Burning - Crop residues — Emissions (CO2eq) from N2O in Uzbekistan
Uzbekistan: Burning - Crop residues — Emissions (CO2eq) from N2O was 8.85 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) from N2O in Uzbekistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) from n2o in Uzbekistan stood at 8.85 kt.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Uzbekistan peaked at 13.78 kt in 1997 and was at its lowest, 8.35 kt, in 1992.
That places Uzbekistan 70th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O in Uzbekistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 8.35 kt | — |
| 1993 | 8.96 kt | +7.3% |
| 1994 | 10.34 kt | +15.4% |
| 1995 | 11.32 kt | +9.5% |
| 1996 | 12.48 kt | +10.3% |
| 1997 | 13.78 kt | +10.4% |
| 1998 | 12.69 kt | -7.9% |
| 1999 | 13.28 kt | +4.6% |
| 2000 | 11.47 kt | -13.6% |
| 2001 | 10.18 kt | -11.3% |
| 2002 | 10.81 kt | +6.2% |
| 2003 | 13.06 kt | +20.8% |
| 2004 | 12.24 kt | -6.3% |
| 2005 | 11.85 kt | -3.2% |
| 2006 | 11.98 kt | +1.1% |
| 2007 | 11.37 kt | -5.1% |
| 2008 | 11.13 kt | -2.1% |
| 2009 | 11.05 kt | -0.7% |
| 2010 | 12.11 kt | +9.6% |
| 2011 | 11.37 kt | -6.1% |
| 2012 | 11.95 kt | +5.1% |
| 2013 | 11.79 kt | -1.3% |
| 2014 | 11.95 kt | +1.3% |
| 2015 | 12.14 kt | +1.6% |
| 2016 | 12.19 kt | +0.4% |
| 2017 | 11.87 kt | -2.6% |
| 2018 | 10.89 kt | -8.3% |
| 2019 | 11.18 kt | +2.7% |
| 2020 | 11.42 kt | +2.1% |
| 2021 | 10.92 kt | -4.4% |
| 2022 | 10.97 kt | +0.5% |
| 2023 | 10.68 kt | -2.7% |
| 2030 | 9.12 kt | -14.6% |
| 2050 | 8.85 kt | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11.4 kt | 8.35 kt | 13.78 kt | 8 |
| 2000s | 11.51 kt | 10.18 kt | 13.06 kt | 10 |
| 2010s | 11.74 kt | 10.89 kt | 12.19 kt | 10 |
| 2020s | 11 kt | 10.68 kt | 11.42 kt | 4 |
| 2030s | 9.12 kt | 9.12 kt | 9.12 kt | 1 |
| 2050s | 8.85 kt | 8.85 kt | 8.85 kt | 1 |
Countries ranked near Uzbekistan
More climate change data for Uzbekistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 974.02 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,306 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,291 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,015 kt (2050)
- Emissions from livestock — Emissions 19.97 kt (2050)
- Emissions from livestock — Emissions 643.38 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,140 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,778 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 362.14 kt (2050)
- Emissions from crops — Emissions 21.8 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Uzbekistan?
- Burning - crop residues — emissions (co2eq) from n2o in Uzbekistan was 8.85 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Uzbekistan?
- The highest recorded value was 13.78 kt in 1997.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Uzbekistan?
- The lowest recorded value was 8.35 kt in 1992.
- How does Uzbekistan rank for burning - crop residues — emissions (co2eq) from n2o?
- Uzbekistan ranks 70th out of 183 countries with data for 2050.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf