Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Rwanda
Rwanda: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) was 4.98 kt in 2050. ◆ Volatile
Burning - Crop residues — Emissions (CO2eq) from N2O in Rwanda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Rwanda recorded 4.98 kt for burning - crop residues — emissions (co2eq) from n2o in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Rwanda peaked at 6.41 kt in 2023 and was at its lowest, 0.0795 kt, in 1963.
Rwanda ranks 111th of 215 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Rwanda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.7155 kt | — |
| 1962 | 1.09 kt | +51.9% |
| 1963 | 0.0795 kt | -92.7% |
| 1964 | 0.4505 kt | +466.7% |
| 1965 | 0.424 kt | -5.9% |
| 1966 | 0.901 kt | +112.5% |
| 1967 | 0.9805 kt | +8.8% |
| 1968 | 0.795 kt | -18.9% |
| 1969 | 0.7685 kt | -3.3% |
| 1970 | 1.01 kt | +31.0% |
| 1971 | 1.03 kt | +2.6% |
| 1972 | 0.954 kt | -7.7% |
| 1973 | 1.06 kt | +11.1% |
| 1974 | 1.19 kt | +12.5% |
| 1975 | 1.19 kt | +0.0% |
| 1976 | 1.25 kt | +4.4% |
| 1977 | 1.35 kt | +8.5% |
| 1978 | 1.3 kt | -3.9% |
| 1979 | 1.48 kt | +14.3% |
| 1980 | 1.38 kt | -7.1% |
| 1981 | 1.3 kt | -5.8% |
| 1982 | 1.51 kt | +16.3% |
| 1983 | 1.64 kt | +8.8% |
| 1984 | 1.64 kt | +0.0% |
| 1985 | 1.59 kt | -3.2% |
| 1986 | 1.56 kt | -1.7% |
| 1987 | 1.22 kt | -22.0% |
| 1988 | 1.48 kt | +21.7% |
| 1989 | 1.59 kt | +7.1% |
| 1990 | 1.99 kt | +25.0% |
| 1991 | 1.88 kt | -5.3% |
| 1992 | 1.67 kt | -11.3% |
| 1993 | 1.03 kt | -38.1% |
| 1994 | 0.795 kt | -23.1% |
| 1995 | 0.9805 kt | +23.3% |
| 1996 | 1.19 kt | +21.6% |
| 1997 | 1.51 kt | +26.7% |
| 1998 | 1.43 kt | -5.3% |
| 1999 | 1.46 kt | +1.9% |
| 2000 | 1.8 kt | +23.6% |
| 2001 | 2.12 kt | +17.6% |
| 2002 | 2.12 kt | +0.0% |
| 2003 | 2.17 kt | +2.5% |
| 2004 | 2.44 kt | +12.2% |
| 2005 | 2.38 kt | -2.2% |
| 2006 | 2.46 kt | +3.3% |
| 2007 | 3.02 kt | +22.6% |
| 2008 | 2.99 kt | -0.9% |
| 2009 | 2.99 kt | +0.0% |
| 2010 | 3.68 kt | +23.0% |
| 2011 | 4.43 kt | +20.1% |
| 2012 | 4.98 kt | +12.6% |
| 2013 | 5.75 kt | +15.4% |
| 2014 | 4.72 kt | -18.0% |
| 2015 | 4.93 kt | +4.5% |
| 2016 | 4.96 kt | +0.5% |
| 2017 | 6.02 kt | +21.4% |
| 2018 | 6.02 kt | +0.0% |
| 2019 | 5.88 kt | -2.2% |
| 2020 | 5.94 kt | +0.9% |
| 2021 | 6.39 kt | +7.6% |
| 2022 | 6.07 kt | -5.0% |
| 2023 | 6.41 kt | +5.7% |
| 2030 | 3.9 kt | -39.3% |
| 2050 | 4.98 kt | +27.9% |
Rwanda compared with similar countries
- Rwanda's 4.98 kt is below the median for low income countries, which is 5.91 kt, 84% of the median. (23 countries reporting)
- Rwanda's 4.98 kt is below the median for Sub-Saharan Africa, which is 6.81 kt, 73% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +466.7% | 0.0795 kt | 0.4505 kt |
| 1966 | +112.5% | 0.424 kt | 0.901 kt |
| 1963 | -92.7% | 1.09 kt | 0.0795 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.689 kt | 0.0795 kt | 1.09 kt | 9 |
| 1970s | 1.18 kt | 0.954 kt | 1.48 kt | 10 |
| 1980s | 1.49 kt | 1.22 kt | 1.64 kt | 10 |
| 1990s | 1.39 kt | 0.795 kt | 1.99 kt | 10 |
| 2000s | 2.45 kt | 1.8 kt | 3.02 kt | 10 |
| 2010s | 5.14 kt | 3.68 kt | 6.02 kt | 10 |
| 2020s | 6.2 kt | 5.94 kt | 6.41 kt | 4 |
| 2030s | 3.9 kt | 3.9 kt | 3.9 kt | 1 |
| 2050s | 4.98 kt | 4.98 kt | 4.98 kt | 1 |
Countries ranked near Rwanda
More climate change data for Rwanda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 14.59 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,059 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,586 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,473 kt (2050)
- Emissions from livestock — Emissions 5.98 kt (2050)
- Emissions from livestock — Emissions 88.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) 388.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 261.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 126.86 kt (2050)
- Emissions from crops — Emissions 0.9885 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Rwanda?
- Burning - crop residues — emissions (co2eq) from n2o in Rwanda was 4.98 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Rwanda?
- The highest recorded value was 6.41 kt in 2023.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Rwanda?
- The lowest recorded value was 0.0795 kt in 1963.
- How does Rwanda rank for burning - crop residues — emissions (co2eq) from n2o?
- Rwanda ranks 111th out of 215 countries with data for 2050.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf