Barley — Crop residues (N content), per capita in Italy
Italy: Barley — Crop residues (N content), per capita was 0.2417 kg per person in 2023. ▲ Rising
Barley — Crop residues (N content), per capita in Italy, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for barley — crop residues (n content), per capita in Italy is 0.2417 kg per person, measured in 2023.
Compared with earlier readings it is up 3.7% on the previous year and up 37.7% over ten years.
Over the whole period, barley — crop residues (n content), per capita in Italy peaked at 0.3806 kg per person in 1991 and was at its lowest, 0.0695 kg per person, in 1968.
That places Italy 44th out of 90 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Barley — Crop residues (N content), per capita in Italy, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0823 kg per person | — |
| 1962 | 0.0821 kg per person | -0.3% |
| 1963 | 0.0798 kg per person | -2.7% |
| 1964 | 0.0724 kg per person | -9.2% |
| 1965 | 0.0775 kg per person | +7.0% |
| 1966 | 0.0697 kg per person | -10.1% |
| 1967 | 0.0779 kg per person | +11.8% |
| 1968 | 0.0695 kg per person | -10.8% |
| 1969 | 0.0757 kg per person | +9.0% |
| 1970 | 0.0802 kg per person | +5.9% |
| 1971 | 0.0918 kg per person | +14.4% |
| 1972 | 0.0933 kg per person | +1.6% |
| 1973 | 0.1074 kg per person | +15.1% |
| 1974 | 0.1285 kg per person | +19.6% |
| 1975 | 0.1469 kg per person | +14.4% |
| 1976 | 0.1649 kg per person | +12.3% |
| 1977 | 0.1548 kg per person | -6.2% |
| 1978 | 0.1833 kg per person | +18.4% |
| 1979 | 0.1832 kg per person | -0.1% |
| 1980 | 0.2099 kg per person | +14.6% |
| 1981 | 0.217 kg per person | +3.4% |
| 1982 | 0.2356 kg per person | +8.6% |
| 1983 | 0.2601 kg per person | +10.4% |
| 1984 | 0.3454 kg per person | +32.8% |
| 1985 | 0.3508 kg per person | +1.6% |
| 1986 | 0.3342 kg per person | -4.7% |
| 1987 | 0.3636 kg per person | +8.8% |
| 1988 | 0.3361 kg per person | -7.6% |
| 1989 | 0.3532 kg per person | +5.1% |
| 1990 | 0.3635 kg per person | +2.9% |
| 1991 | 0.3806 kg per person | +4.7% |
| 1992 | 0.3688 kg per person | -3.1% |
| 1993 | 0.346 kg per person | -6.2% |
| 1994 | 0.3117 kg per person | -9.9% |
| 1995 | 0.3014 kg per person | -3.3% |
| 1996 | 0.2866 kg per person | -4.9% |
| 1997 | 0.2543 kg per person | -11.3% |
| 1998 | 0.292 kg per person | +14.8% |
| 1999 | 0.2788 kg per person | -4.5% |
| 2000 | 0.2683 kg per person | -3.8% |
| 2001 | 0.2416 kg per person | -9.9% |
| 2002 | 0.2541 kg per person | +5.2% |
| 2003 | 0.2182 kg per person | -14.1% |
| 2004 | 0.2411 kg per person | +10.5% |
| 2005 | 0.2516 kg per person | +4.4% |
| 2006 | 0.2639 kg per person | +4.9% |
| 2007 | 0.2534 kg per person | -4.0% |
| 2008 | 0.2521 kg per person | -0.5% |
| 2009 | 0.2151 kg per person | -14.7% |
| 2010 | 0.2007 kg per person | -6.7% |
| 2011 | 0.1924 kg per person | -4.1% |
| 2012 | 0.1881 kg per person | -2.2% |
| 2013 | 0.1756 kg per person | -6.7% |
| 2014 | 0.1699 kg per person | -3.2% |
| 2015 | 0.1903 kg per person | +12.0% |
| 2016 | 0.1969 kg per person | +3.4% |
| 2017 | 0.1969 kg per person | +0.0% |
| 2018 | 0.2085 kg per person | +5.9% |
| 2019 | 0.2202 kg per person | +5.7% |
| 2020 | 0.2248 kg per person | +2.1% |
| 2021 | 0.2192 kg per person | -2.5% |
| 2022 | 0.2331 kg per person | +6.3% |
| 2023 | 0.2417 kg per person | +3.7% |
Italy compared with similar countries
- Italy's 0.2417 kg per person is below the median for high income countries, which is 0.9201 kg per person, 26% of the median. (40 countries reporting)
- Italy's 0.2417 kg per person is below the median for Europe & Central Asia, which is 0.9521 kg per person, 25% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0763 kg per person | 0.0695 kg per person | 0.0823 kg per person | 9 |
| 1970s | 0.1334 kg per person | 0.0802 kg per person | 0.1833 kg per person | 10 |
| 1980s | 0.3006 kg per person | 0.2099 kg per person | 0.3636 kg per person | 10 |
| 1990s | 0.3184 kg per person | 0.2543 kg per person | 0.3806 kg per person | 10 |
| 2000s | 0.2459 kg per person | 0.2151 kg per person | 0.2683 kg per person | 10 |
| 2010s | 0.194 kg per person | 0.1699 kg per person | 0.2202 kg per person | 10 |
| 2020s | 0.2297 kg per person | 0.2192 kg per person | 0.2417 kg per person | 4 |
Countries ranked near Italy
More climate change data for Italy
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 791.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
Frequently asked questions
- What is barley — crop residues (n content), per capita in Italy?
- Barley — crop residues (n content), per capita in Italy was 0.2417 kg per person in 2023, according to Statizoid (derived).
- What is the highest barley — crop residues (n content), per capita recorded in Italy?
- The highest recorded value was 0.3806 kg per person in 1991.
- What is the lowest barley — crop residues (n content), per capita recorded in Italy?
- The lowest recorded value was 0.0695 kg per person in 1968.
- How does Italy rank for barley — crop residues (n content), per capita?
- Italy ranks 44th out of 90 countries with data for 2023.
- Is barley — crop residues (n content), per capita rising or falling in Italy?
- Over the last ten years it is up 37.7%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Barley — Crop residues (N content) ÷ Population, total
Computed from
- Barley — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.