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Crop Residues — Direct emissions in Trinidad and Tobago

Trinidad and Tobago: Crop Residues — Direct emissions was 0.0022 kt in 2050. ◆ Volatile

Latest (2050)
0.0022 kt
World rank
157th
of 183 countries
All-time high
0.0055 kt
in 1975
All-time low
0.0008 kt
in 2022
Years of data
65
1961–2050

Crop Residues — Direct emissions in Trinidad and Tobago, 1961–2050

0.0010.0020.0030.0040.0050.006196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Trinidad and Tobago recorded 0.0022 kt for crop residues — direct emissions in 2050.

Over the whole period, crop residues — direct emissions in Trinidad and Tobago peaked at 0.0055 kt in 1975 and was at its lowest, 0.0008 kt, in 2022.

Trinidad and Tobago ranks 157th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Trinidad and Tobago, year by year

Year kt Change
1961 0.0029 kt —
1962 0.0031 kt +6.9%
1963 0.003 kt -3.2%
1964 0.003 kt +0.0%
1965 0.0029 kt -3.3%
1966 0.0028 kt -3.4%
1967 0.0028 kt +0.0%
1968 0.0027 kt -3.6%
1969 0.0026 kt -3.7%
1970 0.0026 kt +0.0%
1971 0.0029 kt +11.5%
1972 0.0033 kt +13.8%
1973 0.0033 kt +0.0%
1974 0.0047 kt +42.4%
1975 0.0055 kt +17.0%
1976 0.0054 kt -1.8%
1977 0.0053 kt -1.9%
1978 0.0037 kt -30.2%
1979 0.0041 kt +10.8%
1980 0.0025 kt -39.0%
1981 0.0011 kt -56.0%
1982 0.0011 kt +0.0%
1983 0.0011 kt +0.0%
1984 0.0014 kt +27.3%
1985 0.0015 kt +7.1%
1986 0.0016 kt +6.7%
1987 0.002 kt +25.0%
1988 0.0022 kt +10.0%
1989 0.0033 kt +50.0%
1990 0.0034 kt +3.0%
1991 0.0039 kt +14.7%
1992 0.005 kt +28.2%
1993 0.0042 kt -16.0%
1994 0.0042 kt +0.0%
1995 0.0026 kt -38.1%
1996 0.0043 kt +65.4%
1997 0.0024 kt -44.2%
1998 0.0024 kt +0.0%
1999 0.0011 kt -54.2%
2000 0.0017 kt +54.5%
2001 0.0015 kt -11.8%
2002 0.0018 kt +20.0%
2003 0.0012 kt -33.3%
2004 0.0012 kt +0.0%
2005 0.0013 kt +8.3%
2006 0.0012 kt -7.7%
2007 0.0015 kt +25.0%
2008 0.0015 kt +0.0%
2009 0.0013 kt -13.3%
2010 0.0013 kt +0.0%
2011 0.0015 kt +15.4%
2012 0.0015 kt +0.0%
2013 0.0016 kt +6.7%
2014 0.0019 kt +18.7%
2015 0.0017 kt -10.5%
2016 0.0014 kt -17.6%
2017 0.0012 kt -14.3%
2018 0.0009 kt -25.0%
2019 0.001 kt +11.1%
2020 0.0011 kt +10.0%
2021 0.0009 kt -18.2%
2022 0.0008 kt -11.1%
2023 0.0009 kt +12.5%
2030 0.0018 kt +100.0%
2050 0.0022 kt +22.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0029 kt 0.0026 kt 0.0031 kt 9
1970s 0.0041 kt 0.0026 kt 0.0055 kt 10
1980s 0.0018 kt 0.0011 kt 0.0033 kt 10
1990s 0.0034 kt 0.0011 kt 0.005 kt 10
2000s 0.0014 kt 0.0012 kt 0.0018 kt 10
2010s 0.0014 kt 0.0009 kt 0.0019 kt 10
2020s 0.0009 kt 0.0008 kt 0.0011 kt 4
2030s 0.0018 kt 0.0018 kt 0.0018 kt 1
2050s 0.0022 kt 0.0022 kt 0.0022 kt 1

Countries ranked near Trinidad and Tobago

  1. 154 Comoros 0.0036 kt compare
  2. 155 Malta 0.0035 kt compare
  3. 156 Papua New Guinea 0.0031 kt compare
  4. 158 New Caledonia 0.0015 kt compare
  5. 159 Qatar 0.0014 kt compare
  6. 160 Djibouti 0.0013 kt compare
  7. 160 Jamaica 0.0013 kt compare

See the full ranking of 235 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is crop residues — direct emissions in Trinidad and Tobago?
Crop residues — direct emissions in Trinidad and Tobago was 0.0022 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Trinidad and Tobago?
The highest recorded value was 0.0055 kt in 1975.
What is the lowest crop residues — direct emissions recorded in Trinidad and Tobago?
The lowest recorded value was 0.0008 kt in 2022.
How does Trinidad and Tobago rank for crop residues — direct emissions?
Trinidad and Tobago ranks 157th out of 183 countries with data for 2050.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/trinidad-and-tobago/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf