Beans, dry — Crop residues (Emissions N2O), per capita in Georgia
Georgia: Beans, dry — Crop residues (Emissions N2O), per capita was 0 kt per person in 2023. ▼ Falling
Beans, dry — Crop residues (Emissions N2O), per capita in Georgia, 1992–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, beans, dry — crop residues (emissions n2o), per capita in Georgia stood at 0 kt per person.
That represents a change of up 14.2% on the previous year and down 63.6% over ten years.
Over the whole period, beans, dry — crop residues (emissions n2o), per capita in Georgia peaked at 0 kt per person in 2004 and was at its lowest, 0 kt per person, in 2022.
Georgia ranks 60th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Beans, dry — Crop residues (Emissions N2O), per capita in Georgia, year by year
| Year | kt per person | Change |
|---|---|---|
| 1992 | 0 kt per person | — |
| 1993 | 0 kt per person | +9.2% |
| 1994 | 0 kt per person | +33.9% |
| 1995 | 0 kt per person | +14.6% |
| 1996 | 0 kt per person | +29.6% |
| 1997 | 0 kt per person | -40.6% |
| 1998 | 0 kt per person | -2.0% |
| 1999 | 0 kt per person | +11.4% |
| 2000 | 0 kt per person | -40.5% |
| 2001 | 0 kt per person | +66.9% |
| 2002 | 0 kt per person | +9.7% |
| 2003 | 0 kt per person | +8.7% |
| 2004 | 0 kt per person | +52.8% |
| 2005 | 0 kt per person | -11.6% |
| 2006 | 0 kt per person | -52.5% |
| 2007 | 0 kt per person | +18.3% |
| 2008 | 0 kt per person | +10.3% |
| 2009 | 0 kt per person | -17.5% |
| 2010 | 0 kt per person | -16.1% |
| 2011 | 0 kt per person | +14.2% |
| 2012 | 0 kt per person | +6.7% |
| 2013 | 0 kt per person | +22.6% |
| 2014 | 0 kt per person | -18.2% |
| 2015 | 0 kt per person | -22.3% |
| 2016 | 0 kt per person | -7.2% |
| 2017 | 0 kt per person | +7.7% |
| 2018 | 0 kt per person | +0.0% |
| 2019 | 0 kt per person | -7.0% |
| 2020 | 0 kt per person | -15.4% |
| 2021 | 0 kt per person | -17.9% |
| 2022 | 0 kt per person | -22.3% |
| 2023 | 0 kt per person | +14.2% |
Georgia compared with similar countries
- Georgia's 0 kt per person is below the median for upper middle income countries, which is 0 kt per person, 86% of the median. (36 countries reporting)
- Georgia's 0 kt per person is above the median for Europe & Central Asia, which is 0 kt per person, 2.2× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 8 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.83 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (emissions n2o), per capita in Georgia?
- Beans, dry — crop residues (emissions n2o), per capita in Georgia was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (emissions n2o), per capita recorded in Georgia?
- The highest recorded value was 0 kt per person in 2004.
- What is the lowest beans, dry — crop residues (emissions n2o), per capita recorded in Georgia?
- The lowest recorded value was 0 kt per person in 2022.
- How does Georgia rank for beans, dry — crop residues (emissions n2o), per capita?
- Georgia ranks 60th out of 112 countries with data for 2023.
- Is beans, dry — crop residues (emissions n2o), per capita rising or falling in Georgia?
- Over the last ten years it is down 63.6%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (Emissions N2O), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (Emissions N2O) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.