Burning - Crop residues — Emissions (CO2eq) in Slovakia

Slovakia: Burning - Crop residues — Emissions (CO2eq) was 26.95 kt in 2050. ▲ Rising

Latest (2050)
26.95 kt
World rank
86th
of 183 countries
All-time high
34.71 kt
in 2013
All-time low
23.38 kt
in 1999
Years of data
33
1993–2050

Burning - Crop residues — Emissions (CO2eq) in Slovakia, 1993–2050

01020301993202120501993: 28.7 kt1994: 28.5 kt1995: 27.9 kt1996: 27.9 kt1997: 28.5 kt1998: 27 kt1999: 23.4 kt2000: 28.9 kt2001: 28.5 kt2002: 28.5 kt2003: 25.3 kt2004: 27.8 kt2005: 28.6 kt2006: 27.4 kt2007: 28.4 kt2008: 28.6 kt2009: 27.9 kt2010: 28.6 kt2011: 32.7 kt2012: 34.6 kt2013: 34.7 kt2014: 34.6 kt2015: 32.3 kt2016: 33.1 kt2017: 31.8 kt2018: 32 kt2019: 33.9 kt2020: 32.6 kt2021: 32.6 kt2022: 30.4 kt2023: 28.4 kt2030: 26.8 kt2050: 27 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions (co2eq) in Slovakia stood at 26.95 kt.

Over the whole period, burning - crop residues — emissions (co2eq) in Slovakia peaked at 34.71 kt in 2013 and was at its lowest, 23.38 kt, in 1999.

Slovakia ranks 86th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Burning - Crop residues — Emissions (CO2eq) in Slovakia, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) (AR5) in Slovakia, 1993 to 2050.
Year kt Change
1993 28.69 kt
1994 28.51 kt -0.6%
1995 27.93 kt -2.0%
1996 27.88 kt -0.2%
1997 28.5 kt +2.2%
1998 27.05 kt -5.1%
1999 23.38 kt -13.6%
2000 28.91 kt +23.7%
2001 28.46 kt -1.6%
2002 28.51 kt +0.1%
2003 25.3 kt -11.2%
2004 27.76 kt +9.7%
2005 28.55 kt +2.9%
2006 27.35 kt -4.2%
2007 28.39 kt +3.8%
2008 28.6 kt +0.8%
2009 27.86 kt -2.6%
2010 28.56 kt +2.5%
2011 32.69 kt +14.5%
2012 34.6 kt +5.9%
2013 34.71 kt +0.3%
2014 34.65 kt -0.2%
2015 32.26 kt -6.9%
2016 33.09 kt +2.6%
2017 31.75 kt -4.0%
2018 32.04 kt +0.9%
2019 33.89 kt +5.8%
2020 32.59 kt -3.8%
2021 32.57 kt -0.1%
2022 30.44 kt -6.5%
2023 28.36 kt -6.8%
2030 26.82 kt -5.4%
2050 26.95 kt +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 27.42 kt 23.38 kt 28.69 kt 7
2000s 27.97 kt 25.3 kt 28.91 kt 10
2010s 32.82 kt 28.56 kt 34.71 kt 10
2020s 30.99 kt 28.36 kt 32.59 kt 4
2030s 26.82 kt 26.82 kt 26.82 kt 1
2050s 26.95 kt 26.95 kt 26.95 kt 1

Countries ranked near Slovakia

  1. 83 Central African Republic 30.02 kt compare
  2. 84 Turkmenistan 27.31 kt compare
  3. 85 Austria 27.18 kt compare
  4. 87 Tunisia 26.85 kt compare
  5. 88 Denmark 25.8 kt compare
  6. 89 Rwanda 25.29 kt compare

See the full ranking of 235 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) in Slovakia?
Burning - crop residues — emissions (co2eq) in Slovakia was 26.95 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) recorded in Slovakia?
The highest recorded value was 34.71 kt in 2013.
What is the lowest burning - crop residues — emissions (co2eq) recorded in Slovakia?
The lowest recorded value was 23.38 kt in 1999.
How does Slovakia rank for burning - crop residues — emissions (co2eq)?
Slovakia ranks 86th out of 183 countries with data for 2050.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/slovak-republic/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf