Crop Residues — Direct emissions (N2O) — UNFCCC in Cyprus
Cyprus: Crop Residues — Direct emissions (N2O) — UNFCCC was 0.0091 kt in 2020. ▼ Falling
Crop Residues — Direct emissions (N2O) — UNFCCC in Cyprus, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2020, crop residues — direct emissions (n2o) — unfccc in Cyprus stood at 0.0091 kt.
That represents a change of down 3.2% on the previous year and down 13.3% over ten years.
Over the whole period, crop residues — direct emissions (n2o) — unfccc in Cyprus peaked at 0.0264 kt in 1993 and was at its lowest, 0.0034 kt, in 2014.
That places Cyprus 40th out of 42 countries with data for 2020, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0172 kt | 0.0074 kt | 0.0264 kt | 10 |
| 2000s | 0.0138 kt | 0.0081 kt | 0.0225 kt | 10 |
| 2010s | 0.0086 kt | 0.0034 kt | 0.0139 kt | 10 |
| 2020s | 0.0091 kt | 0.0091 kt | 0.0091 kt | 1 |
Countries ranked near Cyprus
- 37 Slovenia 0.1286 kt compare
- 38 Luxembourg 0.0272 kt compare
- 39 Malta 0.0127 kt compare
- 41 Liechtenstein 0.0021 kt compare
- 42 Iceland 0.0002 kt compare
More climate change data for Cyprus
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 187.1 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.6155 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.1624 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.1627 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0058 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions (n2o) — unfccc in Cyprus?
- Crop residues — direct emissions (n2o) — unfccc in Cyprus was 0.0091 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions (n2o) — unfccc recorded in Cyprus?
- The highest recorded value was 0.0264 kt in 1993.
- What is the lowest crop residues — direct emissions (n2o) — unfccc recorded in Cyprus?
- The lowest recorded value was 0.0034 kt in 2014.
- How does Cyprus rank for crop residues — direct emissions (n2o) — unfccc?
- Cyprus ranks 40th out of 42 countries with data for 2020.
- Is crop residues — direct emissions (n2o) — unfccc rising or falling in Cyprus?
- Over the last ten years it is down 13.3%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf