Beans, dry — Crop residues (N content) in World

World: Beans, dry — Crop residues (N content) was 341.79 million kg in 2050. ▲ Rising

Latest (2050)
341.79 million kg
Rank
1st
of 32 groups
All-time high
428.25 million kg
in 2017
All-time low
226.98 million kg
in 1961
Years of data
65
1961–2050

Beans, dry — Crop residues in World, 1961–2050

0100.0M200.0M300.0M400.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

World recorded 341.79 million kg for beans, dry — crop residues in 2050.

Over the whole period, beans, dry — crop residues in World peaked at 428.25 million kg in 2017 and was at its lowest, 226.98 million kg, in 1961.

That places World 1st out of 32 groups with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Beans, dry — Crop residues (N content) in World, year by year

Annual values for Beans, dry — Crop residues (N content) in World, 1961 to 2050.
Year kg Change
1961 226.98 million kg —
1962 235.15 million kg +3.6%
1963 237.40 million kg +1.0%
1964 246.54 million kg +3.9%
1965 243.07 million kg -1.4%
1966 238.06 million kg -2.1%
1967 242.07 million kg +1.7%
1968 233.66 million kg -3.5%
1969 230.69 million kg -1.3%
1970 238.44 million kg +3.4%
1971 237.74 million kg -0.3%
1972 232.74 million kg -2.1%
1973 244.72 million kg +5.1%
1974 243.13 million kg -0.6%
1975 250.51 million kg +3.0%
1976 236.73 million kg -5.5%
1977 248.75 million kg +5.1%
1978 251.20 million kg +1.0%
1979 237.21 million kg -5.6%
1980 260.09 million kg +9.6%
1981 275.07 million kg +5.8%
1982 273.72 million kg -0.5%
1983 263.59 million kg -3.7%
1984 276.15 million kg +4.8%
1985 276.03 million kg -0.0%
1986 275.02 million kg -0.4%
1987 267.49 million kg -2.7%
1988 284.34 million kg +6.3%
1989 274.62 million kg -3.4%
1990 287.43 million kg +4.7%
1991 295.35 million kg +2.8%
1992 276.29 million kg -6.5%
1993 266.71 million kg -3.5%
1994 287.44 million kg +7.8%
1995 283.21 million kg -1.5%
1996 278.66 million kg -1.6%
1997 273.46 million kg -1.9%
1998 264.73 million kg -3.2%
1999 267.38 million kg +1.0%
2000 267.96 million kg +0.2%
2001 272.25 million kg +1.6%
2002 308.14 million kg +13.2%
2003 320.82 million kg +4.1%
2004 297.94 million kg -7.1%
2005 297.32 million kg -0.2%
2006 315.27 million kg +6.0%
2007 330.59 million kg +4.9%
2008 312.84 million kg -5.4%
2009 304.25 million kg -2.7%
2010 357.44 million kg +17.5%
2011 350.43 million kg -2.0%
2012 345.42 million kg -1.4%
2013 349.95 million kg +1.3%
2014 360.91 million kg +3.1%
2015 369.93 million kg +2.5%
2016 403.96 million kg +9.2%
2017 428.25 million kg +6.0%
2018 411.33 million kg -4.0%
2019 379.46 million kg -7.7%
2020 400.22 million kg +5.5%
2021 423.62 million kg +5.8%
2022 426.27 million kg +0.6%
2023 427.00 million kg +0.2%
2030 341.84 million kg -19.9%
2050 341.79 million kg -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 237.07 million kg 226.98 million kg 246.54 million kg 9
1970s 242.12 million kg 232.74 million kg 251.20 million kg 10
1980s 272.61 million kg 260.09 million kg 284.34 million kg 10
1990s 278.06 million kg 264.73 million kg 295.35 million kg 10
2000s 302.74 million kg 267.96 million kg 330.59 million kg 10
2010s 375.71 million kg 345.42 million kg 428.25 million kg 10
2020s 419.27 million kg 400.22 million kg 427.00 million kg 4
2030s 341.84 million kg 341.84 million kg 341.84 million kg 1
2050s 341.79 million kg 341.79 million kg 341.79 million kg 1

Countries ranked near World

  1. 1 India 51.42 million kg compare
  2. 2 Myanmar 47.00 million kg compare
  3. 3 United Republic of Tanzania 19.20 million kg compare
  4. 3 OECD 37.81 million kg compare
  5. 4 Brazil 37.03 million kg compare

See the full ranking of 175 places →

More climate change data for World

All data for World →

Frequently asked questions

What is beans, dry — crop residues in World?
Beans, dry — crop residues in World was 341.79 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in World?
The highest recorded value was 428.25 million kg in 2017.
What is the lowest beans, dry — crop residues recorded in World?
The lowest recorded value was 226.98 million kg in 1961.
How does World rank for beans, dry — crop residues?
World ranks 1st out of 32 groups with data for 2050.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/world/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).