Beans, dry — Crop residues (N content), per capita in Slovakia
Slovakia: Beans, dry — Crop residues (N content), per capita was 0.0002 kg per person in 2017. ◆ Volatile
Beans, dry — Crop residues (N content), per capita in Slovakia, 1993–2017
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2017, beans, dry — crop residues (n content), per capita in Slovakia stood at 0.0002 kg per person.
The figure is down 3.6% on the previous year and down 86.2% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Slovakia peaked at 0.0069 kg per person in 1999 and was at its lowest, 0.0002 kg per person, in 2013.
Slovakia ranks 109th of 112 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content), per capita in Slovakia, year by year
| Year | kg per person | Change |
|---|---|---|
| 1993 | 0.0053 kg per person | — |
| 1994 | 0.0056 kg per person | +7.2% |
| 1995 | 0.0041 kg per person | -27.1% |
| 1996 | 0.0042 kg per person | +3.1% |
| 1997 | 0.004 kg per person | -5.1% |
| 1998 | 0.0042 kg per person | +4.1% |
| 1999 | 0.0069 kg per person | +63.7% |
| 2000 | 0.0047 kg per person | -31.1% |
| 2001 | 0.001 kg per person | -79.5% |
| 2002 | 0.0017 kg per person | +75.6% |
| 2003 | 0.0017 kg per person | +0.5% |
| 2004 | 0.0016 kg per person | -5.0% |
| 2005 | 0.0015 kg per person | -5.6% |
| 2006 | 0.0015 kg per person | -5.5% |
| 2007 | 0.0014 kg per person | -4.2% |
| 2008 | 0.0004 kg per person | -69.3% |
| 2009 | 0.0005 kg per person | +26.7% |
| 2010 | 0.0006 kg per person | +6.1% |
| 2011 | 0.0002 kg per person | -59.4% |
| 2012 | 0.0003 kg per person | +27.9% |
| 2013 | 0.0002 kg per person | -48.1% |
| 2014 | 0.0002 kg per person | +23.3% |
| 2015 | 0.0002 kg per person | -17.9% |
| 2016 | 0.0002 kg per person | +26.9% |
| 2017 | 0.0002 kg per person | -3.6% |
Slovakia compared with similar countries
- Slovakia's 0.0002 kg per person is below the median for high income countries, which is 0.0043 kg per person, 5% of the median. (31 countries reporting)
- Slovakia's 0.0002 kg per person is below the median for Europe & Central Asia, which is 0.0049 kg per person, 4% of the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0049 kg per person | 0.004 kg per person | 0.0069 kg per person | 7 |
| 2000s | 0.0016 kg per person | 0.0004 kg per person | 0.0047 kg per person | 10 |
| 2010s | 0.0003 kg per person | 0.0002 kg per person | 0.0006 kg per person | 8 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 83.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Slovakia?
- Beans, dry — crop residues (n content), per capita in Slovakia was 0.0002 kg per person in 2017, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Slovakia?
- The highest recorded value was 0.0069 kg per person in 1999.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Slovakia?
- The lowest recorded value was 0.0002 kg per person in 2013.
- How does Slovakia rank for beans, dry — crop residues (n content), per capita?
- Slovakia ranks 109th out of 112 countries with data for 2017.
- Is beans, dry — crop residues (n content), per capita rising or falling in Slovakia?
- Over the last ten years it is down 86.2%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.