Barley — Crop residues (N content), per capita in Switzerland

Switzerland: Barley — Crop residues (N content), per capita was 0.213 kg per person in 2023. ▼ Falling

Latest (2023)
0.213 kg per person
Change on year
down 11.5%
World rank
45th
of 90 countries
All-time high
0.6181 kg per person
in 1989
All-time low
0.2001 kg per person
in 1965
Years of data
63
1961–2023

Barley — Crop residues (N content), per capita in Switzerland, 1961–2023

0.20.30.40.50.6196119922023

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, barley — crop residues (n content), per capita in Switzerland stood at 0.213 kg per person.

That represents a change of down 11.5% on the previous year and down 9.6% over ten years.

Over the whole period, barley — crop residues (n content), per capita in Switzerland peaked at 0.6181 kg per person in 1989 and was at its lowest, 0.2001 kg per person, in 1965.

Switzerland ranks 45th of 90 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Barley — Crop residues (N content), per capita in Switzerland, year by year

Annual values for Barley — Crop residues (N content), per capita in Switzerland, 1961 to 2023.
Year kg per person Change
1961 0.2095 kg per person —
1962 0.2718 kg per person +29.7%
1963 0.2076 kg per person -23.6%
1964 0.221 kg per person +6.5%
1965 0.2001 kg per person -9.5%
1966 0.2211 kg per person +10.5%
1967 0.2349 kg per person +6.2%
1968 0.2223 kg per person -5.3%
1969 0.2615 kg per person +17.6%
1970 0.2796 kg per person +6.9%
1971 0.3211 kg per person +14.9%
1972 0.2988 kg per person -7.0%
1973 0.3286 kg per person +10.0%
1974 0.3903 kg per person +18.8%
1975 0.327 kg per person -16.2%
1976 0.3452 kg per person +5.6%
1977 0.3292 kg per person -4.6%
1978 0.403 kg per person +22.4%
1979 0.4161 kg per person +3.3%
1980 0.395 kg per person -5.1%
1981 0.4196 kg per person +6.2%
1982 0.4324 kg per person +3.1%
1983 0.4416 kg per person +2.1%
1984 0.5579 kg per person +26.3%
1985 0.4842 kg per person -13.2%
1986 0.4219 kg per person -12.9%
1987 0.4339 kg per person +2.8%
1988 0.5276 kg per person +21.6%
1989 0.6181 kg per person +17.2%
1990 0.591 kg per person -4.4%
1991 0.5857 kg per person -0.9%
1992 0.5842 kg per person -0.3%
1993 0.6104 kg per person +4.5%
1994 0.475 kg per person -22.2%
1995 0.486 kg per person +2.3%
1996 0.5239 kg per person +7.8%
1997 0.4929 kg per person -5.9%
1998 0.5298 kg per person +7.5%
1999 0.4098 kg per person -22.6%
2000 0.4396 kg per person +7.3%
2001 0.393 kg per person -10.6%
2002 0.3895 kg per person -0.9%
2003 0.3445 kg per person -11.5%
2004 0.3973 kg per person +15.3%
2005 0.3576 kg per person -10.0%
2006 0.3532 kg per person -1.2%
2007 0.321 kg per person -9.1%
2008 0.3015 kg per person -6.1%
2009 0.2932 kg per person -2.8%
2010 0.2563 kg per person -12.6%
2011 0.2655 kg per person +3.6%
2012 0.2638 kg per person -0.6%
2013 0.2355 kg per person -10.7%
2014 0.2785 kg per person +18.2%
2015 0.2735 kg per person -1.8%
2016 0.2215 kg per person -19.0%
2017 0.2788 kg per person +25.8%
2018 0.2434 kg per person -12.7%
2019 0.2526 kg per person +3.8%
2020 0.2555 kg per person +1.1%
2021 0.2265 kg per person -11.4%
2022 0.2406 kg per person +6.2%
2023 0.213 kg per person -11.5%

Switzerland compared with similar countries

  • Switzerland's 0.213 kg per person is below the median for high income countries, which is 0.9201 kg per person, 23% of the median. (40 countries reporting)
  • Switzerland's 0.213 kg per person is below the median for Europe & Central Asia, which is 0.9521 kg per person, 22% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2277 kg per person 0.2001 kg per person 0.2718 kg per person 9
1970s 0.3439 kg per person 0.2796 kg per person 0.4161 kg per person 10
1980s 0.4732 kg per person 0.395 kg per person 0.6181 kg per person 10
1990s 0.5289 kg per person 0.4098 kg per person 0.6104 kg per person 10
2000s 0.3591 kg per person 0.2932 kg per person 0.4396 kg per person 10
2010s 0.2569 kg per person 0.2215 kg per person 0.2788 kg per person 10
2020s 0.2339 kg per person 0.213 kg per person 0.2555 kg per person 4

Countries ranked near Switzerland

  1. 42 Iceland 0.2561 kg per person compare
  2. 43 Ethiopia 0.2437 kg per person compare
  3. 44 Italy 0.2417 kg per person compare
  4. 46 Tajikistan 0.2116 kg per person compare
  5. 47 Cyprus 0.2102 kg per person compare
  6. 48 Libya 0.1979 kg per person compare

See the full ranking of 92 places →

More climate change data for Switzerland

All data for Switzerland →

Frequently asked questions

What is barley — crop residues (n content), per capita in Switzerland?
Barley — crop residues (n content), per capita in Switzerland was 0.213 kg per person in 2023, according to Statizoid (derived).
What is the highest barley — crop residues (n content), per capita recorded in Switzerland?
The highest recorded value was 0.6181 kg per person in 1989.
What is the lowest barley — crop residues (n content), per capita recorded in Switzerland?
The lowest recorded value was 0.2001 kg per person in 1965.
How does Switzerland rank for barley — crop residues (n content), per capita?
Switzerland ranks 45th out of 90 countries with data for 2023.
Is barley — crop residues (n content), per capita rising or falling in Switzerland?
Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Barley — Crop residues (N content), per capita in Switzerland. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-per-capita/switzerland/

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How this figure is calculated

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Barley — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Barley — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
92 places, 4,711 data points, 1961–2023
Last refreshed

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.