Crop Residues — Emissions in Pakistan

Pakistan: Crop Residues — Emissions was 10.79 kt in 2050. ▲ Rising

Latest (2050)
10.79 kt
World rank
17th
of 183 countries
All-time high
12.56 kt
in 2023
All-time low
2.31 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Emissions in Pakistan, 1961–2050

2.557.51012.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Pakistan recorded 10.79 kt for crop residues — emissions in 2050.

Over the whole period, crop residues — emissions in Pakistan peaked at 12.56 kt in 2023 and was at its lowest, 2.31 kt, in 1961.

That places Pakistan 17th out of 183 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in Pakistan, year by year

Annual values for Crop Residues — Emissions (N2O) in Pakistan, 1961 to 2050.
Year kt Change
1961 2.31 kt
1962 2.37 kt +2.3%
1963 2.46 kt +3.8%
1964 2.57 kt +4.4%
1965 2.68 kt +4.6%
1966 2.52 kt -5.9%
1967 2.73 kt +8.0%
1968 3.34 kt +22.7%
1969 3.51 kt +5.0%
1970 3.62 kt +3.2%
1971 3.4 kt -6.1%
1972 3.49 kt +2.6%
1973 3.72 kt +6.6%
1974 3.72 kt -0.1%
1975 3.84 kt +3.4%
1976 4.12 kt +7.2%
1977 4.37 kt +6.1%
1978 4.3 kt -1.8%
1979 4.67 kt +8.8%
1980 4.83 kt +3.4%
1981 5.09 kt +5.2%
1982 5.07 kt -0.3%
1983 5.35 kt +5.4%
1984 4.99 kt -6.7%
1985 5.02 kt +0.6%
1986 5.75 kt +14.7%
1987 5.2 kt -9.7%
1988 5.39 kt +3.8%
1989 5.86 kt +8.7%
1990 5.86 kt -0.1%
1991 5.88 kt +0.4%
1992 6.08 kt +3.4%
1993 6.48 kt +6.6%
1994 6.17 kt -4.9%
1995 6.73 kt +9.1%
1996 6.81 kt +1.2%
1997 6.79 kt -0.4%
1998 7.43 kt +9.4%
1999 7.35 kt -1.1%
2000 7.97 kt +8.5%
2001 7.18 kt -9.9%
2002 7.17 kt -0.1%
2003 7.62 kt +6.3%
2004 7.84 kt +2.9%
2005 8.52 kt +8.7%
2006 8.42 kt -1.2%
2007 9.01 kt +7.0%
2008 8.95 kt -0.7%
2009 9.57 kt +6.9%
2010 8.82 kt -7.8%
2011 9.71 kt +10.1%
2012 9.05 kt -6.8%
2013 9.83 kt +8.6%
2014 10.28 kt +4.6%
2015 10.08 kt -1.9%
2016 10.35 kt +2.7%
2017 10.73 kt +3.6%
2018 10.42 kt -2.8%
2019 10.54 kt +1.1%
2020 11.2 kt +6.2%
2021 12.14 kt +8.4%
2022 11.45 kt -5.7%
2023 12.56 kt +9.7%
2030 10.75 kt -14.4%
2050 10.79 kt +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.72 kt 2.31 kt 3.51 kt 9
1970s 3.93 kt 3.4 kt 4.67 kt 10
1980s 5.25 kt 4.83 kt 5.86 kt 10
1990s 6.56 kt 5.86 kt 7.43 kt 10
2000s 8.23 kt 7.17 kt 9.57 kt 10
2010s 9.98 kt 8.82 kt 10.73 kt 10
2020s 11.84 kt 11.2 kt 12.56 kt 4
2030s 10.75 kt 10.75 kt 10.75 kt 1
2050s 10.79 kt 10.79 kt 10.79 kt 1

Countries ranked near Pakistan

  1. 14 Australia and New Zealand 14.15 kt compare
  2. 15 Myanmar 13.93 kt compare
  3. 16 Australia 13.9 kt compare
  4. 18 Germany 10.56 kt compare
  5. 19 Ukraine 10.47 kt compare
  6. 20 Mexico 9.55 kt compare

See the full ranking of 235 places →

More climate change data for Pakistan

All data for Pakistan →

Frequently asked questions

What is crop residues — emissions in Pakistan?
Crop residues — emissions in Pakistan was 10.79 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Pakistan?
The highest recorded value was 12.56 kt in 2023.
What is the lowest crop residues — emissions recorded in Pakistan?
The lowest recorded value was 2.31 kt in 1961.
How does Pakistan rank for crop residues — emissions?
Pakistan ranks 17th out of 183 countries with data for 2050.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/pakistan/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf