All Crops — Crop residues in Slovakia
Slovakia: All Crops — Crop residues was 41.10 million kg in 2050. ▲ Rising
All Crops — Crop residues in Slovakia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Slovakia recorded 41.10 million kg for all crops — crop residues in 2050.
Over the whole period, all crops — crop residues in Slovakia peaked at 52.95 million kg in 2016 and was at its lowest, 27.74 million kg, in 2000.
Slovakia ranks 82nd of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
All Crops — Crop residues in Slovakia, year by year
| Year | kg | Change |
|---|---|---|
| 1993 | 38.27 million kg | — |
| 1994 | 44.64 million kg | +16.7% |
| 1995 | 41.86 million kg | -6.2% |
| 1996 | 39.69 million kg | -5.2% |
| 1997 | 43.68 million kg | +10.1% |
| 1998 | 41.28 million kg | -5.5% |
| 1999 | 32.93 million kg | -20.2% |
| 2000 | 27.74 million kg | -15.8% |
| 2001 | 38.18 million kg | +37.6% |
| 2002 | 37.38 million kg | -2.1% |
| 2003 | 29.83 million kg | -20.2% |
| 2004 | 43.22 million kg | +44.9% |
| 2005 | 40.19 million kg | -7.0% |
| 2006 | 33.66 million kg | -16.2% |
| 2007 | 33.00 million kg | -2.0% |
| 2008 | 45.49 million kg | +37.8% |
| 2009 | 37.49 million kg | -17.6% |
| 2010 | 28.83 million kg | -23.1% |
| 2011 | 40.34 million kg | +39.9% |
| 2012 | 33.82 million kg | -16.1% |
| 2013 | 38.21 million kg | +13.0% |
| 2014 | 50.67 million kg | +32.6% |
| 2015 | 43.79 million kg | -13.6% |
| 2016 | 52.95 million kg | +20.9% |
| 2017 | 39.89 million kg | -24.7% |
| 2018 | 44.54 million kg | +11.7% |
| 2019 | 45.83 million kg | +2.9% |
| 2020 | 50.49 million kg | +10.2% |
| 2021 | 47.79 million kg | -5.3% |
| 2022 | 40.48 million kg | -15.3% |
| 2023 | 49.40 million kg | +22.0% |
| 2030 | 40.88 million kg | -17.3% |
| 2050 | 41.10 million kg | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40.34 million kg | 32.93 million kg | 44.64 million kg | 7 |
| 2000s | 36.62 million kg | 27.74 million kg | 45.49 million kg | 10 |
| 2010s | 41.89 million kg | 28.83 million kg | 52.95 million kg | 10 |
| 2020s | 47.04 million kg | 40.48 million kg | 50.49 million kg | 4 |
| 2030s | 40.88 million kg | 40.88 million kg | 40.88 million kg | 1 |
| 2050s | 41.10 million kg | 41.10 million kg | 41.10 million kg | 1 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Slovakia?
- All crops — crop residues in Slovakia was 41.10 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Slovakia?
- The highest recorded value was 52.95 million kg in 2016.
- What is the lowest all crops — crop residues recorded in Slovakia?
- The lowest recorded value was 27.74 million kg in 2000.
- How does Slovakia rank for all crops — crop residues?
- Slovakia ranks 82nd out of 183 countries with data for 2050.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).