All Crops — Crop residues in Australia

Australia: All Crops — Crop residues was 2.55 kt in 2050. ▲ Rising

Latest (2050)
2.55 kt
World rank
16th
of 183 countries
All-time high
2.64 kt
in 2023
All-time low
0.5004 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Australia, 1961–2050

0.511.522.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Australia recorded 2.55 kt for all crops — crop residues in 2050.

Over the whole period, all crops — crop residues in Australia peaked at 2.64 kt in 2023 and was at its lowest, 0.5004 kt, in 1961.

Australia ranks 16th of 183 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Australia, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Australia, 1961 to 2050.
Year kt Change
1961 0.5004 kt
1962 0.5887 kt +17.6%
1963 0.6188 kt +5.1%
1964 0.6773 kt +9.5%
1965 0.544 kt -19.7%
1966 0.846 kt +55.5%
1967 0.5831 kt -31.1%
1968 0.9774 kt +67.6%
1969 0.7706 kt -21.2%
1970 0.6825 kt -11.4%
1971 0.7691 kt +12.7%
1972 0.611 kt -20.6%
1973 0.8857 kt +45.0%
1974 0.8391 kt -5.3%
1975 0.9098 kt +8.4%
1976 0.8975 kt -1.4%
1977 0.8044 kt -10.4%
1978 1.25 kt +55.5%
1979 1.17 kt -6.4%
1980 0.8974 kt -23.4%
1981 1.21 kt +34.3%
1982 0.8105 kt -32.8%
1983 1.53 kt +89.3%
1984 1.4 kt -8.5%
1985 1.25 kt -10.9%
1986 1.19 kt -4.8%
1987 1 kt -16.0%
1988 1.07 kt +6.8%
1989 1.09 kt +2.1%
1990 1.12 kt +2.3%
1991 1.1 kt -1.0%
1992 0.9562 kt -13.5%
1993 1.15 kt +20.6%
1994 1.29 kt +12.1%
1995 0.8037 kt -37.8%
1996 1.3 kt +62.0%
1997 1.66 kt +27.2%
1998 1.44 kt -13.1%
1999 1.56 kt +8.1%
2000 1.63 kt +4.7%
2001 1.61 kt -1.2%
2002 1.76 kt +9.5%
2003 0.9412 kt -46.6%
2004 1.95 kt +107.1%
2005 1.65 kt -15.4%
2006 1.86 kt +12.9%
2007 0.9785 kt -47.5%
2008 1.33 kt +36.0%
2009 1.65 kt +24.1%
2010 1.62 kt -1.9%
2011 1.87 kt +15.2%
2012 2.01 kt +7.6%
2013 1.68 kt -16.5%
2014 1.8 kt +7.3%
2015 1.75 kt -2.7%
2016 1.66 kt -5.4%
2017 2.27 kt +37.3%
2018 1.6 kt -29.6%
2019 1.42 kt -11.1%
2020 1.31 kt -7.9%
2021 2.34 kt +78.7%
2022 2.53 kt +8.1%
2023 2.64 kt +4.3%
2030 2.35 kt -11.1%
2050 2.55 kt +8.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6785 kt 0.5004 kt 0.9774 kt 9
1970s 0.8821 kt 0.611 kt 1.25 kt 10
1980s 1.15 kt 0.8105 kt 1.53 kt 10
1990s 1.24 kt 0.8037 kt 1.66 kt 10
2000s 1.54 kt 0.9412 kt 1.95 kt 10
2010s 1.77 kt 1.42 kt 2.27 kt 10
2020s 2.21 kt 1.31 kt 2.64 kt 4
2030s 2.35 kt 2.35 kt 2.35 kt 1
2050s 2.55 kt 2.55 kt 2.55 kt 1

Countries ranked near Australia

  1. 13 Bangladesh 2.62 kt compare
  2. 14 Australia and New Zealand 2.6 kt compare
  3. 15 Myanmar 2.56 kt compare
  4. 16 Timor-Leste 0.012 kt compare
  5. 17 Pakistan 1.98 kt compare
  6. 18 Germany 1.94 kt compare
  7. 19 Ukraine 1.92 kt compare

See the full ranking of 236 places →

More climate change data for Australia

All data for Australia →

Frequently asked questions

What is all crops — crop residues in Australia?
All crops — crop residues in Australia was 2.55 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Australia?
The highest recorded value was 2.64 kt in 2023.
What is the lowest all crops — crop residues recorded in Australia?
The lowest recorded value was 0.5004 kt in 1961.
How does Australia rank for all crops — crop residues?
Australia ranks 16th out of 183 countries with data for 2050.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crop residues in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/australia/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).