Burning - Crop residues — Emissions (CO2eq) from N2O in Luxembourg
Luxembourg: Burning - Crop residues — Emissions (CO2eq) from N2O was 0.106 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions (CO2eq) from N2O in Luxembourg, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Luxembourg recorded 0.106 kt for burning - crop residues — emissions (co2eq) from n2o in 2050. That is the highest value across all 26 years on record.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Luxembourg peaked at 0.106 kt in 2002 and was at its lowest, 0.0795 kt, in 2000.
That places Luxembourg 153rd out of 183 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0795 kt | — |
| 2001 | 0.0795 kt | +0.0% |
| 2002 | 0.106 kt | +33.3% |
| 2003 | 0.0795 kt | -25.0% |
| 2004 | 0.106 kt | +33.3% |
| 2005 | 0.0795 kt | -25.0% |
| 2006 | 0.106 kt | +33.3% |
| 2007 | 0.106 kt | +0.0% |
| 2008 | 0.106 kt | +0.0% |
| 2009 | 0.106 kt | +0.0% |
| 2010 | 0.106 kt | +0.0% |
| 2011 | 0.106 kt | +0.0% |
| 2012 | 0.106 kt | +0.0% |
| 2013 | 0.106 kt | +0.0% |
| 2014 | 0.106 kt | +0.0% |
| 2015 | 0.106 kt | +0.0% |
| 2016 | 0.106 kt | +0.0% |
| 2017 | 0.106 kt | +0.0% |
| 2018 | 0.106 kt | +0.0% |
| 2019 | 0.106 kt | +0.0% |
| 2020 | 0.0795 kt | -25.0% |
| 2021 | 0.106 kt | +33.3% |
| 2022 | 0.106 kt | +0.0% |
| 2023 | 0.106 kt | +0.0% |
| 2030 | 0.106 kt | +0.0% |
| 2050 | 0.106 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0954 kt | 0.0795 kt | 0.106 kt | 10 |
| 2010s | 0.106 kt | 0.106 kt | 0.106 kt | 10 |
| 2020s | 0.0994 kt | 0.0795 kt | 0.106 kt | 4 |
| 2030s | 0.106 kt | 0.106 kt | 0.106 kt | 1 |
| 2050s | 0.106 kt | 0.106 kt | 0.106 kt | 1 |
Countries ranked near Luxembourg
- 150 Guadeloupe 0.1855 kt compare
- 151 Papua New Guinea 0.159 kt compare
- 152 Palestine, State of 0.1325 kt compare
- 153 Barbados 0.106 kt compare
- 153 Comoros 0.106 kt compare
- 153 French Guiana 0.106 kt compare
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
- Emissions from crops — Emissions 0.0141 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Luxembourg?
- Burning - crop residues — emissions (co2eq) from n2o in Luxembourg was 0.106 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Luxembourg?
- The highest recorded value was 0.106 kt in 2002.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Luxembourg?
- The lowest recorded value was 0.0795 kt in 2000.
- How does Luxembourg rank for burning - crop residues — emissions (co2eq) from n2o?
- Luxembourg ranks 153rd out of 183 countries with data for 2050.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf