Crop Residues — Emissions in Belgium-Luxembourg

Belgium-Luxembourg: Crop Residues — Emissions was 0.6009 kt in 1999. ▲ Rising

Latest (1999)
0.6009 kt
Change on year
down 4.9%
World rank
91st
of 183 countries
All-time high
0.6449 kt
in 1996
All-time low
0.404 kt
in 1975
Years of data
39
1961–1999

Crop Residues — Emissions in Belgium-Luxembourg, 1961–1999

00.20.40.61961198019991961: 0.491 kt1962: 0.529 kt1963: 0.494 kt1964: 0.525 kt1965: 0.496 kt1966: 0.423 kt1967: 0.551 kt1968: 0.515 kt1969: 0.484 kt1970: 0.446 kt1971: 0.523 kt1972: 0.524 kt1973: 0.558 kt1974: 0.557 kt1975: 0.404 kt1976: 0.462 kt1977: 0.464 kt1978: 0.537 kt1979: 0.529 kt1980: 0.504 kt1981: 0.498 kt1982: 0.54 kt1983: 0.487 kt1984: 0.613 kt1985: 0.549 kt1986: 0.586 kt1987: 0.514 kt1988: 0.579 kt1989: 0.585 kt1990: 0.531 kt1991: 0.551 kt1992: 0.554 kt1993: 0.568 kt1994: 0.547 kt1995: 0.542 kt1996: 0.645 kt1997: 0.603 kt1998: 0.632 kt1999: 0.601 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1999, crop residues — emissions in Belgium-Luxembourg stood at 0.6009 kt.

The figure is down 4.9% on the previous year and up 2.8% over ten years.

Over the whole period, crop residues — emissions in Belgium-Luxembourg peaked at 0.6449 kt in 1996 and was at its lowest, 0.404 kt, in 1975.

Belgium-Luxembourg ranks 91st of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 39 years of available data.

Crop Residues — Emissions in Belgium-Luxembourg, year by year

Annual values for Crop Residues — Emissions (N2O) in Belgium-Luxembourg, 1961 to 1999.
Year kt Change
1961 0.4906 kt
1962 0.529 kt +7.8%
1963 0.4939 kt -6.6%
1964 0.5246 kt +6.2%
1965 0.4964 kt -5.4%
1966 0.4234 kt -14.7%
1967 0.5513 kt +30.2%
1968 0.5149 kt -6.6%
1969 0.4844 kt -5.9%
1970 0.4459 kt -7.9%
1971 0.5233 kt +17.4%
1972 0.5245 kt +0.2%
1973 0.5584 kt +6.5%
1974 0.5566 kt -0.3%
1975 0.404 kt -27.4%
1976 0.4616 kt +14.3%
1977 0.4641 kt +0.5%
1978 0.5374 kt +15.8%
1979 0.5292 kt -1.5%
1980 0.5045 kt -4.7%
1981 0.4978 kt -1.3%
1982 0.5396 kt +8.4%
1983 0.4868 kt -9.8%
1984 0.613 kt +25.9%
1985 0.5494 kt -10.4%
1986 0.586 kt +6.7%
1987 0.5143 kt -12.2%
1988 0.5787 kt +12.5%
1989 0.5846 kt +1.0%
1990 0.5309 kt -9.2%
1991 0.5511 kt +3.8%
1992 0.5539 kt +0.5%
1993 0.568 kt +2.5%
1994 0.5468 kt -3.7%
1995 0.5423 kt -0.8%
1996 0.6449 kt +18.9%
1997 0.6027 kt -6.5%
1998 0.632 kt +4.9%
1999 0.6009 kt -4.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5009 kt 0.4234 kt 0.5513 kt 9
1970s 0.5005 kt 0.404 kt 0.5584 kt 10
1980s 0.5455 kt 0.4868 kt 0.613 kt 10
1990s 0.5774 kt 0.5309 kt 0.6449 kt 10

Countries ranked near Belgium-Luxembourg

  1. 88 Rwanda 0.666 kt compare
  2. 89 Lithuania 0.6578 kt compare
  3. 90 Sierra Leone 0.6534 kt compare
  4. 92 Netherlands (Kingdom of the) 0.6002 kt compare
  5. 93 Turkmenistan 0.5864 kt compare
  6. 94 Azerbaijan 0.5787 kt compare

See the full ranking of 235 places →

More climate change data for Belgium-Luxembourg

All data for Belgium-Luxembourg →

Frequently asked questions

What is crop residues — emissions in Belgium-Luxembourg?
Crop residues — emissions in Belgium-Luxembourg was 0.6009 kt in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Belgium-Luxembourg?
The highest recorded value was 0.6449 kt in 1996.
What is the lowest crop residues — emissions recorded in Belgium-Luxembourg?
The lowest recorded value was 0.404 kt in 1975.
How does Belgium-Luxembourg rank for crop residues — emissions?
Belgium-Luxembourg ranks 91st out of 183 countries with data for 1999.
Is crop residues — emissions rising or falling in Belgium-Luxembourg?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Belgium-Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Belgium-Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/belgium-luxembourg/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf