Beans, dry — Crop residues in South America
South America: Beans, dry — Crop residues was 49.43 million kg in 2050. ▲ Rising
Latest (2050)
49.43 million kg
Rank
12th
of 32 groups
All-time high
67.57 million kg
in 1982
All-time low
32.54 million kg
in 1961
Years of data
65
1961–2050
Beans, dry — Crop residues in South America, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
South America recorded 49.43 million kg for beans, dry — crop residues in 2050.
Over the whole period, beans, dry — crop residues in South America peaked at 67.57 million kg in 1982 and was at its lowest, 32.54 million kg, in 1961.
That places South America 12th out of 32 groups with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Beans, dry — Crop residues in South America, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 32.54 million kg | — |
| 1962 | 33.17 million kg | +1.9% |
| 1963 | 36.35 million kg | +9.6% |
| 1964 | 37.63 million kg | +3.5% |
| 1965 | 40.62 million kg | +7.9% |
| 1966 | 40.63 million kg | +0.0% |
| 1967 | 45.44 million kg | +11.9% |
| 1968 | 44.47 million kg | -2.1% |
| 1969 | 43.29 million kg | -2.6% |
| 1970 | 42.43 million kg | -2.0% |
| 1971 | 48.45 million kg | +14.2% |
| 1972 | 48.71 million kg | +0.5% |
| 1973 | 45.27 million kg | -7.1% |
| 1974 | 49.56 million kg | +9.5% |
| 1975 | 49.35 million kg | -0.4% |
| 1976 | 46.72 million kg | -5.3% |
| 1977 | 53.03 million kg | +13.5% |
| 1978 | 52.85 million kg | -0.3% |
| 1979 | 51.00 million kg | -3.5% |
| 1980 | 52.35 million kg | +2.6% |
| 1981 | 57.60 million kg | +10.0% |
| 1982 | 67.57 million kg | +17.3% |
| 1983 | 45.63 million kg | -32.5% |
| 1984 | 60.22 million kg | +32.0% |
| 1985 | 60.43 million kg | +0.3% |
| 1986 | 60.17 million kg | -0.4% |
| 1987 | 56.45 million kg | -6.2% |
| 1988 | 64.91 million kg | +15.0% |
| 1989 | 57.38 million kg | -11.6% |
| 1990 | 54.65 million kg | -4.8% |
| 1991 | 62.78 million kg | +14.9% |
| 1992 | 60.16 million kg | -4.2% |
| 1993 | 48.32 million kg | -19.7% |
| 1994 | 65.20 million kg | +34.9% |
| 1995 | 60.71 million kg | -6.9% |
| 1996 | 52.75 million kg | -13.1% |
| 1997 | 55.77 million kg | +5.7% |
| 1998 | 44.29 million kg | -20.6% |
| 1999 | 54.24 million kg | +22.5% |
| 2000 | 56.03 million kg | +3.3% |
| 2001 | 46.20 million kg | -17.5% |
| 2002 | 54.40 million kg | +17.7% |
| 2003 | 54.75 million kg | +0.7% |
| 2004 | 51.50 million kg | -5.9% |
| 2005 | 50.78 million kg | -1.4% |
| 2006 | 56.36 million kg | +11.0% |
| 2007 | 53.34 million kg | -5.4% |
| 2008 | 54.69 million kg | +2.5% |
| 2009 | 57.58 million kg | +5.3% |
| 2010 | 50.84 million kg | -11.7% |
| 2011 | 54.06 million kg | +6.3% |
| 2012 | 43.48 million kg | -19.6% |
| 2013 | 42.60 million kg | -2.0% |
| 2014 | 50.52 million kg | +18.6% |
| 2015 | 48.94 million kg | -3.1% |
| 2016 | 42.27 million kg | -13.6% |
| 2017 | 47.14 million kg | +11.5% |
| 2018 | 46.43 million kg | -1.5% |
| 2019 | 45.83 million kg | -1.3% |
| 2020 | 48.20 million kg | +5.2% |
| 2021 | 48.06 million kg | -0.3% |
| 2022 | 47.33 million kg | -1.5% |
| 2023 | 47.04 million kg | -0.6% |
| 2030 | 51.01 million kg | +8.4% |
| 2050 | 49.43 million kg | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.35 million kg | 32.54 million kg | 45.44 million kg | 9 |
| 1970s | 48.74 million kg | 42.43 million kg | 53.03 million kg | 10 |
| 1980s | 58.27 million kg | 45.63 million kg | 67.57 million kg | 10 |
| 1990s | 55.89 million kg | 44.29 million kg | 65.20 million kg | 10 |
| 2000s | 53.56 million kg | 46.20 million kg | 57.58 million kg | 10 |
| 2010s | 47.21 million kg | 42.27 million kg | 54.06 million kg | 10 |
| 2020s | 47.66 million kg | 47.04 million kg | 48.20 million kg | 4 |
| 2030s | 51.01 million kg | 51.01 million kg | 51.01 million kg | 1 |
| 2050s | 49.43 million kg | 49.43 million kg | 49.43 million kg | 1 |
Countries ranked near South America
- 9 Kenya 12.30 million kg compare
- 9 Türkiye 2.15 million kg compare
- 10 Mozambique 11.48 million kg compare
- 11 Rwanda 7.16 million kg compare
- 12 Ethiopia 6.92 million kg compare
- 13 Argentina 4.75 million kg compare
- 14 Cameroon 4.68 million kg compare
- 14 Timor-Leste 99,134 kg compare
- 15 Indonesia 4.45 million kg compare
More climate change data for South America
- Emissions from livestock — Emissions (CO2eq) 1.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 224,200 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 781,384 kt (2050)
- Emissions from livestock — Emissions 846.04 kt (2050)
- Emissions from livestock — Emissions 27,907 kt (2050)
- Emissions from crops — Emissions (CO2eq) 123,748 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 96,422 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,326 kt (2050)
- Emissions from crops — Emissions 363.86 kt (2050)
- Emissions from crops — Emissions 975.93 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in South America?
- Beans, dry — crop residues in South America was 49.43 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in South America?
- The highest recorded value was 67.57 million kg in 1982.
- What is the lowest beans, dry — crop residues recorded in South America?
- The lowest recorded value was 32.54 million kg in 1961.
- How does South America rank for beans, dry — crop residues?
- South America ranks 12th out of 32 groups with data for 2050.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).