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Crop Residues — Emissions (N2O) in Dominica

Dominica: Crop Residues — Emissions (N2O) was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
200th
of 215 countries
All-time high
0.0001 kt
in 1961
All-time low
0 kt
in 1985
Years of data
65
1961–2050

Crop Residues — Emissions in Dominica, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions in Dominica stood at 0.0001 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Dominica peaked at 0.0001 kt in 1961 and was at its lowest, 0 kt, in 1985.

Dominica ranks 200th of 215 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Emissions (N2O) in Dominica, year by year

Year kt Change
1961 0.0001 kt —
1962 0.0001 kt +0.0%
1963 0.0001 kt +0.0%
1964 0.0001 kt +0.0%
1965 0.0001 kt +0.0%
1966 0.0001 kt +0.0%
1967 0.0001 kt +0.0%
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0 kt -100.0%
1986 0 kt —
1987 0 kt —
1988 0 kt —
1989 0 kt —
1990 0 kt —
1991 0 kt —
1992 0 kt —
1993 0 kt —
1994 0 kt —
1995 0 kt —
1996 0 kt —
1997 0 kt —
1998 0 kt —
1999 0 kt —
2000 0 kt —
2001 0 kt —
2002 0 kt —
2003 0 kt —
2004 0 kt —
2005 0 kt —
2006 0 kt —
2007 0.0001 kt —
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Dominica compared with similar countries

  • Dominica's 0.0001 kt is below the median for upper middle income countries, which is 0.5826 kt, 0% of the median. (50 countries reporting)
  • Dominica's 0.0001 kt is below the median for Latin America & Caribbean, which is 0.1993 kt, 0% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0.0001 kt 0.0001 kt 9
1970s 0.0001 kt 0.0001 kt 0.0001 kt 10
1980s 0.0001 kt 0 kt 0.0001 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Dominica

  1. 197 Vanuatu 0.0003 kt compare
  2. 198 Puerto Rico 0.0002 kt compare
  3. 198 Saint Vincent and the Grenadines 0.0002 kt compare
  4. 200 Bahamas 0.0001 kt compare
  5. 200 Barbados 0.0001 kt compare
  6. 200 Faroe Islands 0.0001 kt compare
  7. 200 French Polynesia 0.0001 kt compare
  8. 200 Grenada 0.0001 kt compare
  9. 200 Micronesia (Federated States of) 0.0001 kt compare
  10. 200 Micronesia 0.0001 kt compare
  11. 200 Polynesia 0.0001 kt compare

See the full ranking of 248 places →

More climate change data for Dominica

All data for Dominica →

Frequently asked questions

What is crop residues — emissions in Dominica?
Crop residues — emissions in Dominica was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Dominica?
The highest recorded value was 0.0001 kt in 1961.
What is the lowest crop residues — emissions recorded in Dominica?
The lowest recorded value was 0 kt in 1985.
How does Dominica rank for crop residues — emissions?
Dominica ranks 200th out of 215 countries with data for 2050.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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Crop Residues — Emissions in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/dominica/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf