All sectors without LULUCF — Indirect emissions in Georgia
Georgia: All sectors without LULUCF — Indirect emissions was 0.8806 kt in 2023. ▼ Falling
All sectors without LULUCF — Indirect emissions in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, all sectors without lulucf — indirect emissions in Georgia stood at 0.8806 kt. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 6.2% on the previous year and down 20.1% over ten years.
Over the whole period, all sectors without lulucf — indirect emissions in Georgia peaked at 1.18 kt in 2003 and was at its lowest, 0.8806 kt, in 2023.
Georgia ranks 113th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
All sectors without LULUCF — Indirect emissions in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 1.13 kt | — |
| 1993 | 1.01 kt | -10.6% |
| 1994 | 0.9712 kt | -4.1% |
| 1995 | 0.9521 kt | -2.0% |
| 1996 | 0.9812 kt | +3.1% |
| 1997 | 0.9899 kt | +0.9% |
| 1998 | 1.01 kt | +2.2% |
| 1999 | 1.04 kt | +3.0% |
| 2000 | 1.09 kt | +4.8% |
| 2001 | 1.11 kt | +1.3% |
| 2002 | 1.14 kt | +3.3% |
| 2003 | 1.18 kt | +3.4% |
| 2004 | 1.15 kt | -2.3% |
| 2005 | 1.18 kt | +1.9% |
| 2006 | 1.08 kt | -8.3% |
| 2007 | 1.01 kt | -6.3% |
| 2008 | 0.9788 kt | -3.1% |
| 2009 | 0.9576 kt | -2.2% |
| 2010 | 0.9663 kt | +0.9% |
| 2011 | 0.985 kt | +1.9% |
| 2012 | 1.07 kt | +8.6% |
| 2013 | 1.1 kt | +3.1% |
| 2014 | 1.14 kt | +3.5% |
| 2015 | 0.9765 kt | -14.4% |
| 2016 | 0.9879 kt | +1.2% |
| 2017 | 0.9605 kt | -2.8% |
| 2018 | 0.9198 kt | -4.2% |
| 2019 | 0.8898 kt | -3.3% |
| 2020 | 0.8911 kt | +0.1% |
| 2021 | 0.9415 kt | +5.7% |
| 2022 | 0.9385 kt | -0.3% |
| 2023 | 0.8806 kt | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.01 kt | 0.9521 kt | 1.13 kt | 8 |
| 2000s | 1.09 kt | 0.9576 kt | 1.18 kt | 10 |
| 2010s | 1 kt | 0.8898 kt | 1.14 kt | 10 |
| 2020s | 0.9129 kt | 0.8806 kt | 0.9415 kt | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is all sectors without lulucf — indirect emissions in Georgia?
- All sectors without lulucf — indirect emissions in Georgia was 0.8806 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors without lulucf — indirect emissions recorded in Georgia?
- The highest recorded value was 1.18 kt in 2003.
- What is the lowest all sectors without lulucf — indirect emissions recorded in Georgia?
- The lowest recorded value was 0.8806 kt in 2023.
- How does Georgia rank for all sectors without lulucf — indirect emissions?
- Georgia ranks 113th out of 192 countries with data for 2023.
- Is all sectors without lulucf — indirect emissions rising or falling in Georgia?
- Over the last ten years it is down 20.1%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf