Burning - Crop residues — Emissions (CO2eq) (AR5) in Malta
Malta: Burning - Crop residues — Emissions (CO2eq) (AR5) was 0.1049 kt in 2050. ◆ Volatile
Burning - Crop residues — Emissions (CO2eq) in Malta, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) in Malta stood at 0.1049 kt.
Over the whole period, burning - crop residues — emissions (co2eq) in Malta peaked at 0.1161 kt in 2008 and was at its lowest, 0 kt, in 2018.
That places Malta 193rd out of 215 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (CO2eq) (AR5) in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0881 kt | — |
| 1962 | 0.0881 kt | +0.0% |
| 1963 | 0.0825 kt | -6.4% |
| 1964 | 0.0825 kt | +0.0% |
| 1965 | 0.0476 kt | -42.3% |
| 1966 | 0.0476 kt | +0.0% |
| 1967 | 0.0476 kt | +0.0% |
| 1968 | 0.042 kt | -11.8% |
| 1969 | 0.0392 kt | -6.7% |
| 1970 | 0.0364 kt | -7.1% |
| 1971 | 0.0336 kt | -7.7% |
| 1972 | 0.0308 kt | -8.3% |
| 1973 | 0.028 kt | -9.1% |
| 1974 | 0.028 kt | +0.0% |
| 1975 | 0.0308 kt | +10.0% |
| 1976 | 0.0336 kt | +9.1% |
| 1977 | 0.0308 kt | -8.3% |
| 1978 | 0.0308 kt | +0.0% |
| 1979 | 0.0364 kt | +18.2% |
| 1980 | 0.0364 kt | +0.0% |
| 1981 | 0.0364 kt | +0.0% |
| 1982 | 0.0797 kt | +119.0% |
| 1983 | 0.0853 kt | +7.0% |
| 1984 | 0.042 kt | -50.8% |
| 1985 | 0.0392 kt | -6.7% |
| 1986 | 0.0392 kt | +0.0% |
| 1987 | 0.0392 kt | +0.0% |
| 1988 | 0.0392 kt | +0.0% |
| 1989 | 0.0392 kt | +0.0% |
| 1990 | 0.0392 kt | +0.0% |
| 1991 | 0.042 kt | +7.1% |
| 1992 | 0.0476 kt | +13.3% |
| 1993 | 0.0881 kt | +85.1% |
| 1994 | 0.0937 kt | +6.4% |
| 1995 | 0.0993 kt | +6.0% |
| 1996 | 0.0336 kt | -66.2% |
| 1997 | 0.0937 kt | +178.9% |
| 1998 | 0.0965 kt | +3.0% |
| 1999 | 0.0937 kt | -2.9% |
| 2000 | 0.0993 kt | +6.0% |
| 2001 | 0.0993 kt | +0.0% |
| 2002 | 0.0881 kt | -11.3% |
| 2003 | 0.0993 kt | +12.7% |
| 2004 | 0.0993 kt | +0.0% |
| 2005 | 0.1021 kt | +2.8% |
| 2006 | 0.1049 kt | +2.7% |
| 2007 | 0.1105 kt | +5.3% |
| 2008 | 0.1161 kt | +5.1% |
| 2009 | 0.1105 kt | -4.8% |
| 2010 | 0.1077 kt | -2.5% |
| 2011 | 0.1049 kt | -2.6% |
| 2012 | 0.1049 kt | +0.0% |
| 2013 | 0.1021 kt | -2.7% |
| 2014 | 0.0993 kt | -2.7% |
| 2015 | 0.0881 kt | -11.3% |
| 2016 | 0.0909 kt | +3.2% |
| 2017 | 0.1021 kt | +12.3% |
| 2018 | 0 kt | -100.0% |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0 kt | — |
| 2030 | 0.1049 kt | — |
| 2050 | 0.1049 kt | +0.0% |
Malta compared with similar countries
- Malta's 0.1049 kt is below the median for high income countries, which is 11.27 kt, 1% of the median. (56 countries reporting)
- Malta's 0.1049 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 4.46 kt, 2% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (CO2eq) (AR5) in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +178.9% | 0.0336 kt | 0.0937 kt |
| 1982 | +119.0% | 0.0364 kt | 0.0797 kt |
| 2018 | -100.0% | 0.1021 kt | 0 kt |
| 1993 | +85.1% | 0.0476 kt | 0.0881 kt |
| 1996 | -66.2% | 0.0993 kt | 0.0336 kt |
| 1984 | -50.8% | 0.0853 kt | 0.042 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0628 kt | 0.0392 kt | 0.0881 kt | 9 |
| 1970s | 0.0319 kt | 0.028 kt | 0.0364 kt | 10 |
| 1980s | 0.0476 kt | 0.0364 kt | 0.0853 kt | 10 |
| 1990s | 0.0727 kt | 0.0336 kt | 0.0993 kt | 10 |
| 2000s | 0.1029 kt | 0.0881 kt | 0.1161 kt | 10 |
| 2010s | 0.08 kt | 0 kt | 0.1077 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
| 2030s | 0.1049 kt | 0.1049 kt | 0.1049 kt | 1 |
| 2050s | 0.1049 kt | 0.1049 kt | 0.1049 kt | 1 |
Countries ranked near Malta
- 190 Sao Tome and Principe 0.1553 kt compare
- 191 Vanuatu 0.1329 kt compare
- 192 New Caledonia 0.1273 kt compare
- 194 Kuwait 0.0965 kt compare
- 195 Saint Kitts and Nevis 0.0853 kt compare
- 196 Brunei Darussalam 0.0476 kt compare
- 196 Brunei 0.0476 kt compare
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) in Malta?
- Burning - crop residues — emissions (co2eq) in Malta was 0.1049 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) recorded in Malta?
- The highest recorded value was 0.1161 kt in 2008.
- What is the lowest burning - crop residues — emissions (co2eq) recorded in Malta?
- The lowest recorded value was 0 kt in 2018.
- How does Malta rank for burning - crop residues — emissions (co2eq)?
- Malta ranks 193rd out of 215 countries with data for 2050.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf