Burning - Crop residues — Emissions in Turkmenistan
Turkmenistan: Burning - Crop residues — Emissions was 0.7832 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions in Turkmenistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions in Turkmenistan is 0.7832 kt, measured in 2050.
Over the whole period, burning - crop residues — emissions in Turkmenistan peaked at 1.12 kt in 2006 and was at its lowest, 0.3704 kt, in 1992.
That places Turkmenistan 84th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Burning - Crop residues — Emissions in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.3704 kt | — |
| 1993 | 0.4731 kt | +27.7% |
| 1994 | 0.4567 kt | -3.5% |
| 1995 | 0.6095 kt | +33.5% |
| 1996 | 0.7322 kt | +20.1% |
| 1997 | 0.6318 kt | -13.7% |
| 1998 | 0.6102 kt | -3.4% |
| 1999 | 0.7196 kt | +17.9% |
| 2000 | 0.887 kt | +23.3% |
| 2001 | 0.835 kt | -5.9% |
| 2002 | 0.8926 kt | +6.9% |
| 2003 | 1.02 kt | +14.7% |
| 2004 | 1 kt | -2.3% |
| 2005 | 1.1 kt | +9.9% |
| 2006 | 1.12 kt | +2.1% |
| 2007 | 0.9378 kt | -16.5% |
| 2008 | 1.03 kt | +9.4% |
| 2009 | 0.9856 kt | -4.0% |
| 2010 | 0.9737 kt | -1.2% |
| 2011 | 0.958 kt | -1.6% |
| 2012 | 1.07 kt | +11.5% |
| 2013 | 1.07 kt | +0.6% |
| 2014 | 0.899 kt | -16.3% |
| 2015 | 0.9271 kt | +3.1% |
| 2016 | 0.9811 kt | +5.8% |
| 2017 | 0.9919 kt | +1.1% |
| 2018 | 0.8598 kt | -13.3% |
| 2019 | 0.865 kt | +0.6% |
| 2020 | 0.7876 kt | -8.9% |
| 2021 | 0.7402 kt | -6.0% |
| 2022 | 0.8068 kt | +9.0% |
| 2023 | 0.7251 kt | -10.1% |
| 2030 | 0.8118 kt | +12.0% |
| 2050 | 0.7832 kt | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.5754 kt | 0.3704 kt | 0.7322 kt | 8 |
| 2000s | 0.981 kt | 0.835 kt | 1.12 kt | 10 |
| 2010s | 0.9598 kt | 0.8598 kt | 1.07 kt | 10 |
| 2020s | 0.7649 kt | 0.7251 kt | 0.8068 kt | 4 |
| 2030s | 0.8118 kt | 0.8118 kt | 0.8118 kt | 1 |
| 2050s | 0.7832 kt | 0.7832 kt | 0.7832 kt | 1 |
Countries ranked near Turkmenistan
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Turkmenistan?
- Burning - crop residues — emissions in Turkmenistan was 0.7832 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Turkmenistan?
- The highest recorded value was 1.12 kt in 2006.
- What is the lowest burning - crop residues — emissions recorded in Turkmenistan?
- The lowest recorded value was 0.3704 kt in 1992.
- How does Turkmenistan rank for burning - crop residues — emissions?
- Turkmenistan ranks 84th out of 183 countries with data for 2050.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf