Cereals excluding rice — Production, per capita (Production capita) in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Cereals excluding rice — Production, per capita (Production capita) was 0.0062 t per person in 2023. ◆ Volatile

Latest (2023)
0.0062 t per person
Change on year
down 0.4%
World rank
133rd
of 157 countries
All-time high
0.0224 t per person
in 1990
All-time low
0.0044 t per person
in 1965
Years of data
63
1961–2023

Cereals excluding rice — Production, per capita in Saint Vincent and the Grenadines, 1961–2023

0.0050.010.0150.02196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, cereals excluding rice — production, per capita in Saint Vincent and the Grenadines stood at 0.0062 t per person.

The figure is down 0.4% on the previous year and up 17.5% over ten years.

Over the whole period, cereals excluding rice — production, per capita in Saint Vincent and the Grenadines peaked at 0.0224 t per person in 1990 and was at its lowest, 0.0044 t per person, in 1965.

That places Saint Vincent and the Grenadines 133rd out of 157 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals excluding rice — Production, per capita (Production capita) in Saint Vincent and the Grenadines, year by year

Annual values for Cereals excluding rice — Production, per capita in Saint Vincent and the Grenadines, 1961 to 2023.
Year t per person Change
1961 0.0047 t per person —
1962 0.0046 t per person -1.6%
1963 0.0045 t per person -1.5%
1964 0.0045 t per person -1.4%
1965 0.0044 t per person -1.3%
1966 0.0046 t per person +3.7%
1967 0.0045 t per person -1.2%
1968 0.0046 t per person +1.3%
1969 0.0045 t per person -1.0%
1970 0.0045 t per person -0.9%
1971 0.0045 t per person +1.4%
1972 0.0046 t per person +1.3%
1973 0.0045 t per person -3.1%
1974 0.0044 t per person -0.9%
1975 0.0045 t per person +1.4%
1976 0.0044 t per person -0.8%
1977 0.0044 t per person -0.8%
1978 0.0046 t per person +3.7%
1979 0.0048 t per person +5.7%
1980 0.0051 t per person +5.3%
1981 0.0052 t per person +2.9%
1982 0.0057 t per person +8.2%
1983 0.0058 t per person +2.5%
1984 0.0059 t per person +0.8%
1985 0.0061 t per person +4.0%
1986 0.0069 t per person +12.8%
1987 0.0091 t per person +32.5%
1988 0.0136 t per person +49.1%
1989 0.018 t per person +32.6%
1990 0.0224 t per person +24.4%
1991 0.0178 t per person -20.3%
1992 0.0148 t per person -17.2%
1993 0.0137 t per person -7.3%
1994 0.0127 t per person -7.4%
1995 0.0117 t per person -7.9%
1996 0.0088 t per person -24.2%
1997 0.0117 t per person +32.3%
1998 0.0177 t per person +51.1%
1999 0.0066 t per person -62.6%
2000 0.0053 t per person -20.1%
2001 0.0044 t per person -16.6%
2002 0.0046 t per person +4.1%
2003 0.0052 t per person +14.2%
2004 0.0058 t per person +9.9%
2005 0.0055 t per person -4.3%
2006 0.0085 t per person +53.8%
2007 0.006 t per person -29.2%
2008 0.0063 t per person +5.0%
2009 0.0061 t per person -3.8%
2010 0.0053 t per person -12.7%
2011 0.0063 t per person +19.4%
2012 0.0079 t per person +24.3%
2013 0.0053 t per person -32.3%
2014 0.008 t per person +49.9%
2015 0.0072 t per person -9.1%
2016 0.0081 t per person +12.4%
2017 0.0107 t per person +31.2%
2018 0.0098 t per person -8.1%
2019 0.0086 t per person -12.0%
2020 0.0082 t per person -5.2%
2021 0.0077 t per person -5.5%
2022 0.0063 t per person -19.0%
2023 0.0062 t per person -0.4%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.0062 t per person is below the median for upper middle income countries, which is 0.0777 t per person, 8% of the median. (47 countries reporting)
  • Saint Vincent and the Grenadines's 0.0062 t per person is below the median for Latin America & Caribbean, which is 0.0167 t per person, 37% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Cereals excluding rice — Production, per capita (Production capita) in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 -62.6% 0.0177 t per person 0.0066 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0045 t per person 0.0044 t per person 0.0047 t per person 9
1970s 0.0045 t per person 0.0044 t per person 0.0048 t per person 10
1980s 0.0081 t per person 0.0051 t per person 0.018 t per person 10
1990s 0.0138 t per person 0.0066 t per person 0.0224 t per person 10
2000s 0.0058 t per person 0.0044 t per person 0.0085 t per person 10
2010s 0.0077 t per person 0.0053 t per person 0.0107 t per person 10
2020s 0.0071 t per person 0.0062 t per person 0.0082 t per person 4

Countries ranked near Saint Vincent and the Grenadines

  1. 130 Dominican Republic 0.0072 t per person compare
  2. 131 Kuwait 0.0064 t per person compare
  3. 132 Jordan 0.0064 t per person compare
  4. 134 Guyana 0.0048 t per person compare
  5. 135 Congo 0.0043 t per person compare
  6. 136 Trinidad and Tobago 0.0037 t per person compare

See the full ranking of 158 places →

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is cereals excluding rice — production, per capita in Saint Vincent and the Grenadines?
Cereals excluding rice — production, per capita in Saint Vincent and the Grenadines was 0.0062 t per person in 2023, according to Statizoid (derived).
What is the highest cereals excluding rice — production, per capita recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.0224 t per person in 1990.
What is the lowest cereals excluding rice — production, per capita recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.0044 t per person in 1965.
How does Saint Vincent and the Grenadines rank for cereals excluding rice — production, per capita?
Saint Vincent and the Grenadines ranks 133rd out of 157 countries with data for 2023.
Is cereals excluding rice — production, per capita rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 17.5%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Cereals excluding rice — Production, per capita. Statizoid updates them automatically from the source API.

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Cereals excluding rice — Production, per capita in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/cereals-excluding-rice-production-per-capita/st-vincent-and-the-grenadines/

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<a href="https://climate.statizoid.com/stat/cereals-excluding-rice-production-per-capita/st-vincent-and-the-grenadines/">Cereals excluding rice — Production, per capita in Saint Vincent and the Grenadines</a> — Statizoid

How this figure is calculated

Cereals excluding rice — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Cereals excluding rice — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Cereals excluding rice — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
158 places, 8,921 data points, 1961–2023
Last refreshed

Cereals excluding rice — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.