Statizoid

Crop Residues — Emissions in New Zealand

New Zealand: Crop Residues — Emissions was 0.2499 kt in 2050. ▲ Rising

Latest (2050)
0.2499 kt
World rank
116th
of 183 countries
All-time high
0.27 kt
in 1986
All-time low
0.0923 kt
in 1962
Years of data
65
1961–2050

Crop Residues — Emissions in New Zealand, 1961–2050

0.10.150.20.25196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions in New Zealand stood at 0.2499 kt.

Over the whole period, crop residues — emissions in New Zealand peaked at 0.27 kt in 1986 and was at its lowest, 0.0923 kt, in 1962.

New Zealand ranks 116th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in New Zealand, year by year

Year kt Change
1961 0.1016 kt —
1962 0.0923 kt -9.2%
1963 0.102 kt +10.5%
1964 0.1175 kt +15.2%
1965 0.1117 kt -4.9%
1966 0.1217 kt +9.0%
1967 0.1331 kt +9.4%
1968 0.1848 kt +38.8%
1969 0.196 kt +6.1%
1970 0.1456 kt -25.7%
1971 0.1788 kt +22.8%
1972 0.2104 kt +17.7%
1973 0.1951 kt -7.3%
1974 0.1464 kt -25.0%
1975 0.1527 kt +4.3%
1976 0.2084 kt +36.5%
1977 0.204 kt -2.1%
1978 0.1873 kt -8.2%
1979 0.1816 kt -3.0%
1980 0.173 kt -4.7%
1981 0.1816 kt +5.0%
1982 0.1994 kt +9.8%
1983 0.1991 kt -0.2%
1984 0.2541 kt +27.6%
1985 0.2686 kt +5.7%
1986 0.27 kt +0.5%
1987 0.2262 kt -16.2%
1988 0.1741 kt -23.0%
1989 0.1522 kt -12.6%
1990 0.1925 kt +26.5%
1991 0.1777 kt -7.7%
1992 0.1645 kt -7.4%
1993 0.1837 kt +11.7%
1994 0.1916 kt +4.3%
1995 0.1723 kt -10.1%
1996 0.2017 kt +17.1%
1997 0.2195 kt +8.8%
1998 0.1979 kt -9.8%
1999 0.1967 kt -0.6%
2000 0.1937 kt -1.5%
2001 0.2131 kt +10.0%
2002 0.2133 kt +0.1%
2003 0.2096 kt -1.7%
2004 0.1675 kt -20.1%
2005 0.1931 kt +15.3%
2006 0.176 kt -8.9%
2007 0.2055 kt +16.8%
2008 0.2213 kt +7.7%
2009 0.2497 kt +12.8%
2010 0.2249 kt -9.9%
2011 0.2241 kt -0.4%
2012 0.2619 kt +16.9%
2013 0.2461 kt -6.0%
2014 0.2407 kt -2.2%
2015 0.2452 kt +1.9%
2016 0.2406 kt -1.9%
2017 0.2058 kt -14.5%
2018 0.2175 kt +5.7%
2019 0.2261 kt +4.0%
2020 0.2276 kt +0.7%
2021 0.221 kt -2.9%
2022 0.2126 kt -3.8%
2023 0.2121 kt -0.2%
2030 0.2359 kt +11.2%
2050 0.2499 kt +5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.129 kt 0.0923 kt 0.196 kt 9
1970s 0.181 kt 0.1456 kt 0.2104 kt 10
1980s 0.2098 kt 0.1522 kt 0.27 kt 10
1990s 0.1898 kt 0.1645 kt 0.2195 kt 10
2000s 0.2043 kt 0.1675 kt 0.2497 kt 10
2010s 0.2333 kt 0.2058 kt 0.2619 kt 10
2020s 0.2183 kt 0.2121 kt 0.2276 kt 4
2030s 0.2359 kt 0.2359 kt 0.2359 kt 1
2050s 0.2499 kt 0.2499 kt 0.2499 kt 1

Countries ranked near New Zealand

  1. 113 Eritrea 0.2642 kt compare
  2. 114 Portugal 0.2572 kt compare
  3. 115 Tajikistan 0.2516 kt compare
  4. 117 Nicaragua 0.2368 kt compare
  5. 118 Estonia 0.1975 kt compare
  6. 119 North Macedonia 0.168 kt compare

See the full ranking of 235 places →

More climate change data for New Zealand

All data for New Zealand →

Frequently asked questions

What is crop residues — emissions in New Zealand?
Crop residues — emissions in New Zealand was 0.2499 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in New Zealand?
The highest recorded value was 0.27 kt in 1986.
What is the lowest crop residues — emissions recorded in New Zealand?
The lowest recorded value was 0.0923 kt in 1962.
How does New Zealand rank for crop residues — emissions?
New Zealand ranks 116th out of 183 countries with data for 2050.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/new-zealand/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf