All Crops — Crop residues in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): All Crops — Crop residues was 14.93 kt in 2050. ▲ Rising

Latest (2050)
14.93 kt
Rank
2nd
of 20 groups
All-time high
14.93 kt
in 2050
All-time low
3.36 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Least Developed Countries (LDCs), 1961–2050

2.557.51012.515196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Least Developed Countries (LDCs) stood at 14.93 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Least Developed Countries (LDCs) peaked at 14.93 kt in 2050 and was at its lowest, 3.36 kt, in 1961.

That places Least Developed Countries (LDCs) 2nd out of 20 groups with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Least Developed Countries (LDCs), year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Least Developed Countries (LDCs), 1961 to 2050.
Year kt Change
1961 3.36 kt
1962 3.43 kt +2.1%
1963 3.57 kt +3.9%
1964 3.67 kt +2.8%
1965 3.65 kt -0.5%
1966 3.54 kt -3.1%
1967 3.83 kt +8.3%
1968 3.76 kt -1.8%
1969 3.9 kt +3.7%
1970 3.89 kt -0.2%
1971 3.77 kt -3.2%
1972 3.68 kt -2.3%
1973 3.79 kt +2.9%
1974 3.82 kt +0.9%
1975 4.07 kt +6.4%
1976 4.06 kt -0.1%
1977 4.1 kt +0.9%
1978 4.19 kt +2.3%
1979 4.05 kt -3.4%
1980 4.39 kt +8.2%
1981 4.51 kt +2.9%
1982 4.46 kt -1.1%
1983 4.52 kt +1.3%
1984 4.39 kt -2.8%
1985 4.76 kt +8.4%
1986 4.8 kt +0.8%
1987 4.65 kt -3.1%
1988 5.03 kt +8.1%
1989 5.07 kt +1.0%
1990 4.98 kt -1.8%
1991 5.08 kt +2.0%
1992 5.23 kt +2.9%
1993 5.3 kt +1.4%
1994 5.44 kt +2.6%
1995 5.57 kt +2.3%
1996 5.87 kt +5.4%
1997 5.78 kt -1.4%
1998 6.03 kt +4.2%
1999 6.3 kt +4.6%
2000 6.28 kt -0.4%
2001 6.62 kt +5.4%
2002 6.69 kt +1.1%
2003 7.16 kt +7.0%
2004 6.87 kt -4.0%
2005 7.83 kt +13.9%
2006 8 kt +2.1%
2007 8.28 kt +3.6%
2008 8.67 kt +4.7%
2009 8.99 kt +3.6%
2010 9.55 kt +6.2%
2011 9.43 kt -1.2%
2012 9.55 kt +1.3%
2013 9.91 kt +3.7%
2014 10.21 kt +3.0%
2015 9.91 kt -2.9%
2016 10.36 kt +4.6%
2017 10.48 kt +1.1%
2018 10.86 kt +3.6%
2019 10.65 kt -1.9%
2020 10.99 kt +3.2%
2021 11.11 kt +1.1%
2022 11.46 kt +3.2%
2023 11.47 kt +0.1%
2030 11.54 kt +0.5%
2050 14.93 kt +29.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.64 kt 3.36 kt 3.9 kt 9
1970s 3.94 kt 3.68 kt 4.19 kt 10
1980s 4.66 kt 4.39 kt 5.07 kt 10
1990s 5.56 kt 4.98 kt 6.3 kt 10
2000s 7.54 kt 6.28 kt 8.99 kt 10
2010s 10.09 kt 9.43 kt 10.86 kt 10
2020s 11.26 kt 10.99 kt 11.47 kt 4
2030s 11.54 kt 11.54 kt 11.54 kt 1
2050s 14.93 kt 14.93 kt 14.93 kt 1

Countries ranked near Least Developed Countries (LDCs)

  1. 1 OECD 41.15 kt compare
  2. 2 China 18.81 kt compare
  3. 3 China, mainland 18.75 kt compare
  4. 3 Viet Nam 1.89 kt compare
  5. 4 India 15.62 kt compare
  6. 4 Türkiye 1.72 kt compare
  7. 5 Brazil 9.01 kt compare

See the full ranking of 236 places →

More climate change data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is all crops — crop residues in Least Developed Countries (LDCs)?
All crops — crop residues in Least Developed Countries (LDCs) was 14.93 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Least Developed Countries (LDCs)?
The highest recorded value was 14.93 kt in 2050.
What is the lowest all crops — crop residues recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 3.36 kt in 1961.
How does Least Developed Countries (LDCs) rank for all crops — crop residues?
Least Developed Countries (LDCs) ranks 2nd out of 20 groups with data for 2050.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/least-developed-countries-ldcs/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).