Statizoid

Burning - Crop residues — Emissions in Cabo Verde

Cabo Verde: Burning - Crop residues — Emissions was 0.0025 kt in 2050. ▲ Rising

Latest (2050)
0.0025 kt
Rank
32nd
of 32 groups
All-time high
0.0032 kt
in 1967
All-time low
0.0003 kt
in 1970
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Cabo Verde, 1961–2050

00.0010.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Cabo Verde stood at 0.0025 kt.

Over the whole period, burning - crop residues — emissions in Cabo Verde peaked at 0.0032 kt in 1967 and was at its lowest, 0.0003 kt, in 1970.

Cabo Verde ranks 32nd of 32 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in Cabo Verde, year by year

Year kt Change
1961 0.0014 kt —
1962 0.0014 kt +0.0%
1963 0.0014 kt +0.0%
1964 0.0014 kt +0.0%
1965 0.0025 kt +78.6%
1966 0.0028 kt +12.0%
1967 0.0032 kt +14.3%
1968 0.0018 kt -43.8%
1969 0.0012 kt -33.3%
1970 0.0003 kt -75.0%
1971 0.0003 kt +0.0%
1972 0.0003 kt +0.0%
1973 0.0003 kt +0.0%
1974 0.0005 kt +66.7%
1975 0.0007 kt +40.0%
1976 0.0008 kt +14.3%
1977 0.0003 kt -62.5%
1978 0.0003 kt +0.0%
1979 0.001 kt +233.3%
1980 0.0012 kt +20.0%
1981 0.0005 kt -58.3%
1982 0.0007 kt +40.0%
1983 0.0005 kt -28.6%
1984 0.0004 kt -20.0%
1985 0.0003 kt -25.0%
1986 0.0016 kt +433.3%
1987 0.0025 kt +56.2%
1988 0.0024 kt -4.0%
1989 0.0025 kt +4.2%
1990 0.0024 kt -4.0%
1991 0.0023 kt -4.2%
1992 0.0024 kt +4.3%
1993 0.0024 kt +0.0%
1994 0.0023 kt -4.2%
1995 0.0022 kt -4.3%
1996 0.0023 kt +4.5%
1997 0.0024 kt +4.3%
1998 0.0025 kt +4.2%
1999 0.0022 kt -12.0%
2000 0.0022 kt +0.0%
2001 0.0022 kt +0.0%
2002 0.0025 kt +13.6%
2003 0.0023 kt -8.0%
2004 0.0019 kt -17.4%
2005 0.0011 kt -42.1%
2006 0.0021 kt +90.9%
2007 0.002 kt -4.8%
2008 0.0025 kt +25.0%
2009 0.0023 kt -8.0%
2010 0.0023 kt +0.0%
2011 0.0023 kt +0.0%
2012 0.0022 kt -4.3%
2013 0.0023 kt +4.5%
2014 0.0022 kt -4.3%
2015 0.0023 kt +4.5%
2016 0.0023 kt +0.0%
2017 0.0023 kt +0.0%
2018 0.0024 kt +4.3%
2019 0.0021 kt -12.5%
2020 0.0021 kt +0.0%
2021 0.0021 kt +0.0%
2022 0.0015 kt -28.6%
2023 0.0016 kt +6.7%
2030 0.0022 kt +37.5%
2050 0.0025 kt +13.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0019 kt 0.0012 kt 0.0032 kt 9
1970s 0.0005 kt 0.0003 kt 0.001 kt 10
1980s 0.0013 kt 0.0003 kt 0.0025 kt 10
1990s 0.0023 kt 0.0022 kt 0.0025 kt 10
2000s 0.0021 kt 0.0011 kt 0.0025 kt 10
2010s 0.0023 kt 0.0021 kt 0.0024 kt 10
2020s 0.0018 kt 0.0015 kt 0.0021 kt 4
2030s 0.0022 kt 0.0022 kt 0.0022 kt 1
2050s 0.0025 kt 0.0025 kt 0.0025 kt 1

Countries ranked near Cabo Verde

  1. 29 Kenya 0.1803 kt compare
  2. 30 Nepal 0.1769 kt compare
  3. 31 Egypt 0.1683 kt compare
  4. 32 Peru 0.1525 kt compare
  5. 33 Colombia 0.1507 kt compare
  6. 34 Italy 0.1365 kt compare
  7. 35 Malawi 0.1303 kt compare

See the full ranking of 235 places →

More climate change data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is burning - crop residues — emissions in Cabo Verde?
Burning - crop residues — emissions in Cabo Verde was 0.0025 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Cabo Verde?
The highest recorded value was 0.0032 kt in 1967.
What is the lowest burning - crop residues — emissions recorded in Cabo Verde?
The lowest recorded value was 0.0003 kt in 1970.
How does Cabo Verde rank for burning - crop residues — emissions?
Cabo Verde ranks 32nd out of 32 groups with data for 2050.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/cabo-verde-2/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf