Beans, dry — Crop residues in Tajikistan
Tajikistan: Beans, dry — Crop residues was 0.0006 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Tajikistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Tajikistan stood at 0.0006 kt.
Over the whole period, beans, dry — crop residues in Tajikistan peaked at 0.0051 kt in 2021 and was at its lowest, 0 kt, in 1994.
Tajikistan ranks 100th of 127 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0002 kt | — |
| 1993 | 0.0002 kt | +0.0% |
| 1994 | 0 kt | -100.0% |
| 1995 | 0.0002 kt | — |
| 1996 | 0 kt | -100.0% |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0.0001 kt | — |
| 2001 | 0.0002 kt | +100.0% |
| 2002 | 0.0002 kt | +0.0% |
| 2003 | 0.0004 kt | +100.0% |
| 2004 | 0.0003 kt | -25.0% |
| 2005 | 0.0005 kt | +66.7% |
| 2006 | 0.0005 kt | +0.0% |
| 2007 | 0.0004 kt | -20.0% |
| 2008 | 0.0008 kt | +100.0% |
| 2009 | 0.001 kt | +25.0% |
| 2010 | 0.0011 kt | +10.0% |
| 2011 | 0.0016 kt | +45.5% |
| 2012 | 0.0012 kt | -25.0% |
| 2013 | 0.0012 kt | +0.0% |
| 2014 | 0.0015 kt | +25.0% |
| 2015 | 0.0029 kt | +93.3% |
| 2016 | 0.0023 kt | -20.7% |
| 2017 | 0.0026 kt | +13.0% |
| 2018 | 0.0038 kt | +46.2% |
| 2019 | 0.0036 kt | -5.3% |
| 2020 | 0.004 kt | +11.1% |
| 2021 | 0.0051 kt | +27.5% |
| 2022 | 0.0043 kt | -15.7% |
| 2023 | 0.0046 kt | +7.0% |
| 2030 | 0.0006 kt | -87.0% |
| 2050 | 0.0006 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0002 kt | 8 |
| 2000s | 0.0004 kt | 0.0001 kt | 0.001 kt | 10 |
| 2010s | 0.0022 kt | 0.0011 kt | 0.0038 kt | 10 |
| 2020s | 0.0045 kt | 0.004 kt | 0.0051 kt | 4 |
| 2030s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
| 2050s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
Countries ranked near Tajikistan
- 100 Lithuania 0.0006 kt compare
- 100 South Sudan 0.0006 kt compare
- 103 Netherlands (Kingdom of the) 0.0004 kt compare
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Tajikistan?
- Beans, dry — crop residues in Tajikistan was 0.0006 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Tajikistan?
- The highest recorded value was 0.0051 kt in 2021.
- What is the lowest beans, dry — crop residues recorded in Tajikistan?
- The lowest recorded value was 0 kt in 1994.
- How does Tajikistan rank for beans, dry — crop residues?
- Tajikistan ranks 100th out of 127 countries with data for 2050.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).