Burning - Crop residues — Emissions (CO2eq) in Slovenia

Slovenia: Burning - Crop residues — Emissions (CO2eq) was 4.73 kt in 2050. ▼ Falling

Latest (2050)
4.73 kt
World rank
129th
of 183 countries
All-time high
7.13 kt
in 1992
All-time low
4.55 kt
in 2018
Years of data
34
1992–2050

Burning - Crop residues — Emissions (CO2eq) in Slovenia, 1992–2050

024681992202120501992: 7.1 kt1993: 7 kt1994: 6 kt1995: 5.8 kt1996: 5.8 kt1997: 5.7 kt1998: 5.6 kt1999: 5.4 kt2000: 6 kt2001: 6 kt2002: 5.6 kt2003: 5.5 kt2004: 5.5 kt2005: 5.1 kt2006: 5 kt2007: 5.1 kt2008: 5.5 kt2009: 4.9 kt2010: 4.6 kt2011: 4.9 kt2012: 5 kt2013: 5.1 kt2014: 4.9 kt2015: 4.7 kt2016: 4.6 kt2017: 4.7 kt2018: 4.5 kt2019: 4.7 kt2020: 4.8 kt2021: 4.9 kt2022: 5 kt2023: 5.2 kt2030: 4.7 kt2050: 4.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions (co2eq) in Slovenia stood at 4.73 kt.

Over the whole period, burning - crop residues — emissions (co2eq) in Slovenia peaked at 7.13 kt in 1992 and was at its lowest, 4.55 kt, in 2018.

Slovenia ranks 129th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Burning - Crop residues — Emissions (CO2eq) in Slovenia, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) (AR5) in Slovenia, 1992 to 2050.
Year kt Change
1992 7.13 kt
1993 6.98 kt -2.1%
1994 6.01 kt -13.9%
1995 5.78 kt -3.7%
1996 5.77 kt -0.3%
1997 5.74 kt -0.4%
1998 5.62 kt -2.1%
1999 5.37 kt -4.4%
2000 5.95 kt +10.8%
2001 5.95 kt +0.0%
2002 5.63 kt -5.3%
2003 5.5 kt -2.4%
2004 5.54 kt +0.8%
2005 5.12 kt -7.6%
2006 4.96 kt -3.1%
2007 5.07 kt +2.1%
2008 5.46 kt +7.8%
2009 4.94 kt -9.5%
2010 4.62 kt -6.5%
2011 4.89 kt +5.8%
2012 4.99 kt +2.0%
2013 5.13 kt +2.9%
2014 4.85 kt -5.4%
2015 4.71 kt -3.0%
2016 4.6 kt -2.3%
2017 4.67 kt +1.4%
2018 4.55 kt -2.6%
2019 4.67 kt +2.8%
2020 4.79 kt +2.5%
2021 4.89 kt +2.2%
2022 4.96 kt +1.3%
2023 5.25 kt +5.9%
2030 4.69 kt -10.6%
2050 4.73 kt +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.05 kt 5.37 kt 7.13 kt 8
2000s 5.41 kt 4.94 kt 5.95 kt 10
2010s 4.77 kt 4.55 kt 5.13 kt 10
2020s 4.97 kt 4.79 kt 5.25 kt 4
2030s 4.69 kt 4.69 kt 4.69 kt 1
2050s 4.73 kt 4.73 kt 4.73 kt 1

Countries ranked near Slovenia

  1. 126 Bhutan 5.49 kt compare
  2. 127 Eritrea 5.42 kt compare
  3. 128 Switzerland 5.01 kt compare
  4. 130 Fiji 4.57 kt compare
  5. 131 Libya 4.46 kt compare
  6. 132 Congo 4.39 kt compare

See the full ranking of 235 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) in Slovenia?
Burning - crop residues — emissions (co2eq) in Slovenia was 4.73 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) recorded in Slovenia?
The highest recorded value was 7.13 kt in 1992.
What is the lowest burning - crop residues — emissions (co2eq) recorded in Slovenia?
The lowest recorded value was 4.55 kt in 2018.
How does Slovenia rank for burning - crop residues — emissions (co2eq)?
Slovenia ranks 129th out of 183 countries with data for 2050.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/slovenia/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf