All Crops — Crop residues in Belgium-Luxembourg
Belgium-Luxembourg: All Crops — Crop residues was 0.1104 kt in 1999. ▲ Rising
All Crops — Crop residues in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1999, all crops — crop residues in Belgium-Luxembourg stood at 0.1104 kt.
The figure is down 4.9% on the previous year and up 2.8% over ten years.
Over the whole period, all crops — crop residues in Belgium-Luxembourg peaked at 0.1185 kt in 1996 and was at its lowest, 0.0742 kt, in 1975.
Belgium-Luxembourg ranks 91st of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 39 years of available data.
All Crops — Crop residues in Belgium-Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0901 kt | — |
| 1962 | 0.0972 kt | +7.9% |
| 1963 | 0.0907 kt | -6.7% |
| 1964 | 0.0964 kt | +6.3% |
| 1965 | 0.0912 kt | -5.4% |
| 1966 | 0.0778 kt | -14.7% |
| 1967 | 0.1013 kt | +30.2% |
| 1968 | 0.0946 kt | -6.6% |
| 1969 | 0.089 kt | -5.9% |
| 1970 | 0.0819 kt | -8.0% |
| 1971 | 0.0961 kt | +17.3% |
| 1972 | 0.0963 kt | +0.2% |
| 1973 | 0.1026 kt | +6.5% |
| 1974 | 0.1022 kt | -0.4% |
| 1975 | 0.0742 kt | -27.4% |
| 1976 | 0.0848 kt | +14.3% |
| 1977 | 0.0852 kt | +0.5% |
| 1978 | 0.0987 kt | +15.8% |
| 1979 | 0.0972 kt | -1.5% |
| 1980 | 0.0927 kt | -4.6% |
| 1981 | 0.0914 kt | -1.4% |
| 1982 | 0.0991 kt | +8.4% |
| 1983 | 0.0894 kt | -9.8% |
| 1984 | 0.1126 kt | +26.0% |
| 1985 | 0.1009 kt | -10.4% |
| 1986 | 0.1076 kt | +6.6% |
| 1987 | 0.0945 kt | -12.2% |
| 1988 | 0.1063 kt | +12.5% |
| 1989 | 0.1074 kt | +1.0% |
| 1990 | 0.0975 kt | -9.2% |
| 1991 | 0.1012 kt | +3.8% |
| 1992 | 0.1017 kt | +0.5% |
| 1993 | 0.1043 kt | +2.6% |
| 1994 | 0.1004 kt | -3.7% |
| 1995 | 0.0996 kt | -0.8% |
| 1996 | 0.1185 kt | +19.0% |
| 1997 | 0.1107 kt | -6.6% |
| 1998 | 0.1161 kt | +4.9% |
| 1999 | 0.1104 kt | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.092 kt | 0.0778 kt | 0.1013 kt | 9 |
| 1970s | 0.0919 kt | 0.0742 kt | 0.1026 kt | 10 |
| 1980s | 0.1002 kt | 0.0894 kt | 0.1126 kt | 10 |
| 1990s | 0.106 kt | 0.0975 kt | 0.1185 kt | 10 |
Countries ranked near Belgium-Luxembourg
- 88 Rwanda 0.1223 kt compare
- 89 Lithuania 0.1208 kt compare
- 90 Sierra Leone 0.12 kt compare
- 92 Netherlands (Kingdom of the) 0.1102 kt compare
- 93 Turkmenistan 0.1077 kt compare
- 94 Azerbaijan 0.1063 kt compare
More climate change data for Belgium-Luxembourg
- Emissions from crops — Emissions 0.2943 kt (1999)
- Synthetic Fertilizers — Emissions (CO2eq) 943.53 kt (1999)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 171.00 million kg (1999)
- Emissions from livestock — Emissions (CO2eq) 11,686 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,451 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,235 kt (1999)
- Emissions from livestock — Emissions 9.25 kt (1999)
- Emissions from crops — Emissions (CO2eq) 1,113 kt (1999)
- Emissions from crops — Emissions 4.17 kt (1999)
- Emissions from livestock — Emissions 329.83 kt (1999)
Frequently asked questions
- What is all crops — crop residues in Belgium-Luxembourg?
- All crops — crop residues in Belgium-Luxembourg was 0.1104 kt in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Belgium-Luxembourg?
- The highest recorded value was 0.1185 kt in 1996.
- What is the lowest all crops — crop residues recorded in Belgium-Luxembourg?
- The lowest recorded value was 0.0742 kt in 1975.
- How does Belgium-Luxembourg rank for all crops — crop residues?
- Belgium-Luxembourg ranks 91st out of 183 countries with data for 1999.
- Is all crops — crop residues rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).