Burning - Crop residues — Emissions (N2O) in Namibia
Namibia: Burning - Crop residues — Emissions (N2O) was 0.0026 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions in Namibia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions in Namibia is 0.0026 kt, measured in 2050.
Over the whole period, burning - crop residues — emissions in Namibia peaked at 0.0042 kt in 2023 and was at its lowest, 0.0008 kt, in 1987.
Namibia ranks 163rd of 215 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Burning - Crop residues — Emissions (N2O) in Namibia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0012 kt | — |
| 1962 | 0.0013 kt | +8.3% |
| 1963 | 0.0013 kt | +0.0% |
| 1964 | 0.0013 kt | +0.0% |
| 1965 | 0.0013 kt | +0.0% |
| 1966 | 0.0013 kt | +0.0% |
| 1967 | 0.0013 kt | +0.0% |
| 1968 | 0.0013 kt | +0.0% |
| 1969 | 0.0013 kt | +0.0% |
| 1970 | 0.0013 kt | +0.0% |
| 1971 | 0.0013 kt | +0.0% |
| 1972 | 0.0014 kt | +7.7% |
| 1973 | 0.0014 kt | +0.0% |
| 1974 | 0.0015 kt | +7.1% |
| 1975 | 0.0016 kt | +6.7% |
| 1976 | 0.0016 kt | +0.0% |
| 1977 | 0.0017 kt | +6.2% |
| 1978 | 0.0017 kt | +0.0% |
| 1979 | 0.0016 kt | -5.9% |
| 1980 | 0.0018 kt | +12.5% |
| 1981 | 0.0018 kt | +0.0% |
| 1982 | 0.0018 kt | +0.0% |
| 1983 | 0.002 kt | +11.1% |
| 1984 | 0.002 kt | +0.0% |
| 1985 | 0.0009 kt | -55.0% |
| 1986 | 0.0013 kt | +44.4% |
| 1987 | 0.0008 kt | -38.5% |
| 1988 | 0.0011 kt | +37.5% |
| 1989 | 0.0014 kt | +27.3% |
| 1990 | 0.0014 kt | +0.0% |
| 1991 | 0.003 kt | +114.3% |
| 1992 | 0.0013 kt | -56.7% |
| 1993 | 0.0023 kt | +76.9% |
| 1994 | 0.0025 kt | +8.7% |
| 1995 | 0.0015 kt | -40.0% |
| 1996 | 0.002 kt | +33.3% |
| 1997 | 0.0022 kt | +10.0% |
| 1998 | 0.0019 kt | -13.6% |
| 1999 | 0.0025 kt | +31.6% |
| 2000 | 0.0031 kt | +24.0% |
| 2001 | 0.0015 kt | -51.6% |
| 2002 | 0.0015 kt | +0.0% |
| 2003 | 0.0017 kt | +13.3% |
| 2004 | 0.0018 kt | +5.9% |
| 2005 | 0.0013 kt | -27.8% |
| 2006 | 0.0021 kt | +61.5% |
| 2007 | 0.002 kt | -4.8% |
| 2008 | 0.002 kt | +0.0% |
| 2009 | 0.002 kt | +0.0% |
| 2010 | 0.0019 kt | -5.0% |
| 2011 | 0.002 kt | +5.3% |
| 2012 | 0.0033 kt | +65.0% |
| 2013 | 0.0016 kt | -51.5% |
| 2014 | 0.0025 kt | +56.2% |
| 2015 | 0.0022 kt | -12.0% |
| 2016 | 0.0016 kt | -27.3% |
| 2017 | 0.0021 kt | +31.2% |
| 2018 | 0.0018 kt | -14.3% |
| 2019 | 0.0015 kt | -16.7% |
| 2020 | 0.002 kt | +33.3% |
| 2021 | 0.0025 kt | +25.0% |
| 2022 | 0.0037 kt | +48.0% |
| 2023 | 0.0042 kt | +13.5% |
| 2030 | 0.0022 kt | -47.6% |
| 2050 | 0.0026 kt | +18.2% |
Namibia compared with similar countries
- Namibia's 0.0026 kt is below the median for lower middle income countries, which is 0.0334 kt, 8% of the median. (43 countries reporting)
- Namibia's 0.0026 kt is below the median for Sub-Saharan Africa, which is 0.0257 kt, 10% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (N2O) in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +114.3% | 0.0014 kt | 0.003 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.0012 kt | 0.0013 kt | 9 |
| 1970s | 0.0015 kt | 0.0013 kt | 0.0017 kt | 10 |
| 1980s | 0.0015 kt | 0.0008 kt | 0.002 kt | 10 |
| 1990s | 0.0021 kt | 0.0013 kt | 0.003 kt | 10 |
| 2000s | 0.0019 kt | 0.0013 kt | 0.0031 kt | 10 |
| 2010s | 0.0021 kt | 0.0015 kt | 0.0033 kt | 10 |
| 2020s | 0.0031 kt | 0.002 kt | 0.0042 kt | 4 |
| 2030s | 0.0022 kt | 0.0022 kt | 0.0022 kt | 1 |
| 2050s | 0.0026 kt | 0.0026 kt | 0.0026 kt | 1 |
Countries ranked near Namibia
More climate change data for Namibia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,384 kt (2050)
- Emissions from livestock — Emissions 6.62 kt (2050)
- Emissions from livestock — Emissions 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2054 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Namibia?
- Burning - crop residues — emissions in Namibia was 0.0026 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Namibia?
- The highest recorded value was 0.0042 kt in 2023.
- What is the lowest burning - crop residues — emissions recorded in Namibia?
- The lowest recorded value was 0.0008 kt in 1987.
- How does Namibia rank for burning - crop residues — emissions?
- Namibia ranks 163rd out of 215 countries with data for 2050.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf