Burning - Crop residues — Emissions in Dominican Republic

Dominican Republic: Burning - Crop residues — Emissions was 0.6734 kt in 2050. ▲ Rising

Latest (2050)
0.6734 kt
World rank
90th
of 183 countries
All-time high
0.6734 kt
in 2050
All-time low
0.3074 kt
in 1965
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Dominican Republic, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in Dominican Republic is 0.6734 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions in Dominican Republic peaked at 0.6734 kt in 2050 and was at its lowest, 0.3074 kt, in 1965.

Dominican Republic ranks 90th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in Dominican Republic, year by year

Annual values for Burning - Crop residues — Emissions (CH4) in Dominican Republic, 1961 to 2050.
Year kt Change
1961 0.3904 kt
1962 0.4191 kt +7.4%
1963 0.3396 kt -19.0%
1964 0.3509 kt +3.3%
1965 0.3074 kt -12.4%
1966 0.3508 kt +14.1%
1967 0.375 kt +6.9%
1968 0.3826 kt +2.0%
1969 0.4355 kt +13.8%
1970 0.4445 kt +2.1%
1971 0.4697 kt +5.7%
1972 0.4555 kt -3.0%
1973 0.4581 kt +0.6%
1974 0.4731 kt +3.3%
1975 0.4696 kt -0.7%
1976 0.5463 kt +16.3%
1977 0.5636 kt +3.2%
1978 0.5863 kt +4.0%
1979 0.563 kt -4.0%
1980 0.5762 kt +2.3%
1981 0.5735 kt -0.5%
1982 0.5405 kt -5.8%
1983 0.5593 kt +3.5%
1984 0.6464 kt +15.6%
1985 0.6031 kt -6.7%
1986 0.5389 kt -10.6%
1987 0.567 kt +5.2%
1988 0.5633 kt -0.7%
1989 0.6215 kt +10.3%
1990 0.5593 kt -10.0%
1991 0.5844 kt +4.5%
1992 0.5665 kt -3.1%
1993 0.6196 kt +9.4%
1994 0.5588 kt -9.8%
1995 0.6265 kt +12.1%
1996 0.6017 kt -4.0%
1997 0.5766 kt -4.2%
1998 0.5869 kt +1.8%
1999 0.4563 kt -22.3%
2000 0.4475 kt -1.9%
2001 0.5164 kt +15.4%
2002 0.5194 kt +0.6%
2003 0.4328 kt -16.7%
2004 0.4375 kt +1.1%
2005 0.4649 kt +6.3%
2006 0.4325 kt -7.0%
2007 0.4684 kt +8.3%
2008 0.4503 kt -3.9%
2009 0.4849 kt +7.7%
2010 0.461 kt -4.9%
2011 0.4933 kt +7.0%
2012 0.4978 kt +0.9%
2013 0.5031 kt +1.1%
2014 0.4938 kt -1.8%
2015 0.4875 kt -1.3%
2016 0.5119 kt +5.0%
2017 0.5298 kt +3.5%
2018 0.5704 kt +7.7%
2019 0.5614 kt -1.6%
2020 0.5659 kt +0.8%
2021 0.583 kt +3.0%
2022 0.5929 kt +1.7%
2023 0.5894 kt -0.6%
2030 0.6038 kt +2.4%
2050 0.6734 kt +11.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3724 kt 0.3074 kt 0.4355 kt 9
1970s 0.503 kt 0.4445 kt 0.5863 kt 10
1980s 0.579 kt 0.5389 kt 0.6464 kt 10
1990s 0.5737 kt 0.4563 kt 0.6265 kt 10
2000s 0.4655 kt 0.4325 kt 0.5194 kt 10
2010s 0.511 kt 0.461 kt 0.5704 kt 10
2020s 0.5828 kt 0.5659 kt 0.5929 kt 4
2030s 0.6038 kt 0.6038 kt 0.6038 kt 1
2050s 0.6734 kt 0.6734 kt 0.6734 kt 1

Countries ranked near Dominican Republic

  1. 87 Tunisia 0.7698 kt compare
  2. 88 Denmark 0.7398 kt compare
  3. 89 Rwanda 0.7254 kt compare
  4. 91 Bosnia and Herzegovina 0.6205 kt compare
  5. 92 Liberia 0.6164 kt compare
  6. 93 Kyrgyzstan 0.5727 kt compare

See the full ranking of 235 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is burning - crop residues — emissions in Dominican Republic?
Burning - crop residues — emissions in Dominican Republic was 0.6734 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Dominican Republic?
The highest recorded value was 0.6734 kt in 2050.
What is the lowest burning - crop residues — emissions recorded in Dominican Republic?
The lowest recorded value was 0.3074 kt in 1965.
How does Dominican Republic rank for burning - crop residues — emissions?
Dominican Republic ranks 90th out of 183 countries with data for 2050.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-ch4-fao-tier-1/dominican-republic/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf