Crop Residues — Direct emissions in Ukraine
Ukraine: Crop Residues — Direct emissions was 8.54 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Ukraine, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Ukraine stood at 8.54 kt.
Over the whole period, crop residues — direct emissions in Ukraine peaked at 15.2 kt in 2021 and was at its lowest, 5.55 kt, in 2000.
Ukraine ranks 19th of 183 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Direct emissions in Ukraine, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 7.79 kt | — |
| 1993 | 8.94 kt | +14.7% |
| 1994 | 7.17 kt | -19.8% |
| 1995 | 7.06 kt | -1.5% |
| 1996 | 5.59 kt | -20.8% |
| 1997 | 7.41 kt | +32.6% |
| 1998 | 5.93 kt | -20.0% |
| 1999 | 5.63 kt | -5.1% |
| 2000 | 5.55 kt | -1.4% |
| 2001 | 8.36 kt | +50.6% |
| 2002 | 8.19 kt | -2.0% |
| 2003 | 6.11 kt | -25.4% |
| 2004 | 8.54 kt | +39.8% |
| 2005 | 8.06 kt | -5.6% |
| 2006 | 7.48 kt | -7.2% |
| 2007 | 6.55 kt | -12.4% |
| 2008 | 10.63 kt | +62.2% |
| 2009 | 9.45 kt | -11.0% |
| 2010 | 8.29 kt | -12.3% |
| 2011 | 10.96 kt | +32.3% |
| 2012 | 9.22 kt | -15.9% |
| 2013 | 11.75 kt | +27.4% |
| 2014 | 12.19 kt | +3.7% |
| 2015 | 11.87 kt | -2.6% |
| 2016 | 12.54 kt | +5.7% |
| 2017 | 11.94 kt | -4.8% |
| 2018 | 12.82 kt | +7.4% |
| 2019 | 13.66 kt | +6.6% |
| 2020 | 12.04 kt | -11.9% |
| 2021 | 15.2 kt | +26.3% |
| 2022 | 10.21 kt | -32.8% |
| 2023 | 11.1 kt | +8.8% |
| 2030 | 8.4 kt | -24.4% |
| 2050 | 8.54 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.94 kt | 5.59 kt | 8.94 kt | 8 |
| 2000s | 7.89 kt | 5.55 kt | 10.63 kt | 10 |
| 2010s | 11.52 kt | 8.29 kt | 13.66 kt | 10 |
| 2020s | 12.14 kt | 10.21 kt | 15.2 kt | 4 |
| 2030s | 8.4 kt | 8.4 kt | 8.4 kt | 1 |
| 2050s | 8.54 kt | 8.54 kt | 8.54 kt | 1 |
Countries ranked near Ukraine
More climate change data for Ukraine
- Emissions from livestock — Emissions (CO2eq) 23,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,994 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,913 kt (2050)
- Emissions from livestock — Emissions 18.84 kt (2050)
- Emissions from livestock — Emissions 675.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,169 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,642 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 527.19 kt (2050)
- Emissions from crops — Emissions 25.06 kt (2050)
- Emissions from crops — Emissions 18.83 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Ukraine?
- Crop residues — direct emissions in Ukraine was 8.54 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Ukraine?
- The highest recorded value was 15.2 kt in 2021.
- What is the lowest crop residues — direct emissions recorded in Ukraine?
- The lowest recorded value was 5.55 kt in 2000.
- How does Ukraine rank for crop residues — direct emissions?
- Ukraine ranks 19th out of 183 countries with data for 2050.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf