010 | 0.1321 kt | +2.1% |
| 2011 | 0.1448 kt | +9.6% |
| 2012 | 0.1503 kt | +3.8% |
| 2013 | 0.1842 kt | +22.6% |
| 2014 | 0.2147 kt | +16.6% |
| 2015 | 0.2288 kt | +6.6% |
| 2016 | 0.1786 kt | -21.9% |
| 2017 | 0.2091 kt | +17.1% |
| 2018 | 0.2059 kt | -1.5% |
| 2019 | 0.2227 kt | +8.2% |
| 2020 | 0.2267 kt | +1.8% |
| 2021 | 0.1863 kt | -17.8% |
| 2022 | 0.1961 kt | +5.3% |
| 2023 | 0.209 kt | +6.6% |
| 2030 | 0.141 kt | -32.5% |
| 2050 | 0.1619 kt | +14.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0759 kt | 0.0542 kt | 0.0995 kt | 9 |
| 1970s | 0.0754 kt | 0.0537 kt | 0.1036 kt | 10 |
| 1980s | 0.0704 kt | 0.0616 kt | 0.081 kt | 10 |
| 1990s | 0.1027 kt | 0.0427 kt | 0.1385 kt | 10 |
| 2000s | 0.1155 kt | 0.1027 kt | 0.1298 kt | 10 |
| 2010s | 0.1871 kt | 0.1321 kt | 0.2288 kt | 10 |
| 2020s | 0.2045 kt | 0.1863 kt | 0.2267 kt | 4 |
| 2030s | 0.141 kt | 0.141 kt | 0.141 kt | 1 |
| 2050s | 0.1619 kt | 0.1619 kt | 0.1619 kt | 1 |
Countries ranked near Guyana
- 117 New Zealand 0.2499 kt compare
- 118 Estonia 0.1975 kt compare
- 119 North Macedonia 0.168 kt compare
- 121 Panama 0.1553 kt compare
- 122 Georgia 0.1515 kt compare
- 123 Central African Republic 0.1476 kt compare
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Guyana?
- All crops — crop residues in Guyana was 0.1619 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Guyana?
- The highest recorded value was 0.2288 kt in 2015.
- What is the lowest all crops — crop residues recorded in Guyana?
- The lowest recorded value was 0.0427 kt in 1990.
- How does Guyana rank for all crops — crop residues?
- Guyana ranks 120th out of 183 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).