Burning - Crop residues — Emissions (CO2eq) (AR5) in Somalia
Somalia: Burning - Crop residues — Emissions (CO2eq) (AR5) was 15.49 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) in Somalia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) in Somalia stood at 15.49 kt.
Over the whole period, burning - crop residues — emissions (co2eq) in Somalia peaked at 34.66 kt in 1994 and was at its lowest, 3.95 kt, in 2011.
That places Somalia 123rd out of 215 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (CO2eq) (AR5) in Somalia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 13.06 kt | — |
| 1962 | 12.79 kt | -2.1% |
| 1963 | 12.62 kt | -1.3% |
| 1964 | 12.06 kt | -4.5% |
| 1965 | 12.07 kt | +0.1% |
| 1966 | 11.59 kt | -3.9% |
| 1967 | 13.19 kt | +13.8% |
| 1968 | 12.87 kt | -2.4% |
| 1969 | 13.13 kt | +2.1% |
| 1970 | 11.46 kt | -12.7% |
| 1971 | 10.05 kt | -12.4% |
| 1972 | 13.83 kt | +37.6% |
| 1973 | 8.17 kt | -40.9% |
| 1974 | 8.96 kt | +9.7% |
| 1975 | 10.4 kt | +16.1% |
| 1976 | 11.68 kt | +12.3% |
| 1977 | 14.77 kt | +26.4% |
| 1978 | 14.84 kt | +0.5% |
| 1979 | 14.44 kt | -2.7% |
| 1980 | 11.11 kt | -23.0% |
| 1981 | 19.48 kt | +75.3% |
| 1982 | 20.63 kt | +5.9% |
| 1983 | 21.35 kt | +3.5% |
| 1984 | 21.52 kt | +0.8% |
| 1985 | 22.92 kt | +6.5% |
| 1986 | 23.69 kt | +3.4% |
| 1987 | 25.25 kt | +6.6% |
| 1988 | 27.43 kt | +8.6% |
| 1989 | 25.98 kt | -5.3% |
| 1990 | 9.36 kt | -64.0% |
| 1991 | 10.11 kt | +8.0% |
| 1992 | 10.77 kt | +6.5% |
| 1993 | 8.09 kt | -24.9% |
| 1994 | 34.66 kt | +328.3% |
| 1995 | 17.08 kt | -50.7% |
| 1996 | 22.06 kt | +29.2% |
| 1997 | 18.25 kt | -17.3% |
| 1998 | 22.77 kt | +24.8% |
| 1999 | 22.38 kt | -1.8% |
| 2000 | 17.67 kt | -21.0% |
| 2001 | 19.48 kt | +10.2% |
| 2002 | 19.54 kt | +0.3% |
| 2003 | 19.19 kt | -1.8% |
| 2004 | 18.05 kt | -6.0% |
| 2005 | 16.59 kt | -8.1% |
| 2006 | 9.54 kt | -42.5% |
| 2007 | 9.06 kt | -5.0% |
| 2008 | 8.58 kt | -5.3% |
| 2009 | 8.47 kt | -1.3% |
| 2010 | 8.84 kt | +4.4% |
| 2011 | 3.95 kt | -55.3% |
| 2012 | 8.25 kt | +108.7% |
| 2013 | 12.16 kt | +47.4% |
| 2014 | 15.87 kt | +30.6% |
| 2015 | 18.44 kt | +16.2% |
| 2016 | 10.68 kt | -42.1% |
| 2017 | 9.94 kt | -6.9% |
| 2018 | 9.3 kt | -6.5% |
| 2019 | 9.97 kt | +7.1% |
| 2020 | 9.94 kt | -0.3% |
| 2021 | 9.97 kt | +0.4% |
| 2022 | 9.99 kt | +0.1% |
| 2023 | 9.97 kt | -0.2% |
| 2030 | 12.77 kt | +28.0% |
| 2050 | 15.49 kt | +21.3% |
Somalia compared with similar countries
- Somalia's 15.49 kt is below the median for low income countries, which is 30.02 kt, 52% of the median. (23 countries reporting)
- Somalia's 15.49 kt is below the median for Sub-Saharan Africa, which is 34.55 kt, 45% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (CO2eq) (AR5) in Somalia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +328.3% | 8.09 kt | 34.66 kt |
| 2012 | +108.7% | 3.95 kt | 8.25 kt |
| 1981 | +75.3% | 11.11 kt | 19.48 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.6 kt | 11.59 kt | 13.19 kt | 9 |
| 1970s | 11.86 kt | 8.17 kt | 14.84 kt | 10 |
| 1980s | 21.93 kt | 11.11 kt | 27.43 kt | 10 |
| 1990s | 17.55 kt | 8.09 kt | 34.66 kt | 10 |
| 2000s | 14.62 kt | 8.47 kt | 19.54 kt | 10 |
| 2010s | 10.74 kt | 3.95 kt | 18.44 kt | 10 |
| 2020s | 9.97 kt | 9.94 kt | 9.99 kt | 4 |
| 2030s | 12.77 kt | 12.77 kt | 12.77 kt | 1 |
| 2050s | 15.49 kt | 15.49 kt | 15.49 kt | 1 |
Countries ranked near Somalia
More climate change data for Somalia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.68 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,869 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,404 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 29,465 kt (2050)
- Emissions from livestock — Emissions 43.03 kt (2050)
- Emissions from livestock — Emissions 1,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) 530.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 497.3 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 32.83 kt (2050)
- Emissions from crops — Emissions 1.88 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) in Somalia?
- Burning - crop residues — emissions (co2eq) in Somalia was 15.49 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) recorded in Somalia?
- The highest recorded value was 34.66 kt in 1994.
- What is the lowest burning - crop residues — emissions (co2eq) recorded in Somalia?
- The lowest recorded value was 3.95 kt in 2011.
- How does Somalia rank for burning - crop residues — emissions (co2eq)?
- Somalia ranks 123rd out of 215 countries with data for 2050.
- Where does this Somalia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf