Crop Residues — Direct emissions in Armenia
Armenia: Crop Residues — Direct emissions was 0.1032 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Armenia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Armenia stood at 0.1032 kt.
Over the whole period, crop residues — direct emissions in Armenia peaked at 0.1343 kt in 2015 and was at its lowest, 0.0465 kt, in 2021.
That places Armenia 126th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Direct emissions in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0797 kt | — |
| 1993 | 0.0852 kt | +6.9% |
| 1994 | 0.0696 kt | -18.3% |
| 1995 | 0.072 kt | +3.4% |
| 1996 | 0.0859 kt | +19.3% |
| 1997 | 0.0756 kt | -12.0% |
| 1998 | 0.0888 kt | +17.5% |
| 1999 | 0.0808 kt | -9.0% |
| 2000 | 0.066 kt | -18.3% |
| 2001 | 0.0943 kt | +42.9% |
| 2002 | 0.1017 kt | +7.8% |
| 2003 | 0.0857 kt | -15.7% |
| 2004 | 0.1131 kt | +32.0% |
| 2005 | 0.1025 kt | -9.4% |
| 2006 | 0.067 kt | -34.6% |
| 2007 | 0.1088 kt | +62.4% |
| 2008 | 0.1035 kt | -4.9% |
| 2009 | 0.0949 kt | -8.3% |
| 2010 | 0.084 kt | -11.5% |
| 2011 | 0.1039 kt | +23.7% |
| 2012 | 0.1089 kt | +4.8% |
| 2013 | 0.1255 kt | +15.2% |
| 2014 | 0.1314 kt | +4.7% |
| 2015 | 0.1343 kt | +2.2% |
| 2016 | 0.1343 kt | +0.0% |
| 2017 | 0.0781 kt | -41.8% |
| 2018 | 0.0801 kt | +2.6% |
| 2019 | 0.0548 kt | -31.6% |
| 2020 | 0.0634 kt | +15.7% |
| 2021 | 0.0465 kt | -26.7% |
| 2022 | 0.0605 kt | +30.1% |
| 2023 | 0.0697 kt | +15.2% |
| 2030 | 0.1027 kt | +47.3% |
| 2050 | 0.1032 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0797 kt | 0.0696 kt | 0.0888 kt | 8 |
| 2000s | 0.0938 kt | 0.066 kt | 0.1131 kt | 10 |
| 2010s | 0.1035 kt | 0.0548 kt | 0.1343 kt | 10 |
| 2020s | 0.06 kt | 0.0465 kt | 0.0697 kt | 4 |
| 2030s | 0.1027 kt | 0.1027 kt | 0.1027 kt | 1 |
| 2050s | 0.1032 kt | 0.1032 kt | 0.1032 kt | 1 |
Countries ranked near Armenia
- 123 Central African Republic 0.1205 kt compare
- 124 Guinea-Bissau 0.1197 kt compare
- 125 Albania 0.1159 kt compare
- 126 Gambia 0.1032 kt compare
- 128 Slovenia 0.1012 kt compare
- 129 Mauritania 0.0962 kt compare
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Armenia?
- Crop residues — direct emissions in Armenia was 0.1032 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Armenia?
- The highest recorded value was 0.1343 kt in 2015.
- What is the lowest crop residues — direct emissions recorded in Armenia?
- The lowest recorded value was 0.0465 kt in 2021.
- How does Armenia rank for crop residues — direct emissions?
- Armenia ranks 126th out of 183 countries with data for 2050.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf