Burning - Crop residues — Emissions in United States

United States: Burning - Crop residues — Emissions was 126.44 kt in 2050. ▲ Rising

Latest (2050)
126.44 kt
World rank
4th
of 215 countries
All-time high
126.44 kt
in 2050
All-time low
81.39 kt
in 1962
Years of data
65
1961–2050

Burning - Crop residues — Emissions in United States, 1961–2050

050100150196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in United States is 126.44 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions in United States peaked at 126.44 kt in 2050 and was at its lowest, 81.39 kt, in 1962.

That places United States 4th out of 215 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in United States, year by year

Annual values for Burning - Crop residues — Emissions (CH4) in United States, 1961 to 2050.
Year kt Change
1961 86.78 kt
1962 81.39 kt -6.2%
1963 86.08 kt +5.8%
1964 83.81 kt -2.6%
1965 83.7 kt -0.1%
1966 85.59 kt +2.3%
1967 93.45 kt +9.2%
1968 86.95 kt -7.0%
1969 81.89 kt -5.8%
1970 83.22 kt +1.6%
1971 92.46 kt +11.1%
1972 85.11 kt -8.0%
1973 93.4 kt +9.7%
1974 102.08 kt +9.3%
1975 106.51 kt +4.3%
1976 111.15 kt +4.4%
1977 109.28 kt -1.7%
1978 105.6 kt -3.4%
1979 108.65 kt +2.9%
1980 113.32 kt +4.3%
1981 119.49 kt +5.4%
1982 116.01 kt -2.9%
1983 84.93 kt -26.8%
1984 110.02 kt +29.5%
1985 112.5 kt +2.3%
1986 103.8 kt -7.7%
1987 91.46 kt -11.9%
1988 89.24 kt -2.4%
1989 100.18 kt +12.3%
1990 105.62 kt +5.4%
1991 102.77 kt -2.7%
1992 108.73 kt +5.8%
1993 98.55 kt -9.4%
1994 108.89 kt +10.5%
1995 100.43 kt -7.8%
1996 109.14 kt +8.7%
1997 109.36 kt +0.2%
1998 107.73 kt -1.5%
1999 103.36 kt -4.1%
2000 104.9 kt +1.5%
2001 99.05 kt -5.6%
2002 98.44 kt -0.6%
2003 103.22 kt +4.9%
2004 104.96 kt +1.7%
2005 106.65 kt +1.6%
2006 99.97 kt -6.3%
2007 119.1 kt +19.1%
2008 112.6 kt -5.5%
2009 111.15 kt -1.3%
2010 112.6 kt +1.3%
2011 113.82 kt +1.1%
2012 119.09 kt +4.6%
2013 117.5 kt -1.3%
2014 113.49 kt -3.4%
2015 110.99 kt -2.2%
2016 116.45 kt +4.9%
2017 108.88 kt -6.5%
2018 108.51 kt -0.3%
2019 107.36 kt -1.1%
2020 108.49 kt +1.1%
2021 111.25 kt +2.5%
2022 103.47 kt -7.0%
2023 113.2 kt +9.4%
2030 122.56 kt +8.3%
2050 126.44 kt +3.2%

United States compared with similar countries

  • United States's 126.44 kt is above the median for high income countries, which is 0.323 kt, 391.5× the median. (56 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 85.51 kt 81.39 kt 93.45 kt 9
1970s 99.74 kt 83.22 kt 111.15 kt 10
1980s 104.09 kt 84.93 kt 119.49 kt 10
1990s 105.46 kt 98.55 kt 109.36 kt 10
2000s 106 kt 98.44 kt 119.1 kt 10
2010s 112.87 kt 107.36 kt 119.09 kt 10
2020s 109.1 kt 103.47 kt 113.2 kt 4
2030s 122.56 kt 122.56 kt 122.56 kt 1
2050s 126.44 kt 126.44 kt 126.44 kt 1

Countries ranked near United States

  1. 1 OECD 232.02 kt compare
  2. 2 China 154.22 kt compare
  3. 3 China, mainland 153.68 kt compare
  4. 5 India 104.7 kt compare
  5. 6 Brazil 63.74 kt compare
  6. 7 USSR 58.46 kt compare

See the full ranking of 248 places →

More climate change data for United States

All data for United States →

Frequently asked questions

What is burning - crop residues — emissions in United States?
Burning - crop residues — emissions in United States was 126.44 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in United States?
The highest recorded value was 126.44 kt in 2050.
What is the lowest burning - crop residues — emissions recorded in United States?
The lowest recorded value was 81.39 kt in 1962.
How does United States rank for burning - crop residues — emissions?
United States ranks 4th out of 215 countries with data for 2050.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in United States. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-ch4-fao-tier-1/united-states/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf