Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Annex I countries
Annex I countries: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC was 531.48 kt in 2020. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Annex I countries, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Annex I countries recorded 531.48 kt for burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc in 2020.
That represents a change of up 15.1% on the previous year and up 1.3% over ten years.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Annex I countries peaked at 976.23 kt in 1992 and was at its lowest, 461.87 kt, in 2019.
The long-run direction has been consistently falling across the 31 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 907.48 kt | — |
| 1991 | 875.28 kt | -3.5% |
| 1992 | 976.23 kt | +11.5% |
| 1993 | 920.95 kt | -5.7% |
| 1994 | 867.07 kt | -5.9% |
| 1995 | 748.24 kt | -13.7% |
| 1996 | 961.97 kt | +28.6% |
| 1997 | 876.72 kt | -8.9% |
| 1998 | 941.3 kt | +7.4% |
| 1999 | 869.4 kt | -7.6% |
| 2000 | 884.88 kt | +1.8% |
| 2001 | 723.15 kt | -18.3% |
| 2002 | 777.82 kt | +7.6% |
| 2003 | 749.82 kt | -3.6% |
| 2004 | 678.14 kt | -9.6% |
| 2005 | 604.75 kt | -10.8% |
| 2006 | 606.69 kt | +0.3% |
| 2007 | 680.09 kt | +12.1% |
| 2008 | 548.41 kt | -19.4% |
| 2009 | 575.66 kt | +5.0% |
| 2010 | 524.86 kt | -8.8% |
| 2011 | 528.89 kt | +0.8% |
| 2012 | 653.42 kt | +23.5% |
| 2013 | 558.54 kt | -14.5% |
| 2014 | 545.04 kt | -2.4% |
| 2015 | 553.09 kt | +1.5% |
| 2016 | 518.77 kt | -6.2% |
| 2017 | 535.12 kt | +3.2% |
| 2018 | 480.6 kt | -10.2% |
| 2019 | 461.87 kt | -3.9% |
| 2020 | 531.48 kt | +15.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 894.46 kt | 748.24 kt | 976.23 kt | 10 |
| 2000s | 682.94 kt | 548.41 kt | 884.88 kt | 10 |
| 2010s | 536.02 kt | 461.87 kt | 653.42 kt | 10 |
| 2020s | 531.48 kt | 531.48 kt | 531.48 kt | 1 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Emissions from crops — Emissions (CO2eq) from N2O 238,744 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 759,229 kt (2050)
- Emissions from livestock — Emissions 889.42 kt (2050)
- Emissions from livestock — Emissions 27,115 kt (2050)
- Emissions from crops — Emissions (CO2eq) 278,273 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,529 kt (2050)
- Emissions from crops — Emissions 1,412 kt (2050)
- Emissions from crops — Emissions 900.92 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Annex I countries?
- Burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Annex I countries was 531.48 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc recorded in Annex I countries?
- The highest recorded value was 976.23 kt in 1992.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc recorded in Annex I countries?
- The lowest recorded value was 461.87 kt in 2019.
- How does Annex I countries rank for burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc?
- Annex I countries ranks 1st out of 5 groups with data for 2020.
- Is burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Annex I countries?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is falling.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf