Burning - Crop residues — Emissions (CO2eq) from N2O in Brunei
Brunei: Burning - Crop residues — Emissions (CO2eq) from N2O was 0 kt in 2050. ◆ Volatile
Burning - Crop residues — Emissions (CO2eq) from N2O in Brunei, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) from n2o in Brunei stood at 0 kt. That is the lowest value across all 65 years on record.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Brunei peaked at 0.0265 kt in 1961 and was at its lowest, 0 kt, in 1985.
That places Brunei 196th out of 215 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (CO2eq) from N2O in Brunei, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0265 kt | — |
| 1962 | 0.0265 kt | +0.0% |
| 1963 | 0.0265 kt | +0.0% |
| 1964 | 0.0265 kt | +0.0% |
| 1965 | 0.0265 kt | +0.0% |
| 1966 | 0.0265 kt | +0.0% |
| 1967 | 0.0265 kt | +0.0% |
| 1968 | 0.0265 kt | +0.0% |
| 1969 | 0.0265 kt | +0.0% |
| 1970 | 0.0265 kt | +0.0% |
| 1971 | 0.0265 kt | +0.0% |
| 1972 | 0.0265 kt | +0.0% |
| 1973 | 0.0265 kt | +0.0% |
| 1974 | 0.0265 kt | +0.0% |
| 1975 | 0.0265 kt | +0.0% |
| 1976 | 0.0265 kt | +0.0% |
| 1977 | 0.0265 kt | +0.0% |
| 1978 | 0.0265 kt | +0.0% |
| 1979 | 0.0265 kt | +0.0% |
| 1980 | 0.0265 kt | +0.0% |
| 1981 | 0.0265 kt | +0.0% |
| 1982 | 0.0265 kt | +0.0% |
| 1983 | 0.0265 kt | +0.0% |
| 1984 | 0.0265 kt | +0.0% |
| 1985 | 0 kt | -100.0% |
| 1986 | 0 kt | — |
| 1987 | 0 kt | — |
| 1988 | 0 kt | — |
| 1989 | 0 kt | — |
| 1990 | 0 kt | — |
| 1991 | 0.0265 kt | — |
| 1992 | 0.0265 kt | +0.0% |
| 1993 | 0.0265 kt | +0.0% |
| 1994 | 0.0265 kt | +0.0% |
| 1995 | 0 kt | -100.0% |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0.0265 kt | — |
| 2006 | 0.0265 kt | +0.0% |
| 2007 | 0.0265 kt | +0.0% |
| 2008 | 0.0265 kt | +0.0% |
| 2009 | 0.0265 kt | +0.0% |
| 2010 | 0.0265 kt | +0.0% |
| 2011 | 0.0265 kt | +0.0% |
| 2012 | 0.0265 kt | +0.0% |
| 2013 | 0.0265 kt | +0.0% |
| 2014 | 0.0265 kt | +0.0% |
| 2015 | 0.0265 kt | +0.0% |
| 2016 | 0.0265 kt | +0.0% |
| 2017 | 0.0265 kt | +0.0% |
| 2018 | 0 kt | -100.0% |
| 2019 | 0 kt | — |
| 2020 | 0.0265 kt | — |
| 2021 | 0.0265 kt | +0.0% |
| 2022 | 0.0265 kt | +0.0% |
| 2023 | 0.0265 kt | +0.0% |
| 2030 | 0 kt | -100.0% |
| 2050 | 0 kt | — |
Brunei compared with similar countries
- Brunei's 0 kt is below the median for high income countries, which is 2.23 kt. (56 countries reporting)
- Brunei's 0 kt is below the median for East Asia & Pacific, which is 2.54 kt. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0265 kt | 0.0265 kt | 0.0265 kt | 9 |
| 1970s | 0.0265 kt | 0.0265 kt | 0.0265 kt | 10 |
| 1980s | 0.0133 kt | 0 kt | 0.0265 kt | 10 |
| 1990s | 0.0106 kt | 0 kt | 0.0265 kt | 10 |
| 2000s | 0.0133 kt | 0 kt | 0.0265 kt | 10 |
| 2010s | 0.0212 kt | 0 kt | 0.0265 kt | 10 |
| 2020s | 0.0265 kt | 0.0265 kt | 0.0265 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Brunei
- 196 Antigua and Barbuda 0 kt compare
- 196 Brunei Darussalam 0 kt compare
- 196 China, Hong Kong SAR 0 kt compare
- 196 Djibouti 0 kt
- 196 Dominica 0 kt
- 196 French Polynesia 0 kt
- 196 Grenada 0 kt compare
- 196 Maldives 0 kt
- 196 Micronesia (Federated States of) 0 kt
- 196 Puerto Rico 0 kt compare
- 196 Qatar 0 kt
- 196 Saint Lucia 0 kt
- 196 Saint Vincent and the Grenadines 0 kt compare
- 196 Samoa 0 kt
- 196 Singapore 0 kt
- 196 Solomon Islands 0 kt compare
- 196 United Arab Emirates 0 kt compare
- 196 Micronesia 0 kt
- 196 Polynesia 0 kt
More climate change data for Brunei
- Emissions from livestock — Emissions (CO2eq) 218.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 176.15 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42.4 kt (2050)
- Emissions from livestock — Emissions 0.6647 kt (2050)
- Emissions from livestock — Emissions 1.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.76 kt (2050)
- Emissions from crops — Emissions 0.0061 kt (2050)
- Emissions from crops — Emissions 0.2056 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Brunei?
- Burning - crop residues — emissions (co2eq) from n2o in Brunei was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Brunei?
- The highest recorded value was 0.0265 kt in 1961.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Brunei?
- The lowest recorded value was 0 kt in 1985.
- How does Brunei rank for burning - crop residues — emissions (co2eq) from n2o?
- Brunei ranks 196th out of 215 countries with data for 2050.
- Where does this Brunei data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf