Burning - Crop residues — Emissions (N2O) — UNFCCC in Türkiye
Türkiye: Burning - Crop residues — Emissions (N2O) — UNFCCC was 0.1373 kt in 2020. ▼ Falling
Burning - Crop residues — Emissions (N2O) — UNFCCC in Türkiye, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 0.1373 kt for burning - crop residues — emissions (n2o) — unfccc in 2020.
That represents a change of up 5.2% on the previous year and down 20.9% over ten years.
Over the whole period, burning - crop residues — emissions (n2o) — unfccc in Türkiye peaked at 0.3028 kt in 1998 and was at its lowest, 0.1289 kt, in 2018.
Türkiye ranks 7th of 38 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2759 kt | 0.254 kt | 0.3028 kt | 10 |
| 2000s | 0.2431 kt | 0.2026 kt | 0.2845 kt | 10 |
| 2010s | 0.1554 kt | 0.1289 kt | 0.1903 kt | 10 |
| 2020s | 0.1373 kt | 0.1373 kt | 0.1373 kt | 1 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 25,520 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 57.48 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,751 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 45.52 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 62.55 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (n2o) — unfccc in Türkiye?
- Burning - crop residues — emissions (n2o) — unfccc in Türkiye was 0.1373 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Türkiye?
- The highest recorded value was 0.3028 kt in 1998.
- What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Türkiye?
- The lowest recorded value was 0.1289 kt in 2018.
- How does Türkiye rank for burning - crop residues — emissions (n2o) — unfccc?
- Türkiye ranks 7th out of 38 countries with data for 2020.
- Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Türkiye?
- Over the last ten years it is down 20.9%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf