All sectors with LULUCF — Emissions (CO2eq) from N2O in Caribbean
Caribbean: All sectors with LULUCF — Emissions (CO2eq) from N2O was 10,200 kt in 2023. ▬ Flat
All sectors with LULUCF — Emissions (CO2eq) from N2O in Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all sectors with lulucf — emissions (co2eq) from n2o in Caribbean is 10,200 kt, measured in 2023.
The figure is up 1.7% on the previous year and up 1.3% over ten years.
Over the whole period, all sectors with lulucf — emissions (co2eq) from n2o in Caribbean peaked at 11,133 kt in 1990 and was at its lowest, 9,719 kt, in 2003.
Caribbean ranks 30th of 32 groups on this measure, in the bottom quarter.
All sectors with LULUCF — Emissions (CO2eq) from N2O in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,133 kt | — |
| 1991 | 10,948 kt | -1.7% |
| 1992 | 10,714 kt | -2.1% |
| 1993 | 9,935 kt | -7.3% |
| 1994 | 9,824 kt | -1.1% |
| 1995 | 9,808 kt | -0.2% |
| 1996 | 10,045 kt | +2.4% |
| 1997 | 10,388 kt | +3.4% |
| 1998 | 10,386 kt | -0.0% |
| 1999 | 10,065 kt | -3.1% |
| 2000 | 10,007 kt | -0.6% |
| 2001 | 10,159 kt | +1.5% |
| 2002 | 10,095 kt | -0.6% |
| 2003 | 9,719 kt | -3.7% |
| 2004 | 10,064 kt | +3.6% |
| 2005 | 9,915 kt | -1.5% |
| 2006 | 10,330 kt | +4.2% |
| 2007 | 10,427 kt | +0.9% |
| 2008 | 10,364 kt | -0.6% |
| 2009 | 10,011 kt | -3.4% |
| 2010 | 10,247 kt | +2.4% |
| 2011 | 10,350 kt | +1.0% |
| 2012 | 10,192 kt | -1.5% |
| 2013 | 10,067 kt | -1.2% |
| 2014 | 10,374 kt | +3.1% |
| 2015 | 10,568 kt | +1.9% |
| 2016 | 10,471 kt | -0.9% |
| 2017 | 10,591 kt | +1.1% |
| 2018 | 10,916 kt | +3.1% |
| 2019 | 10,880 kt | -0.3% |
| 2020 | 10,556 kt | -3.0% |
| 2021 | 10,430 kt | -1.2% |
| 2022 | 10,030 kt | -3.8% |
| 2023 | 10,200 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10,325 kt | 9,808 kt | 11,133 kt | 10 |
| 2000s | 10,109 kt | 9,719 kt | 10,427 kt | 10 |
| 2010s | 10,466 kt | 10,067 kt | 10,916 kt | 10 |
| 2020s | 10,304 kt | 10,030 kt | 10,556 kt | 4 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is all sectors with lulucf — emissions (co2eq) from n2o in Caribbean?
- All sectors with lulucf — emissions (co2eq) from n2o in Caribbean was 10,200 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors with lulucf — emissions (co2eq) from n2o recorded in Caribbean?
- The highest recorded value was 11,133 kt in 1990.
- What is the lowest all sectors with lulucf — emissions (co2eq) from n2o recorded in Caribbean?
- The lowest recorded value was 9,719 kt in 2003.
- How does Caribbean rank for all sectors with lulucf — emissions (co2eq) from n2o?
- Caribbean ranks 30th out of 32 groups with data for 2023.
- Is all sectors with lulucf — emissions (co2eq) from n2o rising or falling in Caribbean?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is flat.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf