All Crops — Crops total in Ethiopia PDR

Ethiopia PDR: All Crops — Crops total was 1.73 kt in 1992. ▲ Rising

Latest (1992)
1.73 kt
Change on year
up 0.1%
World rank
103rd
of 199 countries
All-time high
2.3 kt
in 1990
All-time low
1.09 kt
in 1961
Years of data
32
1961–1992

All Crops — Crops total in Ethiopia PDR, 1961–1992

00.511.522.51961197619921961: 1.1 kt1962: 1.1 kt1963: 1.1 kt1964: 1.1 kt1965: 1.2 kt1966: 1.2 kt1967: 1.2 kt1968: 1.2 kt1969: 1.3 kt1970: 1.3 kt1971: 1.4 kt1972: 1.3 kt1973: 1.2 kt1974: 1.2 kt1975: 1.2 kt1976: 1.3 kt1977: 1.2 kt1978: 1.2 kt1979: 1.5 kt1980: 1.7 kt1981: 1.6 kt1982: 1.5 kt1983: 1.8 kt1984: 1.5 kt1985: 1.2 kt1986: 1.5 kt1987: 1.7 kt1988: 2.1 kt1989: 2.1 kt1990: 2.3 kt1991: 1.7 kt1992: 1.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ethiopia PDR recorded 1.73 kt for all crops — crops total in 1992.

The figure is up 0.1% on the previous year and up 15.1% over ten years.

Over the whole period, all crops — crops total in Ethiopia PDR peaked at 2.3 kt in 1990 and was at its lowest, 1.09 kt, in 1961.

Ethiopia PDR ranks 103rd of 199 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

All Crops — Crops total in Ethiopia PDR, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Ethiopia PDR, 1961 to 1992.
Year kt Change
1961 1.09 kt
1962 1.11 kt +1.8%
1963 1.12 kt +1.0%
1964 1.14 kt +2.2%
1965 1.17 kt +2.6%
1966 1.2 kt +2.6%
1967 1.23 kt +1.8%
1968 1.23 kt +0.3%
1969 1.28 kt +4.3%
1970 1.32 kt +2.8%
1971 1.35 kt +2.6%
1972 1.35 kt -0.4%
1973 1.2 kt -11.1%
1974 1.24 kt +3.8%
1975 1.22 kt -2.0%
1976 1.28 kt +4.9%
1977 1.17 kt -8.4%
1978 1.17 kt -0.2%
1979 1.48 kt +26.6%
1980 1.68 kt +13.5%
1981 1.56 kt -7.2%
1982 1.5 kt -3.3%
1983 1.78 kt +18.6%
1984 1.51 kt -15.5%
1985 1.19 kt -20.9%
1986 1.46 kt +22.3%
1987 1.75 kt +19.7%
1988 2.06 kt +18.1%
1989 2.08 kt +0.6%
1990 2.3 kt +11.0%
1991 1.73 kt -24.8%
1992 1.73 kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.18 kt 1.09 kt 1.28 kt 9
1970s 1.28 kt 1.17 kt 1.48 kt 10
1980s 1.66 kt 1.19 kt 2.08 kt 10
1990s 1.92 kt 1.73 kt 2.3 kt 3

Countries ranked near Ethiopia PDR

  1. 100 Angola 1.87 kt compare
  2. 101 Yemen 1.79 kt compare
  3. 102 Switzerland 1.78 kt compare
  4. 104 Libya 1.71 kt compare
  5. 105 Kyrgyzstan 1.52 kt
  6. 106 Chad 1.52 kt compare

See the full ranking of 252 places →

More climate change data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is all crops — crops total in Ethiopia PDR?
All crops — crops total in Ethiopia PDR was 1.73 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Ethiopia PDR?
The highest recorded value was 2.3 kt in 1990.
What is the lowest all crops — crops total recorded in Ethiopia PDR?
The lowest recorded value was 1.09 kt in 1961.
How does Ethiopia PDR rank for all crops — crops total?
Ethiopia PDR ranks 103rd out of 199 countries with data for 1992.
Is all crops — crops total rising or falling in Ethiopia PDR?
Over the last ten years it is up 15.1%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crops total in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/ethiopia-pdr/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).