Burning - Crop residues — Emissions in Saint Lucia
Saint Lucia: Burning - Crop residues — Emissions was 0 kt in 1980. ◆ Volatile
Burning - Crop residues — Emissions in Saint Lucia, 1961–1980
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1980, burning - crop residues — emissions in Saint Lucia stood at 0 kt. That is the lowest value across all 20 years on record.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, burning - crop residues — emissions in Saint Lucia peaked at 0.0017 kt in 1961 and was at its lowest, 0 kt, in 1980.
That places Saint Lucia 179th out of 183 countries with data for 1980, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions in Saint Lucia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0017 kt | — |
| 1962 | 0.0012 kt | -29.4% |
| 1963 | 0.0008 kt | -33.3% |
| 1964 | 0.0003 kt | -62.5% |
| 1965 | 0.0003 kt | +0.0% |
| 1966 | 0.0001 kt | -66.7% |
| 1967 | 0.0001 kt | +0.0% |
| 1968 | 0.0001 kt | +0.0% |
| 1969 | 0.0001 kt | +0.0% |
| 1970 | 0.0001 kt | +0.0% |
| 1971 | 0.0001 kt | +0.0% |
| 1972 | 0.0001 kt | +0.0% |
| 1973 | 0.0001 kt | +0.0% |
| 1974 | 0.0001 kt | +0.0% |
| 1975 | 0.0001 kt | +0.0% |
| 1976 | 0.0001 kt | +0.0% |
| 1977 | 0.0001 kt | +0.0% |
| 1978 | 0.0001 kt | +0.0% |
| 1979 | 0.0001 kt | +0.0% |
| 1980 | 0 kt | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0001 kt | 0.0017 kt | 9 |
| 1970s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 1980s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Saint Lucia
- 176 Antigua and Barbuda 0.0001 kt compare
- 176 French Polynesia 0.0001 kt compare
- 176 Maldives 0.0001 kt compare
- 179 China, Hong Kong SAR 0 kt compare
- 179 Djibouti 0 kt
- 179 Samoa 0 kt
- 179 Singapore 0 kt compare
More climate change data for Saint Lucia
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
- Emissions from crops — Emissions 0 kt (1980)
Frequently asked questions
- What is burning - crop residues — emissions in Saint Lucia?
- Burning - crop residues — emissions in Saint Lucia was 0 kt in 1980, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Saint Lucia?
- The highest recorded value was 0.0017 kt in 1961.
- What is the lowest burning - crop residues — emissions recorded in Saint Lucia?
- The lowest recorded value was 0 kt in 1980.
- How does Saint Lucia rank for burning - crop residues — emissions?
- Saint Lucia ranks 179th out of 183 countries with data for 1980.
- Is burning - crop residues — emissions rising or falling in Saint Lucia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf