All Crops — Crop residues in Togo

Togo: All Crops — Crop residues was 0.1011 kt in 2050. ◆ Volatile

Latest (2050)
0.1011 kt
World rank
95th
of 183 countries
All-time high
0.1059 kt
in 2023
All-time low
0.0109 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Togo, 1961–2050

0.020.040.060.080.1196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Togo stood at 0.1011 kt.

Over the whole period, all crops — crop residues in Togo peaked at 0.1059 kt in 2023 and was at its lowest, 0.0109 kt, in 1961.

Togo ranks 95th of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Togo, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Togo, 1961 to 2050.
Year kt Change
1961 0.0109 kt
1962 0.0114 kt +4.6%
1963 0.0129 kt +13.2%
1964 0.0142 kt +10.1%
1965 0.0152 kt +7.0%
1966 0.0183 kt +20.4%
1967 0.0158 kt -13.7%
1968 0.0155 kt -1.9%
1969 0.0137 kt -11.6%
1970 0.0169 kt +23.4%
1971 0.0177 kt +4.7%
1972 0.0138 kt -22.0%
1973 0.0134 kt -2.9%
1974 0.0118 kt -11.9%
1975 0.0126 kt +6.8%
1976 0.012 kt -4.8%
1977 0.013 kt +8.3%
1978 0.0162 kt +24.6%
1979 0.019 kt +17.3%
1980 0.0194 kt +2.1%
1981 0.019 kt -2.1%
1982 0.0197 kt +3.7%
1983 0.0193 kt -2.0%
1984 0.0274 kt +42.0%
1985 0.024 kt -12.4%
1986 0.023 kt -4.2%
1987 0.0238 kt +3.5%
1988 0.0296 kt +24.4%
1989 0.0322 kt +8.8%
1990 0.0296 kt -8.1%
1991 0.0282 kt -4.7%
1992 0.0275 kt -2.5%
1993 0.0374 kt +36.0%
1994 0.0353 kt -5.6%
1995 0.0357 kt +1.1%
1996 0.0431 kt +20.7%
1997 0.0415 kt -3.7%
1998 0.0377 kt -9.2%
1999 0.0401 kt +6.4%
2000 0.0394 kt -1.7%
2001 0.0416 kt +5.6%
2002 0.0421 kt +1.2%
2003 0.0411 kt -2.4%
2004 0.042 kt +2.2%
2005 0.0445 kt +6.0%
2006 0.0467 kt +4.9%
2007 0.0466 kt -0.2%
2008 0.0491 kt +5.4%
2009 0.0541 kt +10.2%
2010 0.0546 kt +0.9%
2011 0.0547 kt +0.2%
2012 0.0713 kt +30.3%
2013 0.0735 kt +3.1%
2014 0.0768 kt +4.5%
2015 0.0734 kt -4.4%
2016 0.0771 kt +5.0%
2017 0.0807 kt +4.7%
2018 0.0852 kt +5.6%
2019 0.0891 kt +4.6%
2020 0.0904 kt +1.5%
2021 0.0955 kt +5.6%
2022 0.099 kt +3.7%
2023 0.1059 kt +7.0%
2030 0.0736 kt -30.5%
2050 0.1011 kt +37.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0142 kt 0.0109 kt 0.0183 kt 9
1970s 0.0146 kt 0.0118 kt 0.019 kt 10
1980s 0.0237 kt 0.019 kt 0.0322 kt 10
1990s 0.0356 kt 0.0275 kt 0.0431 kt 10
2000s 0.0447 kt 0.0394 kt 0.0541 kt 10
2010s 0.0736 kt 0.0546 kt 0.0891 kt 10
2020s 0.0977 kt 0.0904 kt 0.1059 kt 4
2030s 0.0736 kt 0.0736 kt 0.0736 kt 1
2050s 0.1011 kt 0.1011 kt 0.1011 kt 1

Countries ranked near Togo

  1. 92 Netherlands (Kingdom of the) 0.1102 kt compare
  2. 93 Turkmenistan 0.1077 kt compare
  3. 94 Azerbaijan 0.1063 kt compare
  4. 96 Ireland 0.0919 kt compare
  5. 97 El Salvador 0.0909 kt compare
  6. 98 Kyrgyzstan 0.0857 kt compare

See the full ranking of 236 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is all crops — crop residues in Togo?
All crops — crop residues in Togo was 0.1011 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Togo?
The highest recorded value was 0.1059 kt in 2023.
What is the lowest all crops — crop residues recorded in Togo?
The lowest recorded value was 0.0109 kt in 1961.
How does Togo rank for all crops — crop residues?
Togo ranks 95th out of 183 countries with data for 2050.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crop residues in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/togo/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).