Burning - Crop residues — Emissions in Réunion

Réunion: Burning - Crop residues — Emissions was 0.0026 kt in 2050. ▼ Falling

Latest (2050)
0.0026 kt
World rank
138th
of 183 countries
All-time high
0.0026 kt
in 2050
All-time low
0.0012 kt
in 2000
Years of data
48
1961–2050

Burning - Crop residues — Emissions in Réunion, 1961–2050

00.0010.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Réunion recorded 0.0026 kt for burning - crop residues — emissions in 2050. That is the highest value across all 48 years on record.

Over the whole period, burning - crop residues — emissions in Réunion peaked at 0.0026 kt in 2050 and was at its lowest, 0.0012 kt, in 2000.

That places Réunion 138th out of 183 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 48 years of available data.

Burning - Crop residues — Emissions in Réunion, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Réunion, 1961 to 2050.
Year kt Change
1961 0.0019 kt
1962 0.0019 kt +0.0%
1963 0.0019 kt +0.0%
1964 0.0019 kt +0.0%
1965 0.0019 kt +0.0%
1966 0.0019 kt +0.0%
1967 0.0018 kt -5.3%
1968 0.0018 kt +0.0%
1969 0.0019 kt +5.6%
1970 0.0019 kt +0.0%
1971 0.0022 kt +15.8%
1972 0.0021 kt -4.5%
1973 0.0017 kt -19.0%
1974 0.0016 kt -5.9%
1975 0.0017 kt +6.2%
1976 0.0017 kt +0.0%
1977 0.0015 kt -11.8%
1978 0.0017 kt +13.3%
1979 0.0019 kt +11.8%
1980 0.0019 kt +0.0%
1981 0.0019 kt +0.0%
1982 0.0019 kt +0.0%
1983 0.0019 kt +0.0%
1984 0.0019 kt +0.0%
1985 0.0019 kt +0.0%
1986 0.0019 kt +0.0%
1987 0.0019 kt +0.0%
1988 0.0019 kt +0.0%
1989 0.0017 kt -10.5%
1990 0.0017 kt +0.0%
1991 0.0017 kt +0.0%
1992 0.0017 kt +0.0%
1993 0.0013 kt -23.5%
1994 0.0013 kt +0.0%
1995 0.0013 kt +0.0%
1996 0.0013 kt +0.0%
1997 0.0013 kt +0.0%
1998 0.0013 kt +0.0%
1999 0.0013 kt +0.0%
2000 0.0012 kt -7.7%
2001 0.0012 kt +0.0%
2002 0.0013 kt +8.3%
2003 0.0013 kt +0.0%
2004 0.0013 kt +0.0%
2005 0.0013 kt +0.0%
2006 0.0013 kt +0.0%
2030 0.002 kt +53.8%
2050 0.0026 kt +30.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0019 kt 0.0018 kt 0.0019 kt 9
1970s 0.0018 kt 0.0015 kt 0.0022 kt 10
1980s 0.0019 kt 0.0017 kt 0.0019 kt 10
1990s 0.0014 kt 0.0013 kt 0.0017 kt 10
2000s 0.0013 kt 0.0012 kt 0.0013 kt 7
2030s 0.002 kt 0.002 kt 0.002 kt 1
2050s 0.0026 kt 0.0026 kt 0.0026 kt 1

Countries ranked near Réunion

  1. 137 Gabon 0.0027 kt compare
  2. 138 Estonia 0.0026 kt compare
  3. 138 Mongolia 0.0026 kt compare
  4. 138 Namibia 0.0026 kt compare

See the full ranking of 235 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is burning - crop residues — emissions in Réunion?
Burning - crop residues — emissions in Réunion was 0.0026 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Réunion?
The highest recorded value was 0.0026 kt in 2050.
What is the lowest burning - crop residues — emissions recorded in Réunion?
The lowest recorded value was 0.0012 kt in 2000.
How does Réunion rank for burning - crop residues — emissions?
Réunion ranks 138th out of 183 countries with data for 2050.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/reunion-2/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf