Beans, dry — Crop residues in Africa

Africa: Beans, dry — Crop residues was 101.90 million kg in 2050. ◆ Volatile

Latest (2050)
101.90 million kg
Rank
4th
of 32 groups
All-time high
121.16 million kg
in 2023
All-time low
17.85 million kg
in 1962
Years of data
65
1961–2050

Beans, dry — Crop residues in Africa, 1961–2050

25.0M50.0M75.0M100.0M125.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for beans, dry — crop residues in Africa is 101.90 million kg, measured in 2050.

Over the whole period, beans, dry — crop residues in Africa peaked at 121.16 million kg in 2023 and was at its lowest, 17.85 million kg, in 1962.

That places Africa 4th out of 32 groups with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Crop residues in Africa, year by year

Annual values for Beans, dry — Crop residues (N content) in Africa, 1961 to 2050.
Year kg Change
1961 18.24 million kg
1962 17.85 million kg -2.2%
1963 18.23 million kg +2.1%
1964 18.57 million kg +1.9%
1965 18.45 million kg -0.7%
1966 19.48 million kg +5.5%
1967 20.80 million kg +6.8%
1968 21.00 million kg +1.0%
1969 20.74 million kg -1.2%
1970 22.58 million kg +8.9%
1971 25.00 million kg +10.7%
1972 23.57 million kg -5.7%
1973 24.63 million kg +4.5%
1974 25.00 million kg +1.5%
1975 27.27 million kg +9.1%
1976 28.29 million kg +3.8%
1977 28.36 million kg +0.2%
1978 30.14 million kg +6.3%
1979 28.93 million kg -4.0%
1980 28.88 million kg -0.2%
1981 30.32 million kg +5.0%
1982 31.83 million kg +5.0%
1983 33.02 million kg +3.7%
1984 32.51 million kg -1.6%
1985 33.11 million kg +1.9%
1986 33.10 million kg -0.0%
1987 34.13 million kg +3.1%
1988 34.29 million kg +0.5%
1989 35.96 million kg +4.9%
1990 36.35 million kg +1.1%
1991 39.04 million kg +7.4%
1992 38.69 million kg -0.9%
1993 40.00 million kg +3.4%
1994 38.94 million kg -2.7%
1995 41.87 million kg +7.5%
1996 40.22 million kg -3.9%
1997 41.53 million kg +3.2%
1998 43.79 million kg +5.5%
1999 45.24 million kg +3.3%
2000 47.62 million kg +5.3%
2001 53.89 million kg +13.2%
2002 56.04 million kg +4.0%
2003 56.15 million kg +0.2%
2004 56.33 million kg +0.3%
2005 61.87 million kg +9.8%
2006 62.65 million kg +1.3%
2007 67.97 million kg +8.5%
2008 63.81 million kg -6.1%
2009 73.32 million kg +14.9%
2010 77.53 million kg +5.7%
2011 81.33 million kg +4.9%
2012 91.38 million kg +12.4%
2013 94.94 million kg +3.9%
2014 89.89 million kg -5.3%
2015 96.28 million kg +7.1%
2016 95.56 million kg -0.7%
2017 103.48 million kg +8.3%
2018 98.21 million kg -5.1%
2019 98.98 million kg +0.8%
2020 105.38 million kg +6.5%
2021 113.52 million kg +7.7%
2022 110.91 million kg -2.3%
2023 121.16 million kg +9.2%
2030 79.88 million kg -34.1%
2050 101.90 million kg +27.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.26 million kg 17.85 million kg 21.00 million kg 9
1970s 26.38 million kg 22.58 million kg 30.14 million kg 10
1980s 32.72 million kg 28.88 million kg 35.96 million kg 10
1990s 40.57 million kg 36.35 million kg 45.24 million kg 10
2000s 59.96 million kg 47.62 million kg 73.32 million kg 10
2010s 92.76 million kg 77.53 million kg 103.48 million kg 10
2020s 112.74 million kg 105.38 million kg 121.16 million kg 4
2030s 79.88 million kg 79.88 million kg 79.88 million kg 1
2050s 101.90 million kg 101.90 million kg 101.90 million kg 1

Countries ranked near Africa

  1. 1 India 51.42 million kg compare
  2. 2 Myanmar 47.00 million kg compare
  3. 3 OECD 37.81 million kg compare
  4. 4 Brazil 37.03 million kg compare
  5. 5 Mexico 16.21 million kg compare
  6. 6 Uganda 15.83 million kg compare
  7. 7 China 15.72 million kg compare

See the full ranking of 175 places →

More climate change data for Africa

All data for Africa →

Frequently asked questions

What is beans, dry — crop residues in Africa?
Beans, dry — crop residues in Africa was 101.90 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Africa?
The highest recorded value was 121.16 million kg in 2023.
What is the lowest beans, dry — crop residues recorded in Africa?
The lowest recorded value was 17.85 million kg in 1962.
How does Africa rank for beans, dry — crop residues?
Africa ranks 4th out of 32 groups with data for 2050.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Beans, dry — Crop residues in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/africa/">Beans, dry — Crop residues in Africa</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).