Beans, dry — Crop residues (N content), per capita in Thailand
Thailand: Beans, dry — Crop residues (N content), per capita was 0.0184 kg per person in 2023. ◆ Volatile
Beans, dry — Crop residues (N content), per capita in Thailand, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, beans, dry — crop residues (n content), per capita in Thailand stood at 0.0184 kg per person.
The figure is down 0.2% on the previous year and down 12.0% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Thailand peaked at 0.1113 kg per person in 1985 and was at its lowest, 0.0171 kg per person, in 1961.
Thailand ranks 53rd of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content), per capita in Thailand, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0171 kg per person | — |
| 1962 | 0.0225 kg per person | +31.2% |
| 1963 | 0.0453 kg per person | +101.5% |
| 1964 | 0.0432 kg per person | -4.7% |
| 1965 | 0.0488 kg per person | +12.9% |
| 1966 | 0.0519 kg per person | +6.4% |
| 1967 | 0.0482 kg per person | -7.2% |
| 1968 | 0.0687 kg per person | +42.7% |
| 1969 | 0.068 kg per person | -1.0% |
| 1970 | 0.0678 kg per person | -0.2% |
| 1971 | 0.0511 kg per person | -24.7% |
| 1972 | 0.0694 kg per person | +35.8% |
| 1973 | 0.0732 kg per person | +5.5% |
| 1974 | 0.0596 kg per person | -18.6% |
| 1975 | 0.0418 kg per person | -29.8% |
| 1976 | 0.0522 kg per person | +24.6% |
| 1977 | 0.0904 kg per person | +73.3% |
| 1978 | 0.0939 kg per person | +3.9% |
| 1979 | 0.0877 kg per person | -6.6% |
| 1980 | 0.0937 kg per person | +6.8% |
| 1981 | 0.1044 kg per person | +11.4% |
| 1982 | 0.0999 kg per person | -4.3% |
| 1983 | 0.0994 kg per person | -0.5% |
| 1984 | 0.1094 kg per person | +10.0% |
| 1985 | 0.1113 kg per person | +1.8% |
| 1986 | 0.1018 kg per person | -8.5% |
| 1987 | 0.0888 kg per person | -12.8% |
| 1988 | 0.0971 kg per person | +9.3% |
| 1989 | 0.1025 kg per person | +5.6% |
| 1990 | 0.0866 kg per person | -15.5% |
| 1991 | 0.0839 kg per person | -3.1% |
| 1992 | 0.0698 kg per person | -16.8% |
| 1993 | 0.0648 kg per person | -7.2% |
| 1994 | 0.0641 kg per person | -1.1% |
| 1995 | 0.0622 kg per person | -3.0% |
| 1996 | 0.0561 kg per person | -9.7% |
| 1997 | 0.0504 kg per person | -10.2% |
| 1998 | 0.0537 kg per person | +6.7% |
| 1999 | 0.0573 kg per person | +6.6% |
| 2000 | 0.0514 kg per person | -10.2% |
| 2001 | 0.0537 kg per person | +4.3% |
| 2002 | 0.0489 kg per person | -8.9% |
| 2003 | 0.0406 kg per person | -16.9% |
| 2004 | 0.0308 kg per person | -24.3% |
| 2005 | 0.0259 kg per person | -15.8% |
| 2006 | 0.0249 kg per person | -4.0% |
| 2007 | 0.0245 kg per person | -1.6% |
| 2008 | 0.0224 kg per person | -8.5% |
| 2009 | 0.0223 kg per person | -0.5% |
| 2010 | 0.0229 kg per person | +2.8% |
| 2011 | 0.022 kg per person | -4.2% |
| 2012 | 0.0221 kg per person | +0.5% |
| 2013 | 0.0209 kg per person | -5.2% |
| 2014 | 0.0196 kg per person | -6.4% |
| 2015 | 0.0179 kg per person | -8.6% |
| 2016 | 0.0193 kg per person | +7.7% |
| 2017 | 0.0189 kg per person | -1.8% |
| 2018 | 0.018 kg per person | -4.9% |
| 2019 | 0.0186 kg per person | +3.5% |
| 2020 | 0.0185 kg per person | -1.0% |
| 2021 | 0.0183 kg per person | -0.8% |
| 2022 | 0.0184 kg per person | +0.7% |
| 2023 | 0.0184 kg per person | -0.2% |
Thailand compared with similar countries
- Thailand's 0.0184 kg per person is above the median for upper middle income countries, which is 0.0146 kg per person, 1.3× the median. (36 countries reporting)
- Thailand's 0.0184 kg per person is above the median for East Asia & Pacific, which is 0.0135 kg per person, 1.4× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (N content), per capita in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +101.5% | 0.0225 kg per person | 0.0453 kg per person |
| 1977 | +73.3% | 0.0522 kg per person | 0.0904 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.046 kg per person | 0.0171 kg per person | 0.0687 kg per person | 9 |
| 1970s | 0.0687 kg per person | 0.0418 kg per person | 0.0939 kg per person | 10 |
| 1980s | 0.1008 kg per person | 0.0888 kg per person | 0.1113 kg per person | 10 |
| 1990s | 0.0649 kg per person | 0.0504 kg per person | 0.0866 kg per person | 10 |
| 2000s | 0.0345 kg per person | 0.0223 kg per person | 0.0537 kg per person | 10 |
| 2010s | 0.02 kg per person | 0.0179 kg per person | 0.0229 kg per person | 10 |
| 2020s | 0.0184 kg per person | 0.0183 kg per person | 0.0185 kg per person | 4 |
Countries ranked near Thailand
More climate change data for Thailand
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.58 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Thailand?
- Beans, dry — crop residues (n content), per capita in Thailand was 0.0184 kg per person in 2023, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Thailand?
- The highest recorded value was 0.1113 kg per person in 1985.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Thailand?
- The lowest recorded value was 0.0171 kg per person in 1961.
- How does Thailand rank for beans, dry — crop residues (n content), per capita?
- Thailand ranks 53rd out of 112 countries with data for 2023.
- Is beans, dry — crop residues (n content), per capita rising or falling in Thailand?
- Over the last ten years it is down 12.0%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.